Owner and Chef Ray Alba welcomes you with open arms to enjoy his homemade pastas, as well as fresh fish of the day in a setting that combines striking neoclassical architecture with elegant modern furnishings. Chef Ray is committed to bringing Italy to Westchester and pleasing you palette....
ARGANA is a Moroccan cuisine, influenced by Berber cuisine, Arab-Andalusian cuisine imported by the Moors when they left Spain, Middle Eastern cuisine introduced by the Arabs, as well as Jewish cuisine.ARGANA transports you to the heart of Moroccan hospitality without crossing the Atlantic. Enjoy...
Serving classic and seasonal French food as well as international dishes.
Marianacci's Restaurant provides a warm intimate atmosphere serving delicious Italian cuisine. Whether it be pasta, fresh fish, veal or steak, every dish is prepared with the finest ingredients. Serving its loyal clientele for over 60 years, Marianacci's Restaurant is a true Port Chester...
Since Rafael Palomino—Sonora’s Executive Chef and Proprietor—opened the doors to this, his flagship Latin-fusion restaurant, he has received accolades from a broad customer base, including an “Excellent” from the New York Times. This creative, Colombian-born (Queens-raised) chef and author of five...
Real Mexican in Port Chester (Gluten-Free Menu) (Vegetarian Dishes) (Great for Diet Restrictions)**Private Dinning Available for parties of 10-15ppl max
established in march, 2015, piccolo is a small, italian-owned & operated italian trattoria located in port chester, ny. piccolo’s cozy atmosphere offers upscale dining set in a casual & intimate setting that makes everyone feel right at home. we offer a monthly changing menu that highlights...
Our authentic Greek cuisine is prepared using recipes directly from our family cookbooks. We make everything to order and use the freshest produce, fish, and meats available. In fact, you can even see how fresh our seafood is as we have it on display.We serve favorites such as Grilled Octopus,...
At Noches de Colombia, the Colombian and non-Colombian alike will find it difficult to resist the aromas of slow-cooked meats seasoned to perfection making the most tender, juicy and succulent steak and seafood dishes .The scent of creamy garlic-butter sauces and sweet plantains fill the air...