Eight at Gazegill By Doug Crampton

Name: Eight at Gazegill By Doug Crampton
Address: Cross Hill Ln, Clitheroe, Lancashire, United Kingdom, BB7 4EE
Telephone: 01200 445519
Price range: £26 to £40
Rating: 4.9

4.9

220 Reviews

£26 to £40

Contemporary British

Great for scenic views
Good for special occasions
Great for outdoor dining

With access to panoramic views of Pendle Hill, and a range of seasonal menus, created and tailored by our Chef Patron, Doug Crampton, Eight at Gazegill is the epitome of a 'farm-to-fork' restaurant, being owned by and located directly on a working organic farm, Gazegill Organics, in the Ribble Valley.

Showcasing the best of the produce from the farm, which includes organic slow-reared pork and raw milk, and utilising the seasonal bounty that can be found in the surrounding hedgerows and countryside, Eight at Gazegill reconnects guests to nature through the food.

Our Brunch, All-Day and Sunday Lunch menus are suitable for all, while our Friday and Saturday evening Tasting Menu offers a more grown up experience. We also have specifically designed menus which are suitable to be eaten on our outside terrace area where the addition of a large purpose-built playground makes this the perfect location for families to enjoy the sunshine.

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No. of diners

2 people

DateTime

16 Sept 2024

19:00

Booked 18 times today

Experiences are available.

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Contemporary British, Farm-to-table
Hours of Operation
Brunch Thu–Sat 10:00–13:00 Lunch Thu, Sun 12:00–16:30 Fri, Sat 12:00–15:00 Dinner Fri, Sat 18:30–20:30
Phone number
01200 445519
Website
https://eightatgazegill.co.uk/
Payment Options
Mastercard, Visa
Dress Code
Smart Casual
Executive Chef
Doug Crampton
Catering
We can create tailored menus for your private events, ingredients and pricing can be discussed at the time of enquiry.
Private party facilities
With prior arrangement we are happy to take bookings for private events.

Location
Cross Hill Ln, Clitheroe, Lancashire BB7 4EE
Area
Howgill
Parking Details
Private Lot
Public Transit
Being located on a rural farm, there are not a great deal of public transport options available. The closest would be the local bus stop in Gisburn, but walking to the restaurant from here is not recommended.
Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

Forager's Feast
£85.00 per person
Prepaid
18 Oct 2024 only
Join us for an exclusive five-course tasting menu featuring foraged and wild foods, set against the stunning back drop of the Ribble Valley countryside. Working alongside a professional forager and wild food educator, our Forager's Feast menu will introduce your palate to new and exciting flavour combinations whilst providing information on how you can make the most of the produce that is available on our moorlands and in our hedgerows. This event is intended for ADULTS ONLY.

What 220 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.8Service
4.8Ambience
4.7Value

Noise • Energetic

Loved For

Lancashire
Best Overall
Lancashire
Best Food
Lancashire
Best Service
Lancashire
Best Ambience
Lancashire
Best Value
Lancashire
Great for brunch
Lancashire
Good for business meals
Lancashire
Innovative
Lancashire
Great for fine wines
Lancashire
Great for outdoor dining
Lancashire
Romantic
Lancashire
Great for scenic views
Lancashire
Good for special occasions

