Craft

4.1
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69 reviews
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£26 to £40
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British
A traditional at heart yet modem in its approach, family owned British Restaurant, set in the heart of Birmingham, Craft Dining Rooms “Crafts” Seasonal British Classics with a twist in a vibrantly bustling Dining Room.

Led by Hospitality entrepreneurs Emma Morgan, Sam Morgan, Aktar Islam (1 Michelin star – Opheem) and groundbreaking Chef Andrew Sheridan, who rose to fame on Great British Menu they combine historic British Tradition and Modern Execution to create a dynamic and envision of British dining.

Combining brushed concrete with Floral furnishings, comfortable suede seating and dynamic table wear, and a progressive bar offering.

Craft is a place to enjot a relaxed meal with friends, colleagues or family, from amazingly crafted pies to our famous signature dishes created by renowned chef Andrew Sheridan, all of which are served up alongside our 100% English Beverage Collection by our friendly team who always set out to exceed expectations.

Special Offers

Evening set menu: 2/3/4 courses £30/£35/£43

Not available in conjunction with any other offers.

Terms and Conditions: Maximum of 12 diners. Includes Tax, excludes service.

Valid For: 1 - 12 people

Starts: 13 January 2020

Ends: 31 May 2020

Availability: Mon-Sat 17:00-21:30

Set Lunch: 2/3/4 courses £22/£27/£32

Not available in conjunction with any other offers.

Terms and Conditions: Maximum of 12 diners. Includes Tax, excludes service.

Valid For: 1 - 12 people

Starts: 13 January 2020

Ends: 31 May 2020

Availability: Mon-Sat 12:00-14:30

Tasting menu 7: £65

Not used in conjunction with any other offer.

Terms and Conditions: Maximum of 12 diners. Includes Tax, excludes service.

Valid For: 1 - 12 people

Starts: 19 November 2019

Ends: 31 May 2020

Availability: Mon-Sat 17:00-21:30

What 69 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on recent ratings
4.4
food
4.1
service
3.5
ambience
3.9
value
Noise · Quiet
82% of people would recommend it to a friend
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OT
Birmingham
1 review
Dined 5 days ago
Overall5food5service5ambience5

The food, server, place and the whole atmosphere was absolutely beautiful! My mom and I are not used to fine dinning so it was amazing that the server gave us a step by step talk of what we were eating. He even gave us a tour of the restaurant because we came at a time where there wasn't much people. Really friendly staff and worth the money 100%. I will be coming here again!

OT
Birmingham
1 review
Dined on 10 February 2020
Overall5food1service2ambience1

Didn't hear what the server told my partner what food she was serving us when I asked her to explain again she just smiled

HR
Birmingham
1 review
Dined on 8 February 2020
Overall4food5service5ambience2

Would only go on an offer and felt menu was very limited

l
Birmingham
2 reviews
Dined on 6 February 2020
Overall5food5service5ambience5

Fabulous food, the Chefs were Andrew Sheridan and Stu Deeley. A great evening, lovely ambiance and the staff very friendly, would recommend 10 out of 10. Convenient location. Would highly recommend.

CG
London
1 review
Dined on 6 February 2020
Overall5food5service5ambience5

Impeccable food, gorgeous presentation and fantastic staff. Frank was so lovely!

RW
Birmingham
2 reviews
Dined on 4 February 2020
Overall5food5service4ambience5

Food looked great and tasted amazing. Second time for me so have tried both the garden and the dining room menus. Would definitely go again

AJ
Birmingham
1 review
Dined on 3 February 2020
Overall4food4service4ambience3

Lovely place. Staff very friendly and helpful. Very quiet on the lunchtime we went but I would imagine it is livelier on an evening and weekend. Food was amazing. Limited menu but the food you get is perfect in taste and presentation. Staff really helpful in describing the food and recommendations of wine. We had been bought a voucher for a 2 course meal but ended up having a 3 course as it was too tempting not to. Would definitely love to go again even without a voucher. Menu prices very reasonable anyway. Thank you.

B
Birmingham
2 reviews
Dined on 2 February 2020
Overall5food5service5ambience4

Great value, food was very good, wine was lovely and service was excellent. It was a little quiet in there but it was a sunday afternoon and the music was abit of an eclectic mix but nothing offensive.

