Benihana - Amwaj Rotana Hotel & Resort

buffet on tuesdays

all you can eat on wednesdays

unlimited sharing portions on saturdays

black angus beef ribeye, corn-fed chicken

black angus beef tenderloin, lobster tail

tiger prawns, corn-fed chicken

black angus beef sirloin, corn-fed chicken, tiger prawns

norwegian salmon, lobster tail, tiger prawns

black angus beef ribeye, tiger prawns

salmon, lobster tail, tiger prawns, seabass

200g corn-fed chicken breast

200g black angus

200g black angus

180g black angus

200g, grade 9, ribeye

seabass

tiger prawns

norwegian salmon

lobster tail

gems lettuce, plum tomatoes, carrot, ginger dressing

seaweed salad, cucumber, toasted sesame

tomato, red onion, honey-coriander dressing

surimi crab, tobiko, avocado, mango, creamy sesame dressing

mint, pomelo, coriander, coconut, pomegranate

sticky sriracha with coriander or classic steamed with salt

mango-dijon dip

bone-in beef ribs, ginger, scallion

battered prawns, wasabi dip

yuzu soya, sriracha mayo

shiso ponzu

traditional style, seaweed, tofu, spring onions

prawns, calamari, tofu, mushroom, baby bok choy

grilled beef ribeye, coriander, crispy nori, soft boiled egg

chicken, scallion

crispy prawn, coriander

vegetable dumpling

roast duck, soya, spring onion

scallion, soya dip

sweet teriyaki

char siu sauce

ginger ponzu

beef sirloin medium rare, spicy garlic dressing

yellow tail, yuzu, ginger, jalapeno, chive

tuna, creamy aioli, coriander, crisp tortilla, yuzu-truffle

salmon, ginger, soya, sesame seeds

tuna, sweet miso, yuzu, black truffle, coriander

selection of 4 assorted sushi

selection of 3 assorted sashimi

selection of 3 assorted makimono

selection of 3 sushi nigiri, 3 sashimi, 2 makimono

salmon

tuna

yellow tail

prawn

sea bass

octopus

fresh water eel

avocado, crab surimi, cucumber, tobiko

yellow fin tuna, spicy mayo, tempura flakes

salmon, spring onion, spicy mayo, avocado

avocado, crab surimi, cucumber, tobiko

chili paste, spring onion, avocado

red chili, crab, togarashi, spicy mayo

crab surimi, avocado, tobiko, cucumber

salmon, shrimp tempura, cream cheese, raspberry glaze

crispy soft shell crab, unagi, asparagus, sriracha mayo

tuna, salmon, unagi, crab surimi, avocado

hamachi, tuna, salmon, ebi, surimi crab, wasabiko

unagi, prawn tempura, avocado

asparagus, avocado, mango, passion fruit glaze

avocado, unagi, crab salad, tobiko

shrimp tempura, crab, asparagus, wasabiko, jalapeno

asparagus, tuna, scallion, wafu sauce, spicy mayo

wok-fried jumbo prawns, dried chilli, peanuts

spring onion, dried chili, broccoli

beef striploin, carrot, spring onions

onion, capsicum, coriander

calamari, shrimp, stir-fried with vegetables

egg, vegetables, shiitake mushroom, coriander

marinated in ginger ponzu

nori-wrapped norwegian salmon

200g, grade 9, striploin steak

200g, grain-fed u.s. beef

caramelized with ginger-mirin soya

green tea gelato, honey comb

mango granite, sesame tuille

hazelnut sable, mixed berry compote

ask about our flavour of the month

signature dessert tasting experience for two or four

battered chicken, rice, sweet & sour dipping sauce

choice of chicken, tofu or vegetables

crispy chicken, rice, sesame-honey dipping sauce

wok-fried egg noodles with chicken

healthy steamed seasonal vegetables, rice

choice of chicken, vegetables or only noodles