Brave New Restaurant
Order delivery or takeout
Takeaway
(501) 663-2677Additional information
- Dining style
Casual Elegant
- Cuisines
Contemporary American, Seafood, American
- Hours of Operation
Lunch Mon–Fri 11:00–14:00 Dinner Mon–Sat 17:00–21:00
- Phone number
(501) 663-2677
- Payment Options
AMEX, Discover, MasterCard, Visa
- Dress Code
Smart Casual
- Executive Chef
Peter Brave
- Private party facilities
We can accommodate your banquet needs in our private dining facility, with room for up to 80 guests. Please give us a call to discuss your specific needs.
- Private party contact
Peter, David or Jeff: (501) 663-2677
- Area
Little Rock
- Cross Street
Riverfront Drive
- Parking Details
There is a parking lot in front of the building.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine
Popular dishes
Menu
Starters
Goat Cheese MousseUS$16.00
Goat cheese blended with cream & baked, served atop pool of chive cream sauce
Baked BrieUS$17.00
Small wheel cheese, baked and topped with walnuts, served with grapes and water crackers
Shrimp CocktailUS$20.00
Six jumbo shrimp served on shredded local greens, accompanied by parmesan pita crostini, mango-horseradish puree, and traditional cocktail sauce
Smoked FishUS$19.00
Chef's nightly choice of fish served with caperberries, topped with a sauce of horseradish and whole-grain mustard
Avocado ShrimpUS$18.00
Half an avocado, tossed with fresh gulf shrimp, red onions, white balsamic vinaigrette, served on bibb lettuce
Main Course
Mushroom WellingtonUS$32.00
Portobello cap stuffed with mushroom duxelle, goat cheese, spinach, & pecans, wrapped in puff pastry, baked & served on a bed of fresh tomato sauce
Rabbit Ridge Farms ChickenUS$34.00
Locally raised 1/2 chicken (breast stuffed with boursin cheese, plus leg and thigh) sautéed in butter, for a crispy skin, and served on a pool of creamy leek sauce
Veal with LimeUS$42.00
Lightly breaded veal tenderloin medallions, pan sautéed in butter, and served with lime butter sauce
Pinenut SalmonUS$42.00
Fresh north atlantic salmon, lightly encrusted with pinenuts, then pan sautéed
Beef TenderloinUS$52.00
Grilled beef tenderloin, topped with a red wine sauce, served with Stilton tomato half, whipped potatoes, & asparagus
Duck with DuckUS$40.00
Pan seared duck breast with crispy skin, paired with a grilled smoked duck sausage, a lingonberry demi glace, and wild rice
Mixed GrillUS$45.00
Grilled pork tenderloin, beef medallion, stuffed quail, & wild game sausage, served with herb demi glace
Pork TenderloinUS$39.00
Roasted pork tenderloin finished with a whole-grain mustard sauce
RibeyeUS$50.00
Angus ribeye rubbed with a sweet and savory dry rub, topped with house made compound buter
Smoked Lobster TailUS$58.00
Served with lobster risotto, asparagus, watermelon reduction and fresh mint
Vegetable PastaUS$29.00
Angel hair pasta, grilled squash and red peppers, cherry tomatoes, finished with tomato and mirepoix sauce
Dinner Salads
Smoked LobsterUS$48.00
Smoked lobster meat tossed in lemon tarragon mayonnaise, served with mixed greens, cherry tomatoes and apples, finished with aged balsamic
Smoked Salmon and CaviarUS$45.00
House smoked salmon, salmon roe caviar, spinach, cantaloupe puree and fresh cucumber
Melon and ProsciuttoUS$36.00
Cantaloupe, watermelon and prosciutto over mixed greens, finished with basil pesto and goat cheese crumbles
What 2,494 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Loved For
Little Rock
Best Overall
Little Rock
Best Food
Little Rock
Best Service
Little Rock
Best Value
Little Rock
Fit for Foodies
Little Rock
Lunch
Little Rock
Neighbourhood Gem
Little Rock
Special Occasions
Little Rock
Most Booked
Little Rock / Central Arkansas
Best Overall
Little Rock / Central Arkansas
Best Food
Little Rock / Central Arkansas
Best Service
Little Rock / Central Arkansas
Best Ambience
Little Rock / Central Arkansas
Best Value
Little Rock / Central Arkansas
Fit for Foodies
Little Rock / Central Arkansas
Group Bookings
Little Rock / Central Arkansas
Lunch
Little Rock / Central Arkansas
Neighbourhood Gem
Little Rock / Central Arkansas
Special Occasions
Little Rock / Central Arkansas
Most Booked
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Safety precautions
Cleaning & sanitising
- Surfaces sanitised between seatings
- Digital, disposable or sanitised menu provided
- Common areas deep-cleaned daily
- Sanitiser or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
Brave New Restaurant offers takeout which you can order by calling the restaurant at (501) 663-2677.
Brave New Restaurant is rated 4.7 stars by 2494 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
Takeaway
(501) 663-26772300 Cottondale Lane Suite 102 Little Rock, AR 72202
Additional information
- Cross Street
Riverfront Drive
- Area
Little Rock
- Hours of Operation
Lunch Mon–Fri 11:00–14:00 Dinner Mon–Sat 17:00–21:00
- Cuisines
Contemporary American, Seafood, American
- Dining style
Casual Elegant
- Dress Code
Smart Casual
- Parking Details
There is a parking lot in front of the building.
- Payment Options
AMEX, Discover, MasterCard, Visa
- Executive Chef
Peter Brave
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine
- Phone number
(501) 663-2677
- Private party facilities
We can accommodate your banquet needs in our private dining facility, with room for up to 80 guests. Please give us a call to discuss your specific needs.
- Private party contact
Peter, David or Jeff: (501) 663-2677