Absolutely love it ! The chef made the food with passion and love.
Very good, informal business lunch. Guests really liked it. Loads of great flavours and interesting variety of dishes. Lovely chocolate brownie to finish.
Myself and a group of friend's visited Dokke for the first time for the bottomless brunch and it was lovely! The service was attentive and we never had an empty glass! The food was amazing and the added surprises were a great treat! I'd definitely recommend - particularly on a sunny day so you can sit outside!
Outstanding food, service & wine. Will definitely be returning!
Excellent as always.
We've been to Dokke a few times and it's always a wonderful surprise! The Chef is very imaginative and the food is very special! Definitely worth going on a regular basis as the menu changes based on seasonal ingredients!
This is the second visit and we was for sure not disepointed.
The food was fantastic to look at and tasted so gooood with so much variasions in taste.
It is a mix of asian and western style with use of local ingidienses.
It also have engaged people working and presenting the food with enthusiasme, speaking with owner and head cheef about the food and how he was thinking when planning the menu was indeed of big interrest.
Thanks for an fantastic evening
Beautiful location in St Katherine's Dock, favourite spot on a sunny day. Went with a friend who's vegetarian and found plenty of delicious options on the menu. Food is exquisite aesthetically and doesn't disappoint for the flavours.
The cheesecake was the best I've ever tasted, absolutely out-of-this-world. (The more polite version of how my friend described it!)
Service is superb, attentive without being intrusive, perfect for a long chat. Love it.
Most creative and tasty food I have had in ages!
Wow, not only it looks amazing but the flavours are insane too! Great place, service could have been a bit faster but I'll be back :)
I went there for anniversary breakfast on Sunday. First impression was a it spoiled because of misunderstanding with the waiter however the quality of food made it up to me totally. Huge compliments for the chef - beautifully served and tasty foods. Place was quite crowded, so it is worth to make a reservation.
Interesting food in a good way, lots of different dishes to try as you could choose from a range of small plates. Avocado no dairy cheesecake was amazing. I had my back to the kitchen which was open but my husband on the opposite side to me pointed out that the chef touched his face and hid phone and he did not wash his hands before preparing other dishes.