RD
London
2 reviews
Dined on 25 January 2020
Overall4food4service4ambience3

The food was delicious and the staff were great.... Very enthusiastic and knowledgeable about each course being presented. However, and what spoilt the whole experience for me was how quickly each course was bought out which led me not being able to enjoy the wine. Felt as if we were being rushed somewhat.

HP
1 review
Dined on 25 January 2020
Overall4food4service5ambience4

Fantastic service and delicious cocktails! We loved the starters, mains and cheese but we a little disappointed in the parsnip and carrot puddings however the rice pudding was very good!! Knowledgeable staff and very accommodating for a food allergy in the group.

S
Berkshire
1 review
Dined on 18 January 2020
Overall5food5service5ambience4

Great British fine dining. Lovely restaurant and very good service. We loved the British fine dining and enjoyed tasting British wines which were really good. Food is clearly prepared with loving care and attention and presented really well. Tasted great too. Staff were very knowledgable and friendly. Dietary requirements met without any issue.

BM
1 review
Dined on 18 January 2020
Overall4food4service5ambience4

Enhance the descriptions on the menu. Quality excellent. Improve some areas for lighting. Staff attend ice an nd knowledgeable.

DJ
Inverness
1 review
Dined on 17 January 2020
Overall5food5service4ambience5

Food was stunning, an absolute delight. Clearly a chef with ambitions to reach the highest levels. Well worth a visit.

A
London
4 reviews
Dined on 11 January 2020
Overall5food5service5ambience4

Fantastic food and service! Great value for a high end restaurant.

DT
Birmingham
1 review
Dined on 21 December 2019
Overall5food5service5ambience5

Fantastic customer service, food delicious and appetising looking forward to my return

OT
1 review
Dined on 20 December 2019
Overall5food5service5ambience5

We had a wonderful evening with work friends. The service was attentive and we had the full sommelier experience which was fun and informative. The food was excellent and the wine matched perfectly. Do make the effort to book, you won’t be disappointed by this gem.

P
London
2 reviews
Dined on 19 December 2019
Overall5food5service5ambience3

Went for lunch - this place was amazing. Great value lunch menu and really good quality. Michelin star style food and service. The only thing that let it down was that it was not busy - please visit this restaurant as this is definitely a keeper for the city of Birmingham! Decor was great too.
Suggestion to the owner that we don’t think the name really suits the type of place it is.

EC
London
2 reviews
Dined on 17 December 2019
Overall3food5service1ambience2

Possibly some of the worst service I've ever experienced, but the food was excellent.

Craft
Responded on 19 December 2019

It is extremely difficult for us to address or advise on a review which gives no context and is reviewed anonymously however I have reviewed all the tables that were in on the 17/12/2019 and I am struggling to understand where it is possible that this is the case given what was actually in on the 17th, it would help if you could contact us to discuss this as I am currently at a loss on how to effectively address your feedback

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RS
London
1 review
Dined on 17 December 2019
Overall3food3service5ambience3

Initially sat us at a table next to a large pillar even though we were the only people in the dinng room. Asked to be moved to another table.
Very little choice of main course on the set menu. The other option was the tasting menu but we had limited time as we were going to a concert.
The room was quite chilly.
My main course of Venison was good but tended to be taken over by the beetroot, the chocolate orange pudding was fantastic. Would have liked to have tried a starter but as the restaurant did not open until 6:00pm we did not have enough time.
Overall we enjoyed our visit.

Craft
Responded on 19 December 2019

Apologies you didn't like the table next to the pillow normally this table is the one requested the most by guests, I can see from the system they acknowledged your request and moved you to an alternative table. I have checked the temp. in the room as its monitored and it was 21.7 degrees, we have recently placed additional heating into the venue if you was however cold we would have increased it should this have been requested.We actually open at 5pm, however we had a booking of 80 in until 5pm

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S
London
7 reviews
Dined on 3 December 2019
Overall5food5service5ambience3

Arrived at 6 pm for a pre symphony hall meal, we were the only diners in such a shame as the food was amazing , service great too . I will be back for Sunday lunch soon

GB
Birmingham
1 review
Dined on 2 December 2019
Overall5food5service5ambience4

Restaurant was quiet on a Monday lunchtime, but very welcoming. Staff were lovely, we had afternoon tea which was beautifully presented and each item explained to us. The vegetarian was well catered for. Three savoury items, a lovely miniature scone and four different desserts were all delicious.

