Au Pied de cochon

4
7 reviews
€30 and under
Breakfast

Top tags:

Casual
Real beating heart of the capital, Au Pied de Cochon is the first institution to offer, from its opening in 1947, a continuous service 24/7. This legendary brasserie welcomes guests in a very friendly atmosphere around a beautiful French traditional fare.

Safety precautions

Cleaning & Sanitising
  • Surfaces sanitised between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitised menu provided
  • Sanitiser or wipes provided for customers
  • Contactless payment available
Physical distancing
  • Limited number of seated diners
  • Extra space between tables
Protective equipment
  • Waiting staff wear masks
  • Diners must wear masks unless eating or drinking
What 7 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0based on all time ratings
3.7
food
3.7
service
3.9
ambience
3.7
value
Noise · Moderate
50% of people would recommend it to a friend
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c
carnivorus
Leipzig
3 reviews
Dined on 5 August 2020
Overall5food5service4ambience4

Sehr gutes Essen, angenehme Auswahl an Weinen, überraschend freundliche Kellner.

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TL
vipTonyL
New York Area
8 reviews
Dined on 16 February 2020
Overall1food1service2ambience1

My meal was not good and one of the snails was bad.. I didn’t want to make a scene in front of other people so I didn’t say anything... the pork was 50% fat and very little meat.. was probably the worst meal i had in Paris.

Au Pied de cochon
Responded on 24 February 2020

Good Morning {nom}, Thank you for taking the time to leave your honest feedback. We value all feedback we receive and this will be taken on board. Firstly, we would like to apologize on behalf of the entire team for your unfortunate experience. Be sure that our products are chose for their quality and their taste, we're very sorry that you didn't enjoy your meal. Have a nice day Au Pied de Cochon's team

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LR
LaurenR
1 review
Dined on 1 February 2020
Overall1food1service1ambience1

Awful awful place. When we arrived even though we had our confirmation from open table the restaurant refused to take it - we showed them the confirmation and they told us that it didn’t matter and we needed to leave. My family and i were literally shoved aside and told to get out - honestly the rudest experience I have ever had. Would never go back unless I wanted someone shouting and shoving me!

Au Pied de cochon
Responded on 14 February 2020

Good morning Lauren, Thank you for taking the time to give your feedback. We're very sorry about your experience at Au Pied de Cochon. We'll talk with our staff so that this kind of problem don't happen again. Be sure that this does not reflect the high standards of our restaurant. Have a nice day, Au Pied de Cochon's team

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KC
KevinC
Charleston
1 review
Dined on 29 December 2019
Overall5food5service5ambience5

Excellent meal, wine, and especially service. We also appreciated the menu in English. Mussels and frites were plentiful, pork shoulder delightful, yellow chicken and risotto was delicious, as was the flank steak. Thank you to the staff for making us feel so welcomed!

OT
vipOpenTable Diner
Mexico City
1 review
Dined on 29 December 2019
Overall2food1service1ambience1

1. Servicio muy lento, llegamos a las 8 pm y nos entregaron el primer platillo a las 9 pm, y el segundo platillo a las 9:45’pm

2. Alimentos muy por debajo de lo esperado en un restaurante de su categoría

3. La decoración es un tanto descuidada

No se los recomiendo en lo absoluto

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LB
LorenzoB
Monterrey
1 review
Dined on 21 November 2019
Overall5food5service5ambience5

The hostess superb, excellent work. Everything delicious

D
Das1980
Las Vegas
2 reviews
Dined on 21 November 2019
Overall2food1service3ambience4

Cochinito no tenía carne , no nos gusto nada . .... esta mejor en mexico

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FAQs

Au Pied de cochon offers takeaway which you can order by calling the restaurant at 01 40 13 77 00.

Au Pied de cochon is rated 4 stars by 7 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.