Sagardi London is based in the heart of the trendy neighbourhood of Shoreditch, in the historical building, Cordy House, an artistic icon from the 1980’s where we have striven to ensure that the design reflects the flavours of sea and the Basque land. Boasting a Basque-Grill Restaurant, Pintxos Bar, and 3 Private Saloons, Sagardi opens its doors for part and exclusive hire.
Sagardi’s Head Chef ensures the finest Basque cuisine by bringing the best authentic products directly from our own gardens. Specially designed sharing menus offer everyone a chance to sample a range of dishes including cuts of our famous txuleton steak. In addition, Sagardi’s Secret Cellar offers a selection of over 200 wines, chosen to complement our menus and to suit a variety of palates.
Sagardi London is a superb venue for any event, meeting, experience (pintxo-making, meat-masterclass, wine-tasting) or private dining. Our dedicated events team is on-hand to coordinate every stage with you.