CC
1 review
Dined on 30 November 2019
Overall5food5service5ambience3

When you go to a restaurant with the limitations of ordering gluten free and diary free you are often left feeling let down or disappointment, often you feel like a nuisance. But not at Craft Dinning Rooms. The effort made by the staff and chef was incredible. The professionalism and service of this team was impeccable and it started from the very first moment with a homely and welcoming atmosphere. The menu was beautifully balanced and bursting with favours and textures to excite. We had such an immense feeling of satisfaction leaving and really felt like it was incredible value. Thanks so much everyone for a great evening. Carol from Cork.

HL
Gloucestershire
1 review
Dined on 30 November 2019
Overall4food5service5ambience3

The food was wonderful, however unfortunately it was really cold on the restaurant! The waiter told us the ICC control the temperature and not the staff which seemed odd. All staff were friendly and efficient. We thought the restaurant seemed a little empty for a Saturday night, however this may be as it is relatively new. Disappointed there was no chocolate related desert but that’s just a personal preference. The carrot cake trifle was lovely! Great selection of cocktails and gins!

NP
Birmingham
1 review
Dined on 29 November 2019
Overall5food5service5ambience5

Excellent food, with a great menu and superb execution.

JD
London
4 reviews
Dined on 24 November 2019
Overall3food3service3ambience3

I rang directly to book for Sunday lunch. I was told that they were fully booked. I checked online and found several available times so booked.
We asked the person serving us a couple of questions about the wine list, but she couldn’t answer. The same person also laid the knife and forks incorrectly on our table.
The food was nicely cooked but it was absolutely bland, nothing had been seasoned and there was no condiments on the table.
We asked for horseradish, but was told they had ran out.
The restaurant itself is beautifully done. Would be a shame if they didn’t survive.

LL
1 review
Dined on 22 November 2019
Overall3food5service4ambience3

We had a fantastic meal but the place is not geared up for pre concert meals and consequently we were quite stressed about whether our good would be quick enough

ND
1 review
Dined on 16 November 2019
Overall1food1service2ambience1

First time visit to the restaurant having checked the menu out on line seemed a good selection and close to the venue we were attending that night. No draught beers only bottles which wasn't a major issue but when we were seated the menu only contained about 6 mains none of which I would have chosen. We were told that the correct menu had not been updated on their website. We asked if there was steak available and was told we don't stock steak ?. We then settled on a mixture of starters to be then told they had a xmas party in the night before which some guests had cancelled and there were 3 sirloin steaks left over and did we want them. We accepted but was very disappointed as the steaks were cold and under cooked. I cant fault the manageress as she was very accommodating and took the price of the meals off the bill but the overall experience wasn't good and not likely to return.

MR
Birmingham
1 review
Dined on 14 November 2019
Overall3food4service3ambience2

Place was very quiet we were the only ones in there. Staff were very helpful when prompted. Food was pretty good.

DW
San Francisco
1 review
Dined on 13 November 2019
Overall3food4service4ambience2

This restaurant suffers from looking and feeling cold and lifeless - once they’ve changed the light bulbs for a warmer colour that should help, but after that they just need more people in. However the portions of food are really small - the food is nice enough, but the portions just don’t feel anything like value for money. After 3 courses you could still be hungry!

JB
Staffordshire
1 review
Dined on 12 November 2019
Overall3food4service4ambience2

Lovely early prix fix meal. We both had some delicious prawns to start with.
Limited choice for early dining menu, but was good all the same. I had belly pork with a risotto and my partner had fresh mackerel. Looking forward to our next visit!

c
Birmingham
2 reviews
Dined on 10 November 2019
Overall1food1service1ambience1

Waiter got my order wrong. Than my boyfriend had to wait and his food go cold until they bought mine it. No discount offered. Ambience is all wrong, it was freezing. Food was below expected for the money. Would never go back

Craft
Responded on 12 November 2019

Firstly thank you for bringing this to my attention I am firstly sorry that your experience wasn't up to standard expected naturally this is disappointing to hear and I would like to drop you a call to see how I can personally address this Sam and Emma Morgan Owner

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LB
1 review
Dined on 9 November 2019
Overall2food4service2ambience1

Wrap up warm as their heating is controlled centrally by the icc and it was freezing on a November lunchtime. We were significantly u comfortable, as other diners appeared to be too, wrapped up in pashminas and scarfs! Food was really good, but service was nervous and over attentive. Combined with the cold this meant we were not put at ease and struggled to find our catch up lunch relaxing.

