Atlantic Canada Restaurants

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View all 1028 restaurants in Atlantic Canada

Popular restaurants in Atlantic Canada

Browse some of the most booked restaurants in Atlantic Canada

The Pearl Eatery
Farm-to-table | North Rustico
Lolita Fort Point
Mexican | Fort Point Channel
Water's Edge
Canadian | Charlottetown
Earls Kitchen + Bar - Boston - Prudential Center
Contemporary American | Back Bay
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Treat your taste buds: Explore Atlantic Canada restaurants.

Diners' Choice Winners: Best Overall

Atlantic Canada's best restaurants based upon thousands of OpenTable diner reviews
Fleur de Sel1. Fleur de Sel
17 reviews
French | Lunenburg, Nova Scotia

It is an amazing taster menu. More

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Raymonds2. Raymonds
1199 reviews
Contemporary European | St. John's, Newfoundland and Labrador

7 Course meal was fabulous! I have never tasted anything like it. Staff was so involved and very knowledgeable. More

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The Canteen on Portland3. The Canteen on Portland
165 reviews
Farm-to-table | Dartmouth, Nova Scotia

Delicious and creative locally sourced dishes. Knowledgeable service. Highly recommended More

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Fogo Island Inn4. Fogo Island Inn
15 reviews
Canadian | Joe Batt's Arm, Newfoundland and Labrador

A delicious lunch in a wonderful atmosphere, service was excellent. More

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MOCO Downtown5. MOCO Downtown
84 reviews
Italian | Fredericton, New Brunswick

We had three different dishes. Only disappointment was the scallop linguini- it really had no taste. Chicken parm, rose Sauce and meatballs were great. More

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New to OpenTable

Atlantic Canada restaurants that recently joined the OpenTable network
Claudine's EateryClaudine's Eatery
Seafood | Fredericton, New Brunswick

Claudine's Eatery is, put simply, East Coast comfort food.​ Family owned and operated, but a mother/daughter duo, they pride themselves on creating real food, not fast food.More

Maxwell's Restaurant and BarMaxwell's Restaurant and Bar
Farm-to-table | Fredericton, New Brunswick

Located in the heart of downtown Fredericton’s historic Lord Beaverbrook hotel.
Maxwell’s offers the finest food made with the best of New Brunswick ingredients purchased from local farmers.
Offering an extensive wine list, botanical cocktails and private dining rooms. Maxwell’s offers the best in Fredericton’s warm hospitality in a contemporary setting.
Open for breakfast lunch and dinner. Come to Maxwell’s and expect the best.
Brunch served Sundays from 11 am
Afternoon tea every Saturday 12-4pmMore

Moxie's Grill & Bar - St. John'sMoxie's Grill & Bar - St. John's
Contemporary American | St. John's, Newfoundland and Labrador

Moxie’s St. John’s is conveniently located 15 minutes from downtown, a short 10-minute drive from the St. John’s International Airport, and near the Memorial University and Health Sciences Centre. Our menu is developed by Executive Chef, Brandon Thordarson and has dishes for brunch, lunch, and dinner! Come in for a perfectly grilled Sirloin Steak; a warm, comforting bowl of Herb Alfredo; or the Spanish Cod, bursting with flavour. Moxie’s St. John’s is your destination for amazing food, raucous laughter, and good times! Moxie’s is proud to offer great daily drink features and a modern-style ambiance. So whether you’re staying on-site at the Sandman Signature St. John’s or shopping at Avalon Mall or the big box stores on Kelsey Drive, pop-in and join us – we’re just around the corner! More

The Narrows BistroThe Narrows Bistro
American | Dartmouth, Nova Scotia

The Narrows Bistro provides an inviting decor with a diverse and modern menu where everyone will find a new favouriteMore

The Pearl EateryThe Pearl Eatery
Farm-to-table | North Rustico, Prince Edward Island

The Pearl Eatery is located between the picturesque fishing village of North Rustico and Cavendish Beach on Prince Edward Island’s North Shore. Once you set foot into this award winning eatery, it becomes apparent why it has become a destination restaurant not to be missed.

The eclectic décor is a collection of old and new. Everything has a story. Original artwork is bought and sold, allowing change that compliments the evolving menu. A collection of tables precisely meets the needs of each space, tucked with chocolate leather chairs. It is a room that keeps the senses engaged.

Chef can be seen collecting herbs and edible flowers from the garden just off the kitchen door, while farmers, fishers and foragers come and go, leaving a bounty of local ingredients from which the menu evolves. The Pearl strives towards excellence, with the philosophy that sharing a meal that is fresh and creative is simply the way it should be.More