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Blu SkyBar - Radisson Blu Anaheim

4.6
73 reviews
$30 and under
Basque
Blu SkyBar’s 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits.

Chef Edgar Beas takes inspiration from his experience cooking in the Basque Country of Spain to create playful yet familiar takes on Spanish dishes at Blu SkyBar. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.

Support Blu SkyBar - Radisson Blu Anaheim during COVID-19

Safety precautions

Cleaning & Sanitising
  • Surfaces sanitised between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitised menu provided
  • Sanitiser or wipes provided for customers
  • Contactless payment available
  • Sealed or wrapped utensils used
Physical distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective equipment
  • Waiting staff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
What 73 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.4
food
4.6
service
4.8
ambience
4.2
value
Noise · Moderate
90% of people would recommend it to a friend
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AR
AlyR
1 review
Dined 5 days ago
Overall3food2service4ambience5

Way overpriced for what you get. Not even a garnish?! Literally a piece of meat on a plate. Very disappointed in the menu. The steak was good but would not get again and wouldn’t recommend going there if your hungry. Literally just drinks and views is all this place is good for.

MM
MariaM
Orange County
2 reviews
Dined 5 days ago
Overall3food2service5ambience5

Food is overly priced. Appetizers were mediocre compared to the price. I wouldn’t go there for food. I’d go there for drinks and the ambiance. The rooftop scenery is amazing. Their service is great!

r
viprsmilko
San Francisco
27 reviews
Dined 5 days ago
Overall5food5service5ambience5

The service and speed of service is incredible.

OT
OpenTable Diner
1 review
Dined 6 days ago
Overall5food3service5ambience5

Blu Skybar has the best scenery and the drinks were so good as well as the staff were awesome! The food was okay and for the price it was disappointing.

OT
OpenTable Diner
Orange County
1 review
Dined 6 days ago
Overall4food4service4ambience5

Super fun evening with friends. Great views! Main complaint would be that staff was a bit too eager to clear plates when there was still food on them, but that could be due to their time limits per reservation.

OT
OpenTable Diner
San Francisco
4 reviews
Dined on 29 April 2021
Overall5food4service5ambience5

Celebrating the Disney park reopening. Our server Kevin went above and beyond. Top food and drink menu for special times.

T
Tybert
Orange County
1 review
Dined on 28 April 2021
Overall4food4service5ambience5

Great food and ambience - you can't go wrong with a city rooftop venue. Very high end. I don't mind expensive meals, but separate charges for side dishes always annoys me.

BH
BonnieH
Orange County
1 review
Dined on 28 April 2021
Overall5food5service5ambience5

Outstanding view! Overlooks Disneyland, California Adventure and Crystal Cathedral. You can even make out the L.A. skyline if it's not too smoggy. Food and drinks were excellent, though pricey. Great service too.

S
Sergio
Orange County
2 reviews
Dined on 24 April 2021
Overall5food5service4ambience5

Great rooftop restaurant in the heart of Anaheim. Just minutes away from Disneyland and the Packing House. This place is kind of pricey but the food is delicious and the drinks are creative and equally enjoyable.
Add in the view and this place is worth every penny. Our server was Kevin and this guy was super cool and he made the experience fun and memorable.

KR
KimberlyR
Los Angeles
1 review
Dined on 23 April 2021
Overall5food5service5ambience5

Our server Kevin was fantastic and so was his manager who was helping him out while it was busy. I am a vegetarian and they were able to accommodate me with something that wasn't listed on the menu. Everything was great.

BZ
vipBrianZen
Los Angeles
22 reviews
Dined on 23 April 2021
Overall5food5service5ambience5

What a great find! Amazing views, fantastic food, attentive service. What else could you ask for? All of the Spanish appetizers were good, don't be shy and try a bunch of them. Very authentic.

OT
OpenTable Diner
Orange County
1 review
Dined on 23 April 2021
Overall5food5service5ambience5

Wonderful Wonderful Wonderful!!!!!!!!

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OT
OpenTable Diner
Orange County
1 review
Dined on 17 April 2021
Overall1food1service3ambience3

Food was awful. The foie gras was uncooked . The prawn paella was below average, prawns where pasty and not fully cooked. Same with the prawns in the gambas. Overall all items where sub par and over price. Ambiance and service good overall. Big let down, I was hoping the food would be great. It was not

OT
OpenTable Diner
Los Angeles
1 review
Dined on 17 April 2021
Overall1food1service4ambience4

Gambas Al Ajillo plate ordered once and shrimp were raw (despite looking very presentable on the outside)...server brought us back a fresh dish and shrimp were completely raw again. Sever took the dish back and offered us something different from the menu. Lobster Paella and Patatas Bravas were great, but didn’t enjoy them as much after biting into raw shrimp.

