Bacchus Kitchen + Bar at Hotel Vin
Four-Course Thanksgiving Dinner$103.92 per person
Nov 25, 2021 onlyJoin us at Bacchus Kitchen + Bar for a $80++ 4-course Thanksgiving Feast. Begin dinner with a Harvest Salad composed of Spinach, Dried Cranberries, Shallot and Fromage Blanc with a seasonally inspired White Balsamic and Orange Vinaigrette; followed by a Butternut Squash Bisque topped with Crème Fraiche, Pepitas and Pumpkin Oil. A classic Thanksgiving dinner awaits that includes all your favorites: Herb Roasted Turkey with Truffle Gravy, Roulade with Sausage Stuffing, Green Bean Casserole and Sweet Potato with Coconut Streusel. Savor desert with an Apple, Pumpkin & Pecan pie flight. We look forward to hosting you! Roasted Picnic Ham is available as a substitute
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waiting staff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
Hunter was awesome!
Very good food and service was excellent
Also friendly staff overall manager was welcoming
Talk about INCREDIBLE service. I interacted with two different servers and both were so kind and absolutely accommodating while I waited for a friend, and I’m blown away by the FOOD. I had the ravioli which had a great lemony tang and I couldn’t get enough - I also tried my friends risotto and Halibut - again YUM. The manager also visited our table and Julio was so kind and gave us a great recommendation for dessert! 10/10 - I’ll be back!
Beautiful location, great ambiance. They do wine VERY well. Menu is creative, glassware is top notch and wines served at proper temperature.
Food menu is good...given all the other benefits, it is good enough, but wouldn't put the food execution as top of the list here.
Nice, private and quieter table, as requested. Starters ok, white bean soup bland (mentioned to GM who said we were not the first with that criticism), shared eggplant parmigiana (one of best ever tasted) and roast carrots for entree and side, both excellent (also provided that input to GM and server). Excellent Coravin wine selection. Dessert beignets quite genuine and tasty.
Nice atmosphere and decent food. We enjoyed our dinner.
relaxed atmosphere with great views of Grapevine train station. servers were attentive and polite. Food was amazing, just wish they had more of a selection at dinner.
Dined on fri night. Great atmosphere. Shared filet, roasted carrots, Brussels and burrata starter. Everything great, except steak was a bit on the tougher side. Cooked properly but a little more chewy than I like. Otherwise great experience. Good wine selection up and suwon the price range - price by the glass seemed on the high side but good selection.
very disappointed - they ran out of martini glasses and olives (??!!) Food was overpriced for the quality and serving size and I was appalled that the valet parking was $10. never again...
My husband and I enjoyed a lovely dinner at Bacchus recently. Initially, we felt a little disappointed when our first 2 wine choices were unavailable. The sommelier came by our table to explain they were having trouble acquiring some of the wines on their wine list. He was very apologetic, and brought us another wine to try, which we both really enjoyed. We were even more pleasantly surprised when at the end of our dinner, we discovered that the bottle of wine was not on our bill. When we noted this oversight to our server, he indicated that the manager had chosen not to charge us for the bottle since the first 2 selections we wanted were not available. This was completely unnecessary, but we greatly appreciated this extra level of quality service. We will definitely be back, not because of the free wine, but because we felt like our business was valued. And the scallops were delicious!
The hotel was gorgeous and the food was absoultely delicious! We had the Bracchus Bread, clams and mussels, Steak, Scallops, and Ravioli - everything was fantastic! Great location on Grapevine Main Street.
Wet happy with the food. Service started slow but by the end of the meal we were happy.. The open feel does not help the obeisance. Hotel and restaurant is beautiful.
First time at Barchus. Experience was nice and elegant for a nice date night!
I guess we just can’t control the volume of which people fellowship. (It was extremely loud in the dinner area).
Service was polite but slow. Seemed like we waited and waited and then boom. My spouse ordered the clam and mussels appetizer and when served looked wonderful. However, they were so small it probably would require two servings to satisfy. She is very petite with a small appetite. My eggplant Parmesan was delicious and satisfying. Noise level made conversation difficult.
The ambiance is nice and the staff is very friendly. The food was ok, not very good, and very overpriced. I would go back for drinks and nothing more.
The food was delicious, and they had a decent wine selection. The bartender made a great martini.
I was excited to dine here for the first time. The atmosphere was very inviting and unique. However, the food was average, the drink were good but incredibly small in size and the noise level was so loud you had to sparkly loudly to have a conversation.
We have been three times. Dinner has been excellent each time. The only reason I gave a 4 star, is cause the breakfast was just OK. Sam was our server night/morning and did a great job and really cared about her tables. Definitely a great date or girls night!!
Nice location very slow service, extremely high noise levels and average food for high price’s
We had a group of 6 and had a fantastic time! Good and service were fantastic!