220 Reviews

H
Hilary
Newcastle
1 review
5.0
1 review
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding service and the best food in the Ribble Valley!
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A
Abby
London
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was excellent, we loved every dish of the evening tasting menu. The flavours & presentation were incredible. Staff were very friendly and attentive. Highly recommend this restaurant. Lovely setting. Look forward to returning
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D
David
Manchester
2 reviews
5.0
2 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing lunch……had the monkfish which was cooked to perfection. Done Brunch, evening taster meal and lunch. Need to do Sunday lunch for completion…..will be making a reservation very soon.
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F
Forrester
Lancashire
1 review
5.0
1 review
Dined on 8 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
There’s something truly magical about a Sunday lunch, especially when the day is chilly and the table is set with love. The smell of slow-roasted meat, tender and perfectly seasoned, fills the room, and you know you're in for a treat. Freshly baked bread, its golden crust crackling as you tear it apart, revealing the soft warmth within. Bowls of colourful, crisp vegetables brighten the table, with buttery roasted potatoes and tangy gravy ready to be drizzled over everything. It’s the kind of meal that feels like a hug – comforting, hearty, and satisfying. Positive vibes float in the air as family and friends gather around the table, glasses clinking in a toast to good company and great food. Conversations flow easily, from stories of the week past to dreams for the future, all shared over a delicious feast. Every bite bursts with flavour, making each dish feel like a little celebration. Desert promised a sweet finish, that did not disappoint . As the afternoon stretches on, you're left with a feeling of contentment, a full heart, and the perfect reminder of what Sundays are all about.
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R
Richard
Liverpool
2 reviews
5.0
2 reviews
Dined on 7 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything from food to service to atmosphere was amazing!
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L
Linda
Lancashire
1 review
5.0
1 review
Dined on 7 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The tasting menu was superb. We enjoy eating out and this was definitely the best meal we have had for a long time. Each course was wonderfully presented and well thought out. The food was delicious.
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J
Julie
Lancashire
1 review
4.0
1 review
Dined on 7 September 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
This was our first experience at this restaurant and was a special occasion for our wedding anniversary. Initially we were a little shocked that the all day menu wasn't available (didn't notice that this was only available until 3pm) and that we would have to have 'A Taste of Gazegill' which was a tasting menu at £75 per person, quite a lot more than we had anticipated paying for the evening. Whilst I accept I didn't read it properly, I do think the title 'All Day Menu' is a bit misleading if it is only served from 12pm to 3pm on Saturdays. That said, it was a fantastic experience and the food was amazing. Couldn't fault the food, the staff or the service. The location is just beautiful and I am sure we will return at some point but for the all day menu - at the right time.
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V
Val
Lancashire
1 review
5.0
1 review
Dined on 7 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic food, great service, beautiful place and surroundings. Could not fault anything. I think Eight might just be our new favourite place to eat
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J
Janet
Liverpool
2 reviews
5.0
2 reviews
Dined on 6 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely lunch. Great service. Fab food. Even the weather was perfect.
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OT
OpenTable Diner
Yorkshire
2 reviews
5.0
2 reviews
Dined on 1 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our family had a very delicious Sunday lunch to celebrate my birthday and we all thoroughly enjoyed all aspects of the experience. The staff were knowledgeable, attentive and keen for us to have a good experience. The food was inventive, fresh, tasty and attractive in a balanced menu served on pleasant tableware and crockery. The restaurant is a lovely, comfortable, cleverly designed and welcoming building unlike anything else we’ve been to. Absolutely couldn’t fault it and will very much look forward to future visits…it’s a special place.
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FAQs

Eight at Gazegill By Doug Crampton is rated 4.9 stars by 220 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

No. of diners

2 people

DateTime

16 Sept 2024

19:00

Booked 18 times today

Experiences are available.

Google Map for Eight at Gazegill By Doug Crampton

Cross Hill Ln, Clitheroe, Lancashire BB7 4EE

Additional information

Area
Howgill
Hours of Operation
Brunch Thu–Sat 10:00–13:00 Lunch Thu, Sun 12:00–16:30 Fri, Sat 12:00–15:00 Dinner Fri, Sat 18:30–20:30
Price
£26 to £40
Cuisines
Contemporary British, Farm-to-table
Dining style
Casual Elegant
Dress Code
Smart Casual
Parking Details
Private Lot
Public Transit
Being located on a rural farm, there are not a great deal of public transport options available. The closest would be the local bus stop in Gisburn, but walking to the restaurant from here is not recommended.
Payment Options
Mastercard, Visa
Executive Chef
Doug Crampton
Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Website
https://eightatgazegill.co.uk/
Phone number
01200 445519
Catering
We can create tailored menus for your private events, ingredients and pricing can be discussed at the time of enquiry.
Private party facilities
With prior arrangement we are happy to take bookings for private events.

Eight at Gazegill By Doug Crampton

Make a booking

Additional information

Experiences

Forager's Feast

Menu

What 220 people are saying

Overall ratings and reviews

Loved For

FAQs

How is Eight at Gazegill By Doug Crampton restaurant rated?

Is Eight at Gazegill By Doug Crampton currently accepting bookings?

Make a booking

Additional information