SA
SaraA
Orange County
1 review
Dined on 17 April 2021
Overall5food5service5ambience5

Food was amazing, service was outstanding. Will definitely be back again!

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on 14 April 2021
Overall5food5service5ambience5

Saline the server was very attentive great service and knowledge of the menu gave suggestions and was very pleasant thank your so much will return soon

OT
OpenTable Diner
Los Angeles
2 reviews
Dined on 10 April 2021
Overall2food1service4ambience5

First date out and about since pre pandemic. Was excited at the opportunity to dine at this new location considering I had heard a few positive reviews. As we were in route to our 9:45pm reservation, I received a call at 9:15pm stating that the kitchen will be closed. I do understand that COVID has presented restaurants with very unique circumstances. Reservations were made based on information stating kitchen would close by 10pm. We still decided to keep our reservation. The place was beautiful and the two drinks we had were great, pricey but good. We were starving so had to cut the night short, but due to time there were not many options available for dinner. All good, just wished the call regarding the kitchen would have been placed a little earlier so that I could have adjusted. 1st night out wasn’t the best due to that hiccup ...

V
Vmz1
Orange County
1 review
Dined on 10 April 2021
Overall4food2service4ambience5

Is a good spot to chill and and have some cocktails. The music is amazing and the decor is very chic. And the best part is the view!

OT
OpenTable Diner
Los Angeles
1 review
Dined on 10 April 2021
Overall5food4service5ambience5

It’s was amazing

MM
MariaM
Orange County
1 review
Dined on 9 April 2021
Overall5food5service5ambience5

Great ambiance and customer service from the receptionists, waiters and servers. Even though we weren’t seated by the fire pit, our table was perfect with privacy for our party and still get a spectacular view to take pictures. The food was delicious and the drinks were amazing. I will definitely come here again!

TG
TrishG
Orange County
6 reviews
Dined on 9 April 2021
Overall5food3service5ambience5

Loved the view! The service was excellent & drinks really good. Food was just ok, cheese plate/sampler was the best of the food choices.

LW
LuWoW
Los Angeles
1 review
Dined on 8 April 2021
Overall5food5service5ambience5

Thanks to Kevin, our server, who made our experience amazing! Great food and beautiful views!

OT
OpenTable Diner
Cancun
3 reviews
Dined on 3 April 2021
Overall5food5service4ambience5

En general el lugar es perfecto para un momento de relax con buena comida y excelente ambiente. Los precios son justos y el lugar es muy lindo.

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RL
RachL
Orange County
2 reviews
Dined on 2 April 2021
Overall5food3service4ambience5

Seems like they are still working out the food menu (bring back the bread please!) but the cocktails are the best around.

OT
OpenTable Diner
San Francisco
4 reviews
Dined on 2 April 2021
Overall4food5service4ambience4

Although I was early for my reservation, staff seated me promptly and served me right away. The view from the terrace is lovely and the typical SoCal evening weather made for a fine evening. Service was friendly and helpful - the right mix of attentive and alert. Bar staff seemed a little overextended but everything came through. The food was great. Savory. Perfectly timed and delicious.

The place has a distinctly young, upscale vibe, perfect for a special occasion.

S
Sofia
Orange County
1 review
Dined on 2 April 2021
Overall5food5service5ambience5

The Service was great. The Food and drinks were delicious.

AI
AdventurousInOrange
Orange County
2 reviews
Dined on 1 April 2021
Overall4food4service5ambience5

Excellent service. Drinks and food were bomb. We'll be back.

ER
ERIC
Orange County
1 review
Dined on 27 March 2021
Overall1food1service1ambience2

Food is horrible. We went in there with a high expectation because prior reviews claimed this was an amazing restaurant-bar. You are literally paying for the view, which isn't that great. Dinner menu is very small and the choices are not that great either. Drinks were water down. Not entirely sure how this place is making money

OT
OpenTable Diner
Los Angeles
1 review
Dined on 27 March 2021
Overall3food4service1ambience5

CON: Our waitress was a little rude and seemed annoyed half the time. Being that my date & I were the youngest ones there, we shouldn’t be treated any different than other guests. Her attitude was annoying and just seemed like she didn’t like that fact that she was waiting on “21 year olds”, so I guess you can say she seemed ageist.

PRO: The food was really good, the drinks were smooth & the host was super sweet, they arranged our table perfectly. The view was amazing & for being a rooftop bar, it was quiet warm(the heaters kept it that way).

OT
OpenTable Diner
Los Angeles
1 review
Dined on 27 March 2021
Overall4food4service5ambience5

Don’t book a table outside of you plan on having dinner. Even though the rooftop garden is amazing; there are really only cocktail tables out there which are not appropriate for a full meal. My party had done just that and opted to to actually eat inside. Other than that the service was extremely attentive and the food very good and nice pleasant and modern surroundings. Take notice of all the unique artwork around the hotel it’s a very nice space.

