The Ivy Brasserie, Spinningfields

The Dalton Room at The Ivy Spinningfields seats 18 guests on one long table or 20 across two rounds of 10. This exclusive space in the heart of Spinningfields is available for breakfast, lunch and dinner, as well as drinks and canapé receptions for up to 40 guests. The bespoke patterned white Carrara and grey Fior de Pesco grey marble tiled flooring, eclectic mix of vintage dining chairs upholstered with bold floral and palm printed fabric, and hanging gilt leaf pendants add a touch of glamour to the room. Taking centre stage is a striking ceiling coffer, complete with cotton flowers in a nod to Manchester’s former “Cottonopolis” heritage, set against gold leafing. With a selection of Ivy brasserie menus available, specially created by our Executive Chef, Sean Burbidge, The Dalton Room is equally suited to private parties and celebratory dinners as it is for corporate breakfasts and lunches.