Hazel

For the Table

• Salted smoked almonds (vg)£3.50

• Charred artisan bread, whipped maple butter, olive oil, vintage balsamic (vga) £5.00

• Nocellara olives, vegan feta, chilli, thyme (vg) £4.00

• Padron peppers, smoked salt, scorched lime (vg) £3.50

• Jamón serrano, cornichons, spiced tomato chutney, sour dough £7.00

• Harissa chickpea hummus, herb oil, toasted focaccia (vg) £5.50

Small Plates

• Chef’s soup of the day, charred artisan bread, salted butter (vga) £7.00

• Cullen skink, dill oil, parmesan crisp, charred artisan bread, salted butter £9.00

• Merguez sausage & Campbells’ haggis croquettes, pea shoots, smoked paprika aoli £8.00

• Gin cured Scottish salmon, horseradish crème fraîche, rocket salad, caviar, ciabatta crostini £9.50

• Duck & pork terrine, pistachio & olive crumb, spiced pear chutney, sourdough £8.50

• Seared Scottish king scallops, Iberico black pudding, romesco, salsa verde £14.50

• Roast heritage carrots, tahini yoghurt, spiced pumpkin seeds, Nocellara olive crumb (v) £8.00

• Tempura cauliflower, sweet chilli glaze, pickled cucumber (vg) £7.50

Sharing & Small Plates

Large Plates

• Linguini, girolle mushrooms, peas, lemon, parsley butter, cress, parmesan rocket salad (v, vga)£16.00

• Pork belly, date & chorizo stuffing, smoked pancetta bean cassoulet, heritage carrots, orange gremolata£22.00

• Roast haunch of venison, potato gratin, puy lentils, baby beetroot, kale crisps, rosemary jus£24.00

• Battered Scottish fish & chips, minted peas, pickled onion, crispy capers, thick cut chips, tartare£18.50

• Pan roasted hake, lemon hollandaise, charred hispi, sweet peas, lilliput capers, tempura samphire£22.00

• Turmeric spiced cauliflower, pomegranate, harissa chickpea hummus, spiced seeds, salsa verde, romesco dressing (vg)£17.50

• Pan roasted chicken breast romesco, tenderstem broccoli, heritage carrots, tarragon foam£19.00

• Caesar salad, cos lettuce, rocket, focaccia croutons, egg, anchovies, parmesan£14.00

  • Add Pan fried chicken or Gin cured Scottish salmon£3.00

From the Grill

Add green peppercorn sauce, bearnaise sauce, chimichurri, bone marrow gravy +3.00

• Dry-aged Scotch picanha steak £25.00

• Dry-aged Scotch 8oz sirloin £33.00

• Dry-aged Scotch 10oz ribeye £35.00

• All steaks come with tomato, mushroom, crispy onions & fries

• Dry aged short rib, Highland whisky glaze, smoked maple mustard, carrots, tenderstem, potato gratin£28.00

• Angus beef burger, brioche bun, lettuce, tomato, spiced tomato chutney, fries£18.00

  • Add cheddar or streaky bacon +2.00

• Marinated pimento chicken burger, brioche bun, lettuce, tomato, sriracha mayo, fries£18.00

  • Add cheddar or streaky bacon +2.00

Side Plates

• Rocket, beetroot & orange salad (vg) £4.00

• Macaroni cheese, crispy onions (v) £5.00

• Thick cut chips (vg) or French fries (vg) £4.00

  • add truffle oil & parmesan +2.00

• Tenderstem broccoli, garlic chilli crumb (vg)£4.50

• Heritage carrots, orange gremolata, toasted seeds (vga)£4.50

• Potato gratin £4.50

Mains & Side Plates

Tea

• Breakfast£3.00

• Earl Grey£3.00

• Green Tea £3.00

• Chamomile£3.00

• Peppermint£3.00

Coffee etc.

• Americano£3.20

• Cappuccino£3.50

• Latte£3.50

• Flat White£3.50

• Espresso£2.50

• Double Espresso £3.20

• Mocha£3.70

• Hot Chocolate £3.50

• Alternative Milk Choices (included in price) Oat, Soya, Coconut

  • Syrup Shots: (+90p) Caramel, Hazelnut & Vanilla

Desserts

• Chocolate & orange tart, coffee liqueur sauce, pistachio crumb (vga)£8.00

• Warm sticky toffee pudding, salted caramel butter sauce, vanilla ice cream£8.00

• Crème brûlée, homemade shortbread £8.00

• Vanilla panna cotta, raspberry purée, raspberry & basil crumb, sorbet, madeleine£8.00

• Selection of Scottish cheeses, homemade spiced pear chutney, oatcakes, charcoal crackers£12.00

Digestifs

• Espresso Martini £10.00

  Ketel One, coffee liqueur, Licor 43, espresso, demerara sugar

• Negroni £9.00

  Sipsmith Gin, Campari, Antica Formula

• Nogroni£7.00

• Crossbill 200 Martini £20.00

  Crossbill 200, Noilly Prat

Hot Drinks, Desserts & Digestifs