Beastro

4.3
2 reviews
£25 and under
British

Top tags:

Casual
Good for a Date
Sunday Lunch
Created by three obsessive foodies Beastro was born from passion for food, tasty, local, fresh and
thought provoking. Beastro aims to offer a taste of the season and highlight the best ingredients the area has to offer.

Menu

In the beginning we made sausages and dry cured bacon as Bobbys Bangers selling them on local markets, food festivals as well as supplying delis & restaurants. It was these events that brought the Beastro team together & created 'Bangers and Bacon' our original street food brand. Beastro is proud to deliver to you that same delicious award winning produce in all our breakfast dishes

Between Bread

Choose from White, Brown or Oven Bottom. Add extra sausage / bacon / black pudding or egg £1

Dry Cured Bacon
£3.50
Bobbys Banger's Sausages
£3.50
Free Ranged Egg
£3.50
Vegetarian Sausage
£3.50
Last updated: April 22, 2019
Single Platform
What People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on all time ratings
4.5
food
4.8
service
4.3
ambience
4.5
value
100% of people would recommend it to a friend
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vipKasia
Manchester
19 reviews
Dined on 17 March 2018
Overall4food5service5ambience4

The food was tasty & of high quality.
The service helpful & attentive.
The only downside was the cold - didnt take my coat off! It was a very cold day though!
Still would recommend trying it!

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OT
OpenTable Diner
Manchester
1 review
Dined on 16 December 2017
Overall4food4service4ambience4

Scotch egg starter was amazing. Mains were good but after the starter my expectations were very high. Very good value for money - I’d definitely recommend to friends.

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FAQs

Beastro offers takeaway which you can order by calling the restaurant at 0161 327 0265.

Beastro is rated 4.3 stars by 2 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.