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Party Size
For 2
Date
Sun, 2/25
Time
12:00 AM
Special offers available. See details

Bread Street Kitchen

4.2
3885 reviews
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£26 to £40
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Modern European
Top tags:
  • Business Meals
  • Group Bookings
  • Special Occasions
A bustling, large and breathtaking space comprising a restaurant and two bars, Bread Street Kitchen is a city institution, offering a sophisticated yet honest all-day dining menu that embraces seasonal British produce to deliver a globally inspired menu.
Dining Style
Casual Dining
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Cuisines
Modern European, Mediterranean, Tapas / Small Plates
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Hours of Operation

Monday - Wednesday: 7am - 12:30am
Thursday - Friday: 7am - 2am
Saturday: 11am - 12:30am
Sunday: 11am - 10pm
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Phone number
020 3030 4050
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Payment Options
AMEX, MasterCard, Visa
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Dress Code
Casual Dress
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Executive Chef
Erion Karaj & Paul Shearing
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Public Transit
Nearest Tube Stations:
St Paul's
Bank
Mansion House
Cannon Street
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Entertainment
Every Sunday there is something to keep you entertained, from renowned magician Michael J Fitch, to face painting for the kids and a mix of talented artists creating soulful sounds whilst you enjoy a delicious brunch.
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Special Events & Promotions
Bread Street Kitchen is your landmark venue for birthdays, corporate parties and much more. We have a number of event spaces to suit any style, including a mezzanine level above the restaurant where 2,000 bottles of wine dazzle, and spaces in our dining room that are perfect for signing all-important contracts over power breakfasts, languishing over long, wine-clinking lunches, gathering gossiping friends for decadent dinners or lingering over late-night, date-night cocktails. Our organised, enthusiastic events team is on hand to make every detail of your event a success.
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Gift Card
Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Dancing, Entertainment, Full Bar, Late Night, Weekend Brunch, Wheelchair Access, Wine

Special Offers

Six Nations

The perfect sporting partners, dive into chef's special Six Nations burger and pair with a cool beer from the bar for £15.

Terms and Conditions: Maximum of 8 diners. Includes Tax, excludes service.

Valid For: 1 - 8 people

Starts: 3 February 2018

Ends: 17 March 2018

Availability: Sun 14:30-17:00
Fri 19:30-22:30
Sat 12:30-19:00

What 3885 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
4.2
food
4.1
service
4.2
ambience
3.7
value
Noise · Moderate
83% of people would recommend it to a friend
  • 5
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  • 3
  • 2
  • 1
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OpenTable Diner 
5.0  Dined 2 days ago

Muy rico todo. Porciones bastante normales. No es barato pero definitivo vale la pena.
Filete Wellington con puré de papa de trufa y rib eye añejado buenísimos.

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vipBenH (London)
4.0  Dined 2 days ago

Crab California rolls were fantastic

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OpenTable Diner (London)
3.0  Dined 3 days ago

A very slow service even though the restaurant was not busy at all. Starter took 1 hour to arrive - apparently it was the time to cook 3 scallops that delayed thins 😂, the bread arrived shortly after. Mains followed 30 mins later.
There seemed to be a lot of staff in suits wondering around doing not a lot.
Our waiter was friendly and offered us a small mango ice cream as an apology but no apologies from management.
Over priced and average food no better than a Cotes Brasserie but 3 times the price.
Avoid unless you care for poor service.

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Dennis (London)
4.0  Dined 6 days ago

Lovely restaurant with reasonable food nice place to take the children if you can afford it

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OpenTable Diner (London)
2.0  Dined on 17 February 2018

Average. Staff rude and didn’t interact with us. Had to send main back twice for cold mash... overall rubbish... all the reviews are true....

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OpenTable Diner (London)
4.0  Dined on 17 February 2018

Food was cold but staff were polite

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tvfoodgal 
5.0  Dined on 17 February 2018

We were meeting a friend from out of town but had our five year old with us so we needed a place that had great food AND was family friendly...this fit the bill! The food was fantastic

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OpenTable Diner (London)
3.0  Dined on 14 February 2018

Start with the waiting time, I booked the table a month ago and had put down the card details, and recived two calls for confirmation one was the night before. On the date, we arrived on time at 8:15, and the waitress said we have to wait at the bar as the table isn’t ready yet, and me and my partner waited 30minutes to be seated.

Have to say really good starters and desserts! and My partner loved the beef wellington, but the beef burger I ordered was a real disappointment, pickles overload, personally I like pickles and I think it goes great with burger, but that one? Pickle is the only thing I can taste, I couldn’t finish the main, the waiter offered if I want to change to another dish but I’m afraid it would take a while as my partner had already finished his meal already So he bought us two glasses of champagne instead.

Overall it was a good evening.

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vipRayan (London)
3.0  Dined on 14 February 2018

Went there for Valentine's Day. In short, the food was fantastic, the service was horrible. We waited 30 minutes for our table, and when we sat down it felt like they couldn't wait to get us out of the restaurant. We ordered the set menu, and each course arrived while we were still halfway through the previous course. We had gobble down our food quickly so we can make room for the new plates, and eventually had a 4 course meal in 30 minutes.

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OpenTable Diner (London)
4.0  Dined on 10 February 2018

Expensive enough, quite cold space so bring jumper etc

Overall very good food but would question vs Value paid.

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