Craft
Responded on 11 November 2019

Thanks for your review, as we are new to the site and the heating is controlled externally with the recent weather front we was untested in respect of the current heating system being adequate enough. As a result I have personally commissioned the installation of an air blade system this Saturday which will cover the full venue and assist with this aspect. Naturally we can only apologise and I hope you can see we react fully when feedback is issued.

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a
Birmingham
1 review
Dined on 8 November 2019
Overall4food5service3ambience3

Nice surroundings and good quality food but quite limited menu choices. Could have done with a few more people in there - need to promote it more.

Craft
Responded on 11 November 2019

Hi there, thanks for your review depending on when you come will react with timings and how busy it can be for example Saturday had well over 100 guests, our menu options have over 30 items we find to ensure the food quality is high keeping the options around this number is the correct approach.

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SM
Birmingham
1 review
Dined on 6 November 2019
Overall5food5service5ambience5

A true gem. Great food, Great service and Great value, had 2 course set menus for less than £20. Well worth a visit

Craft
Responded on 11 November 2019

Thanks for your review we are delighted that you enjoyed your meal and we hope to welcome you back soon Thanks Sam and Emma

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CL
1 review
Dined on 26 October 2019
Overall3food3service2ambience1

Had high hopes off the back of a recommendation to go here, and having spent over £200 on dinner we were a little disappointed. The restaurant lacks atmosphere and ambience as it is an incredibly large space. we had 3 courses and the stand out dish was certainly the dessert, it was incredible! However starters and mains are on the small size and at £30 for a main course I expected a bit more, there didn't appear to be a 'side' section to the menu either? No bread or amuse bouche you might expect in a high end restaurant and helps to fill you up. We had to keep filling our own wine glasses despite there being a lot of staff waiting around. If a few elements were improved on this could be a great restaurant.

JP
1 review
Dined on 26 October 2019
Overall5food5service4ambience5

Great place with a fantastic afternoon tea menu that is very different to all the others

Craft
Responded on 11 November 2019

Thanks for your review we are delighted that you enjoyed your meal and we hope to welcome you back soon Thanks Sam and Emma

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SS
Birmingham
1 review
Dined on 26 October 2019
Overall5food4service4ambience5

Staff was very sweet and helpful. The savoury food in the afternoon tea was amazing but the sweets could be slightly improved. Overall a good experience.

B
1 review
Dined on 21 October 2019
Overall2food2service1ambience2

We were the only table, which we didn't mind as it was a Monday evening, so that didn't affect my view of the restaurant. However, considering we were the only table, the service was poor. There were four staff on the front of house, with the older lady of the two being great, the other lacked a lot of skill and friendliness. The younger ale serving our table was polite, but looked petrified every time we asked for something. All staff were stood around waiting for us to go towards the end of the evening (coats on, stood at the bar). The food, for the cost, was terrible. The flavours were all mediocre and the wellington (that you're charging £30 for) was overcooked. We don't mind smaller portions when we're eating fine food, but this was fine food prices for a menu that was lacking. The best part of the meal was the cheeseboard, which says a lot. Although, the cheese wasn't on the menu, so thank you for allowing us to order this, some restaurants wouldn't. Overall, we could have eaten at a Michelin for the price we paid, and adding a service charge in Birmingham just isn't the done thing, so I'd reconsider that, especially for the service we experienced. If that tip is to make up staff wages, I think the company need to pay staff properly, rather than put that cost onto customers. It's a shame, as the decor was stunning.

HT
London
8 reviews
Dined on 21 October 2019
Overall3food4service3ambience3

We ate from the set menu so the value was very good but I had to ask for that menu as it wasn't given to us automatically. The food was delicious but time between courses rather lengthy especially as there were only 6 other customers. I also had to enquire whether the advertised coffee was still included FOC with this set menu as again it wasn't offered. Having said all this it is the perfect spot for a pre concert supper at the Sympony Hall so really surprised that they had so few customers.

S
London
3 reviews
Dined on 20 October 2019
Overall3food3service4ambience3

The food was quite good although we were amazed that they had no bread to eat with our starters. The meat was good as was the rice pudding.

The single glasses of wine were extremely expensive.

The ambiance of the restaurant could be improved with the addition of some plants to break up the area.