The food was excellent and the service was top notch. I would recommend this restaurant to all my friends and family.
Wonderful dining experience ! The food was exquisite !
Atmosphere was great, service and food were average. Menu is limited and at 7pm they were out of the white bean soup. Will try again since They haven't been open too long.
The Vin Hotel is a beautiful Marriott “Autograph Edition” property. First cabin design with a beautiful bar/lounge/restaurant. It is without doubt, the most upscale hotel in the area.
The bar is large and attached to the restaurant in a very comfortable open floor plan, very nice whether you just want a cocktail, wine or full meal at the bar, or you want to sit in the dining area, it is all very nice.
Our party of three had the following. We started with the strawberry crostini appetizer and meatball appetizers. I had high hopes for the crostini’s but, it wasn’t all that. I would not order again. The meatball appetizer was excellent, hand made with perfect ingredients and flavor. Excellent sauce, but the kitchen skimped on the amount of sauce provided. This should be a spaghetti and meatball entree, it would be a Grand Slam. The Ribeye steak was outstanding, served on the bone and sliced by the kitchen to share or eat. 2 things identify a great steakhouse, 1. The grade of beef and 2. The cooking technique and seasoning. This steak was fabulous. The Lobster Ravioli were excellent, four or five ricotta filled with pieces of lobster served in a browned butter sauce. Very rich in flavor. The Halibut was a nice piece of fish, very clean, seared crust served on a bed of risotto. My fish was a tad overdone and therefore a tad dry, but by no means something that should have been sent back. The risotto was a no-go, flavorless. I would ask that it be served on a bed of the house mashed potatoes and topped with the browned butter sauce with lemon (the kitchen and they said they would accommodate). All of their sides are served family style, to share. Mashed potatoes are excellent. The Brussel Sprouts were fantastic! Perfectly roasted and in a bed of warm balsamic sauce. I’m no fan of sprouts but I could chow down on these.
Not happy with the overall menu, limited. It needs to be retooled. ONLY 2 desserts??? Unacceptable. Overall, great place. Ryan our server, perfect.
My fiancé and I went to Bacchus for brunch and were highly underwhelmed. The restaurant had terrible service. Super slow staff that did not care about their customers. We didn't have a waiter for a long time and my fiancé had to get up and find a waiter to give us water. Such disappointing service throughout the entire meal. They also gave us an outdated menu, so they didn't have what we ordered from the menu. Very overpriced restaurant for the lack of service.
However, the food was pretty good, especially the beignets- they were warm and delicious! Overall, poor service, overpriced, but good food.
Service was slow, both people who has the flounder felt is was very over cooked.
This was our second visit. First time food was great. This time I was very disappointed in my Filet.
2nd time here. Food was delicious!
Great food, wine and service. Looking forward to my 2nd visit soon
Excellent food, nice ambience. Would recommend and will come again.
Small bread was served on request with olive oil and jam. Delicious so we asked for more bread twice and get the check and $15 worth of bread. Been nice to be alerted that bread is an additional charge
The filet steak served in a bowl. It was very good but presentation wasn’t great and then a side of mashed potatoes $11. A little steep everything ala carte.
Loved it! The food was amazing and the service was fantastic and friendly!
Food/Wine was good but small, overpriced portions. Service was good but not excellent. Decor & ambiance were great!
It is nice to have another high-end restaurant in Grapevine, but with so much competition in DFW I am not sure we'll be back.
A little slow, but not a problem if you aren't in a rush.
Food was delicious. Location is beautiful.
A little loud.
KS2018, Thank you for your review and top rating! We hope to see you again soon.
Service was fabulous and the ambiance was relaxing. Loved there was 3 venues of bands to checkout throughout the facility. We had a very fun date night!!
Everything about our experience was perfect!
MariahLaw, Thank you for your review and top rating! We're so glad to hear you enjoyed your dining experience at Bacchus. We hope to see you again soon!
Delish and great vibe. Lots to look at, outdoor area with live music. It was a Saturday night at 6:30 and there were people everywhere inside and out. The food court is a unique idea in a hotel but so fun. We will be back again and again!
lisag, Thank you for your review and top ratings! We're glad to hear you enjoyed your dining experiences at Bacchus! We hope to see you again soon and visit us over at Harvest Hall!
Beautiful atmosphere, excellent drinks and friendly service. Dinner was good but a little overpriced. Drinks and ambiance are the greater attraction!
CarissaC, Thank you for your review and top rating! We're so glad to hear you enjoyed your dining experience at Bacchus! We hope to see you again soon!
Our waiter was rude. The food was good but over-priced and small portions. We don’t plan on going back!
Bacchus Kitchen + Bar at Hotel Vin offers takeaway which you can order by calling the restaurant at (817) 251-3040.
Bacchus Kitchen + Bar at Hotel Vin is rated 4.4 stars by 267 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.