G
vipGotalovetati8
New York Area
1 review
Dined on 26 March 2021
Overall5food5service5ambience5

Everything was amazing!
Thanks to our host Monica & Servicer Kevin. It was the perfect night cap.

c
coasterandrew
San Diego
2 reviews
Dined on 26 March 2021
Overall5food5service5ambience5

Great ambience, great service, great views! Fun menu and welcome addition to Anaheim!

OT
OpenTable Diner
Orange County
1 review
Dined on 26 March 2021
Overall5food5service5ambience5

Authentic Spanish food served in a beautiful environment.

OT
OpenTable Diner
1 review
Dined on 20 March 2021
Overall3food2service5ambience5

Great spot for drinks with a view ! But the food wasn’t what I was expecting /:

OT
OpenTable Diner
Orange County
1 review
Dined on 20 March 2021
Overall1food5service1ambience4

The food was amazing. The drink were alright. The service was not the best. Our host wasn’t able to get us drinks or food without the server being there. Our server only came twice during our whole meal. The view and the vibe of the place was super lux. I just wish I had better service as I wanted to try many things off the menu but rather ended up leaving and going somewhere else.

JG
JGuti
Orange County
1 review
Dined on 20 March 2021
Overall5food5service5ambience5

Amazing experience. Daniel the food director is so incredible. The waiter was also amazing. Food was phenomenal. Ambience is top notch. Will be back weekly.

S
Shant
Orange County
1 review
Dined on 20 March 2021
Overall2food1service5ambience5

This was a difficult review to write because there was so many mixed feelings on the overall experience.
Plenty of free parking, once you park you walk to the hotel, take the elevator up to roof and you're right there, quick and easy access.
We had reservations and were seated right away. The first thing we noticed was the amazing ambience, 10/10. Classy guests, in fact I felt a little underdressed.
Our waitress was great. She was on top of everything and very sharp, that was 10/10 as well.
Now for the disappointments.
The menu was a spanish fusion type. To be quite honest it was hard to make out what was on the menu. It's almost as if they're trying too hard to be sophisticated thinking it would add more class.
When we got our apps it was mediocre and I'm being nice. We had some pork type of dish which had a lot of fat on there. Then we had dinner. All 3 of us had the steak. While it was very tasty it was also a bit cold. Not to the point where we would send it back but c'mon, steak has to be served hot, that's 101. It was clear that the steaks had cooled off. Easy fix for this is to have the steak served on heated plates. Overall the food was a 3 or 4 out of 10.
Now for the drinks, and this was probably even more of a let down than the food. We ordered the following:
-House Moscow Mule
-Mojito
-Dry Martini
Their drinks are off, they don't taste what their supposed to, very bland. I don't know if the bartender was off that day or what. But a place like this cannot have below average drinks. I score the drinks a 2 or 3 out of 10.
Our bill was over $300 and we were just 3 people and we didn't order a lot of food and drinks. The overall value is a 1/10 for our money.
The place has so much potential. My advice is to get a new bartender asap.
2nd, go basic on the menu. Basic but tasty. Bring some sliders and fries. They didn't even have fries on the menu. I called and gave my opinions and was told the manager would call me but he never did. That was also disappointing.

J
Jeraldb
1 review
Dined on 19 March 2021
Overall3food3service3ambience5

I will return again. They need to add bottom cushion to the patio chairs to make them more comfortable for sitting and dinning.

SV
ScottV
1 review
Dined on 13 March 2021
Overall4food5service5ambience5

The only thing that was disappointing was that opentable asked if there was a special occasion and I put down that it was for our anniversary. No one at the restaurant did anything special for us for the occasion. Why ask if that’s not an option? I also requested to be sat at a table near the windows for the view. That request was also ignored. Otherwise good experience.

IM
IrvineM
1 review
Dined on 13 March 2021
Overall4food4service5ambience5

Tables have little surface area and they sit you too close to other people behind the fire

Blu SkyBar - Radisson Blu Anaheim
Responded on 16 March 2021

Dear IrvineM, Thank you very much for taking the time to share your comments regarding your dining experience at Blu SkyBar. Exceptional service is what we strive to be known for; therefore your feedback is extremely important as it helps us to continually improve our guest experience. Please allow me to express my sincerest apologies. Please rest assured that we have taken the appropriate measures to address the problem with our seating in order to prevent any future occurrence. Blu SkyBar

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FAQs

You can order delivery directly from Blu SkyBar - Radisson Blu Anaheim using the Order Online button. Blu SkyBar - Radisson Blu Anaheim also offers takeaway which you can order by calling the restaurant at (657) 439-3289.

Blu SkyBar - Radisson Blu Anaheim is rated 4.6 stars by 73 OpenTable diners.

Blu SkyBar - Radisson Blu Anaheim does offer gift cards which you can purchase here https://www.radissonbluskybar.com/store/gift-cards/.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.