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Party Size
For 2
Date
Today
Time
7:30 PM
Special offers available. See details

e&o

4.3
758 reviews
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£26 to £40
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Asian
Top tags:
  • Fit for Foodies (25)
  • Creative Cuisine (24)
  • Good for a Date (18)
e&o in Notting Hill is still one of the benchmarks for the new wave of Pan-Asian restaurants in London. Opened in 2001, e&o still enjoys a healthy reputation for serving excellent cocktails and exciting, eclectic Asian food in an incredible atmosphere, everyday of the week.
Drop in for fabulous dim sum and cocktails in the bar or book ahead to enjoy the unique experience and vibrant atmosphere of the e&o dining room.
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Private dining
Dining Style
Casual Dining
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Cuisines
Asian, Japanese
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Hours of Operation
Lunch: Monday - Friday: 12:00PM - 3:00PM;

Dinner: Monday - Friday: 6:00PM - 11:00PM,

Saturday: 12:00PM - 11:00PM,

Sunday: 12:30PM - 10:30PM;
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Phone number
020 7229 5454
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Payment Options
AMEX, Diners Club, MasterCard, Visa
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Dress Code
Casual Dress
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Executive Chef
Simon Treadway
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Cross Street
Kensington Park Road
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Public Transit
Bus 52, Notting Hill Tube, Ladbroke Grove Tube
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Gift Card
Additional
Banquet, Bar Dining, Beer, Fireplace, Full Bar, Outdoor dining , Private Room, Wheelchair Access, Wine

Private Dining

Will Ricker’s pan-Asian trailblazer marches on – an ever-popular rallying point for Notting Hill’s smart-set socialisers, glitterati and hedge-fund moguls. They come here for the cool vibe, the music and the cocktails – not forgetting the cooking. The menu hops cheerily around South-East Asia.

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Special Offers

1,000-Point Tables

See availability for 1,000 point tables

Sun 6:00PM - 8:00PM
Mon - Fri 12:00PM - 3:00PM 6:00PM - 7:00PM

What 758 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
4.3
food
3.9
service
4.2
ambience
3.8
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
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  • 3
  • 2
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OpenTable Diner 
5.0  Dined a day ago

Great food and atmosphere

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Claudo 
5.0  Dined on 16 February 2018

Nice evening, great food will definitely go back

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vipLondonFoodie (London)
4.0  Dined on 15 February 2018

Love this place. Always buzzy and vibrant. Great wine list (if a bit pricey) and cocktails. Food delicious, flavoursome, good sized portions. Sushi is always a winner. Already looking forward to the next visit!

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vipOpenTable Diner (London)
5.0  Dined on 11 February 2018

Been there many times.
Always amazing food .
Staff very nice.
Will be back very soon!

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OpenTable Diner 
5.0  Dined on 8 February 2018

Great, as always

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OpenTable Diner (London)
5.0  Dined on 3 February 2018

Great food and atmosphere!

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OpenTable Diner (London)
4.0  Dined on 22 January 2018

A fabulous evening with great innovative food and excellent service

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Lunkan (Denver)
5.0  Dined on 18 January 2018

Nice and good food. Very good and flexible service. Good glutenfree menu! Fantastic coctails. Cosy

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OpenTable Diner (London)
5.0  Dined on 18 January 2018

I had a really good night with a friend I don't see often as he live Australia. Lovely evening with great food and great wine our waitress was very accommodating and knowledgeable so it made ordering very easy.

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Mela (London)
5.0  Dined on 15 January 2018

Really nice place, would recommend to anyone. Will definitely go back.

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vipOpenTable Diner (London)
4.0  Dined on 14 January 2018

Perfect food and service as usual. One criticism was that the jasmine tea was very strong and tasted slightly strange!

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FM58 (London)
2.0  Dined on 8 January 2018

Poor food, overcooked and greasy. Sashimi lacked in freshness, sushis were very average, and the duck was overcooked. Having asked for a gluten and lactose free meal, I was served with a side that was bathing gluten rich soy sauce. As I checked, the waiter who took my order apologised, but had clearly not checked properly with the kitchen. The place is a shadow of its former glory. A new chef please!

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vipIriG (London)
2.0  Dined on 5 January 2018

The Waitrese brought us the Menzies again after the starters and said would you like to order more food, to our confusion as we have already ordered main course with her, when we mentioned that to her she said ah god I can’t remember everyone’s order! So many table I have in here! We were amazed. She then ordered our main course which we had to wait for an while. The food was overall massively over salted, very greasy and poorly made. Ingredients were poor quality. Everything was over cooked, over fried. Personally there are many more options then E&O. Definitely not going back there.

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vipOpenTable Diner (Seattle)
5.0  Dined on 8 December 2017

Delicious food and great service. Highly recommend the pork and ginger gyoza

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MrsU (London)
4.0  Dined on 3 December 2017

Great food - the sea bass was amazing. We went on a Sunday afternoon and it wasn't busy. Didn't love the cocktails as much as we'd hoped but extensive wine list so next time we will stick to that

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