A grand brasserie set in midtown London, Holborn Dining Room serves up seasonal, locally sourced British cuisine with a twist in a vibrantly bustling dining salon. Combining reclaimed oak with antique mirrors, red leather banquettes with tweed detailing, and two patina copper-topped bars, it’s a place for enjoying a convivial meal with friends.
The Pie Room at Holborn Dining Room is a one-stop destination dedicated to one of Britain’s most iconic dishes. Spearheaded by Executive Head Chef and pastry expert, Calum Franklin, The Pie Room at Holborn Dining Room is a treasure trove of savoury delicacies, and somewhere for every food-lover to swing by and take away one of the beautifully intricate pastry creations.
A pie kitchen by day, an exclusive dining room by night.
The Pie Room is available for private hire, every evening, for up to ten people. Dine in this enchanting setting with a specially tailored 3-course menu by Executive Head Chef Calum Franklin.
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