3Eleven Kitchen and Cocktails
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waiting staff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
16oz Ribeye / Fingerling Potatoes / Cognac and Peppercorn Sauce
Brussels Sprouts Chips
Caramelized Brussels Sprouts Chips / Balsamic Pecan Vinaigrette
Southern Bread Pudding
Rum Raisin Caramel Glaze
Stumbled upon this GEM by accident. My girlfriend and I came in here for dinner and it was absolutely amazing!!!
I had ribeye and it was cooked to perfection. The drinks were delicious. Service was top notch. I loved the ambiance and the decorative lights were gorgeous. I would totally recommend and go back if I get the chance again.
Not impressed. We were seated in the most uncomfortable broken down chairs. Wait staff rushed to table for the drink order an dinner order before we had a chance to review the dinner menu. We asked for a little time to look at the menu & they agreed but never returned to the table until we waved them down. We ordered apps and dinner. Apps arrived and less than 2 minutes later so did our dinner & with no acknowledgment or apologies the dinners were placed on the table. The food was mediocre at best we had short ribs & a seafood pasta. The short ribs came with broccoli which was essentially raw, the short ribs were mostly fat the seafood pasta was supposed to have shrimp and scallops however it only had 1 scallop. The wait staff told us that scallops are very expensive….$9.00 each which is likely why the dish only had 1. Needless to say we won’t be returning to this establishment.
Atmosphere is great and outstanding food. My wife got the lobster tail and said it was one of the best she’s ever had.
We had a large business group meeting of 16 and the restaurant was aware of this fact. Instead of booking themselves correctly the pretty much double booked themselves for the large party room. We waited for an hour for our food and the when we asked for a cocktail with our meal they said the called last call. Now our reservation were for 7:30 pm and we waited an hour for food… I will let y’all do the math on what time it was the called “last call”. They were totally rude, and just wanted to make as much money as possible while screwing over their customers. Too bad for them… because I was going to have another large party the next night. I canceled that reservation.
Absolutely love visiting every time and this place is a GEM for their menu and drinks. Such a friendly waitstaff each time we’ve gone. Their bruschetta is to DIE FOR!!
Happy hour prices are second to none as well
Came here on a recommendation from the concierge. Everything was just great! The atmosphere, the music oh and their decorations!! I had the tomato bruschetta and seared scallops Yuuuuuummmm!! Will definitely be back with more people next time!!!
Exceptional Food and Craft Cocktails, had three Course meal, my Steak was cooked perfect!! Great Bar Vibes!!!!
The food was good, weird that they serve already cut in pieces fingerling potatoes. The restroom was overflown the whole time I was there and it smelled horrible in the ‘Target looking’ restroom. If you serve steak for $48, you better be looking like it. Never going back.
I brought my sister in law here for her birthday! Love the atmosphere and the staff was A-mazing! They went out of their way to help make it special for her!
They did not have what I asked for on the menu, then when I did get my food it was not correct and when I finally did get my food my date was finished. But the service was AMAZING they fixed everything without a complaint and did not make me feel bad. And the hostess was spot on with the drink suggestions
Horrible service and mediocre food. They booked a private party, yet they continued to seat tables and made their guests rush through dinner.
I stood in the lobby for 10 mins before being greeted. This place was understaffed. Once we finally sat down our waitress was very nice
Fun atmosphere for the night before Halloween. Food was excellent and they had cute themed cocktails too. Bartender’s signature espresso martini was incredible- a recommendation from our very personable waiter.
Loved it! Great experience
After a visit to the aquarium, we walked over to this gem. We were able to get a table outside. Everyone was so friendly and helpful. The owner came to the table to check on us as well. Food was very good but maybe a little pricy. The only thing I really disliked Was that they had a DJ on Sunday afternoon for brunch. It was fine except the volume was way too loud. There was no way we could have heard each other speak at the table if we have that inside. Outside there was a speaker which was way too loud for the small area. We were there after the DJ was done and once it was quiet it was a lovely afternoon
Great experience! The place was all decked out for Halloween, and the bar had AWESOME VIBES. Amazing handmade scratch cocktails and the ribeye steak was cooked to perfection! 👌 This place is a total neighborhood gem. 💯 😎
We chose this restaurant based off of other reviews and location. I should have known that when I was able to get a last minute reservation on a Saturday that it was not going to be great. They pride themselves on steak, yet they have a very limited wine menu and serve it in a stem water glass. The filet was good, but everyone that ordered the $49 strip trio didn’t eat their steak. They charged us $60 for filet that the menu shows $42. The bread pudding was delicious and our server was excellent.
