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Chotto Matte Soho
What is Nikkei?
Years ago Japanese immigrants travelled to Peru for work and could not find their authentic ingredients; to overcome this they used local ingredients to substitute. Nikkei was born.
What is Chotto Matte
It is the experience.
Our professional staff know every ingredient on all dishes and how to best serve you the customer. Added to which it is the Chotto Matte way that no GM no MSG, no artificial flavors are used. Product quality is key, it is our mission to provide the best experience possible.
“Let the waiter do it for you. They will work around your likes and allergies to craft the best experience possible just for you.”
Owner and Restauranteur
Tel: 0207 042 7171
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Clean menu provided to every guest
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Sick staff prohibited in the workplace
sea bass, cherry tomatoes, jalapeo, coriander, yuzu truffle soy
Crispy Pork Belly
spicy anticucho, nashi pear, yellow tomato salsa
sea bass, salmon, romano pepper, lime soy
Had a very nice Sushi Set Menu for £22 per head. Plus order some addition Dragon Rolls, I am told the restaurant is normally much busier being in Soho but due to the Corona Virus situation, people are staying away which is such a shame for those working in catering and hospitality. All together an 8 / 10 and will visit again once they re-open after things have calmed down.
I would definitely recommend the brunch. The bottomless cocktails were varied and the food really lovely. It makes a change to the usual brunch in London at the moment! DJ was also a really great touch
Hi KatieB, Thank you so much for your lovely comments and we hope to see you in the future. Warm regards, Team Chotto Matte
Everything was amazing
I look forward to going back
Hi OliverW, Thank you so much for your fantastic comments. We are so pleased to hear you enjoyed your experience. We look forward to seeing you again. Thank you and warm regards, Team Chotto Matte
Food was fantastic as ever and team were very friendly. It was quiet for a Wednesday probably reflecting current health concerns. I really recommend Chotto Matte and the pudding on the set menu was sublime.
Dear JamieDS, Thank you so much for your fantastic feedback. We are happy to hear you enjoyed your recent visit to Chotto Matte. We will make sure to pass on the comments to our team and we look forward to seeing you again. Thank you and warm regards, Team Chotto Matte
Terrible all round. Can’t understand why people say it’s good. Won’t go back
Poor service, overpriced food and music too loud.
Great for Pisco Sours and good food. Always been a good experience here
Dear Sumangala, Thank you so much for your great review. We hope you will visit us again soon. Regards , Chotto Matte team
Very poor service.
The noise level from the thumping music was extreme; I do *not* appreciate having to *bellow* at people on my table just to have a conversation. Had tinnitus when I got home. The music should be set at a level just enough to keep other tables' conversations at bay, and no louder. It's a restaurant, not a nightclub.
The table was too small for 4 people once the dishes started arriving, and the tables are pushed close together, so you are well aware of other folks packed around you.
So the ambiance suffers greatly from the noise and tiny tables squished close together.
That said, the food was excellent, and the service was very good.
The food was yummy and despite being very busy, the staff were very attentive.
The restaurant had quite a bar vibe on Friday night. It was quite loud and difficult to hear conversations. Another thing was that the kitchen became very smokey and set off the fire alarm. It was nice of the manager to come and apologise to each table however we left stinking of smoke.
Dear Guest, Thank you for taking the time to leave a review and I am so glad you were pleased with the food and service. Apologies if you feel music let down your experience and I hope it will not prevent you from returning again. Regards , Chotto Matte team
Would recommend it and would go back when in London
Octopus dish was absolutely delicious. Chotto Matte is great.
The music is too loud and makes it difficult to have a conversation.
Dear Yasmina, Thank you very much for your lovely comment and we glad you enjoyed your time with us , we hope to see you again very soon . regards , Chotto Matte team
Very poor service but very good food.
Food was amazing as always, very tasty chicken miso, slow cooked meat, seabass ceviche, tuna. Dragon rolls are not as good as before but they are still better than other competitors (they used to be outstanding, and for some reason they added cucumber without updating the menu).
The service was horrible, super slow. And they forgot to bring things which they finally charged on the bill. Waitress and manager were having an argument all Thursday night and they forgot to serve clients... Delays can happen everywhere , it s ok but waitress was justifying the slowness on the back of business (restaurant was half empty with virus context) while she was arguing with manager. At least she wasn't rude.
It was the first time I thought about not paying 30 pounds optional service but I thought it was unfair to the cook who has done an amazing job again.
Not what i was expecting!
Very bad place - over priced - bad service etc.
The restaurant is great with good music and nice deco, the service wasn’t very good, we needed to ask waiters every time to bring basic things that they should have brought with the food and every time we needed to wait for our turn ...
the prices should be lower a bit ... anyway good experience overall.
Dear Guest, Thank you for your review. We value your feedback very much and will make sure to pass on your comments to our team. We hope to see you again soon. Thank you, Team Chotto Matte
Reaaly good ambiance... food is absolutely great. Sea bass ceviche is a perfect start.
Dear GuilhermeS, Thank you for your comments. We are so pleased you enjoyed your meal with us and hope to see you again soon. Regards , Chotto-matte team
Food was ok but pricey. Set menu was not flexible with options
Hey there, Thank you for your feedback. We will make sure to pass on your comments to our team to ensure our set menus would be more flexible for our guests. We hope to see you again in the future. Thank you and warm regards, Team Chotto Matte
Having visited Chotto Matte before, I felt Saturday's brunch was poor. The cocktails weren't good and the food was average at best. Staff were lovely.
We had a table for 4, for a late brunch to celebrate a birthday. The food was ok, but bit overpriced. The 2 hours cocktails were value for money, if that is what you are looking for. The restaurant had a very energetic ambience and nice decor, so could recommend for that, but it wasn't what we had expected and the music was way to loud for a lunch time session. I had read reviews about the noise level, but had expected that for the evening and not throughout the lunch time slot. We were a little disappointed that having called up to confirm this was a birthday lunch and for the birthday plate to be arranged, we still had to request this (twice) before and after the bill being brought to the table - whilst we were not rushed to finish, this did put a damper on things. Though it seemed like every other table at the restaurant was celebrating something or another, so by the time the plate came around, it felt a bit like we had been waiting in line for something...
A dish was very delayed despite ordering it prior to the restaurant becoming busy. The Black Cod was also very overpriced considering the size. Overall, the interior design seems to have been more of a concern than the quality of the food.
Expected better, portions were small and the pairing of certain japanese and peruvian ingredients did not work well together.
Dimly lit - I found it hard to read the menu or take pics of my food which I look forward to as I blog about my food trips .