Collins Room at The Berkeley

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4.8
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42 Reviews
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£26 to £40
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Modern European
The Collins Room (formerly the Caramel Room) is an exciting, defining element of the newly-renovated Berkeley: a light-filled, contemporary and charming dining room that welcomes guests at flexible times for a light breakfast, lunch, Prêt-à-Portea, dinner – and your choice of drinks in between.
The menus are designed by executive chef Shaun Watling, with an emphasis on fresh, daily specials and beautifully-crafted, classically British dishes using the finest ingredients sourced from forest, field, seashore and stream.
Named as a tribute to the legendary designer David Collins, the space has now been stunningly reimagined by Collins’s protégé and creative director for 15 years Robert Angell, working with the British architects Rogers Stirk Harbour & Partners who masterminded the glass extension to the room.
Dining Style
Casual Elegant
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Cuisines
Modern European
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Hours of Operation
Monday - Sunday: 7:00am to 11:00pm
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Phone number
020 7107 8866
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Payment Options
AMEX, Discover, MasterCard, Visa
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Dress Code
Smart Casual
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Additional
Beer, Full Bar, Gluten-free Menu, High Tea, Wheelchair Access, Wine
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