Everything the four of us tried was amazing! Steaks were cooked perfectly. Had a variety of appetizers and all were delicious! Not a big brussel sprout fan but the brussel sprout chip appetizer was a big hit with everyone.
The environment was amazing and the food was great. The crab cake was absolutely delicious, I put it on top on my steak and egg omelette and it was perfect.
Great food in outside setting. Great play list, too! Seabass was amazing.
I hosted a reunion dinner for some former business colleagues. From the original reservation to the conclusion of the evening, it was an awesome event. The server was attentive, the food was great, and the ambiance was just right. I especially recommend the veggie appetizers.
Food was incredibly overpriced yet mediocre. Drinks were good. Bartender’s overall demeanor was unnecessary.
50th Birthday celebration. The management and staff were awesome.
Everything about my experience was great!!! Me and my husband really enjoyed ourselves, we will definitely be back!!
I can’t really rate the food as I didn’t end up eating there. When I arrived the hostess was very friendly and seated me right away with the choice of table or bar - I chose bar. The online menu didn’t quite work right (file manager app required to scroll past the first page - really? I’ve never seen that before.) The hostess quickly got me a printed menu which I appreciated. She also got me a glass of ice water. Then, I was ignored for at least 15 minutes straight. Two bartenders, a man and a woman, both came down to my end of the bar at one time or another, ringing up orders, drying glasses, etc. they never made eye contact or asked me if I wanted to order (I was ready). I should add that there were maybe 6 guests in the whole restaurant at that point. So, I got up and left. Exactly what was going on there, I have no idea. But after a long day of travel and dealing with a trade show, I was tired and hungry. This was very frustrating.
Update: I received an apology from this restaurant and a nice offer from them to make it right. I really appreciate that and feel this displays a high level of of care. I wish them well and will give them another chance next time I’m in the area.
Best bruschetta I’ve ever had, EVER!!! First time out in Dallas. Would recommend & will return!!
I had actually been here before and did not realize it; just for drinks. This time I had the filet and skinny margaritas. I enjoyed it and the service was great!
Really more of a trendy place. Cocktails were nice and food was nice just not exceptional for a fine dining location
I had asked for 2glasses of champagne and one shirley temple be ready when we arrived, but we didnt get it. My wifes scallops were very good. But my steak was cooked hreat but I just disnt enjoy the flavor, almost a sour, too tangy flavor? The appitizer was not great. Calamari was ok but cery little seasoning. Bland. The bill for us three and two drinks(dtr had watwr) was $162.00!!!! The waitress was great so i tipped her 30. Overall not great but not terrible but imo certinaly not worth 162!
Cool venue, service was excellent. Food was overall good, enjoyed the fixed price menu for restaurant week.
2 yr anniversary.
We tried 3Eleven out for restaurant week. The food was fabulous, couldn't have ordered better. The service was great and we were treated with Jazz music for Sunday brunch. I would give it an A+ and will go again.
Great food and service!!!
THEY DO NOT SEASON FOOD AT ALL. NOT EVEN SALT OR PEPPER. MY STEAK WAS GRAY SO I THINK IT WAS BOILED AND NOT SEARED. TASTED LIKE RUBBER. MY EGGS WERE BLAND. IF YOU’RE LOOKING FOR BOMB FOOD TO ENJOY, THIS IS NOT THE PLACE. I’m surprised they had sooo many stars in the reviews. The place was cute tho lol.
3 Eleven is a great place. It has great ambiance and the food is always well prepared. The wait staff is very attentive and this is great place to come for any occation.
This is my absolute favorite restaurant. The food is always perfect and fresh. The staff are always friendly!
In retrospect, it wouldn’t have been my choice for Restaurant Week. I expect a more elevated experience for Restaurant Week, but the food was just average and my medium rare steak was over cooked. Okay for eating dinner or lunch out any other random time.
Loved the restaurant. The food and atmosphere was really nice + our waiter was extremely helpful.
3Eleven Kitchen and Cocktails offers takeaway which you can order by calling the restaurant at (214) 744-1423.
3Eleven Kitchen and Cocktails is rated 4.3 stars by 440 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.