For The Table
Poppadom BasketCA$14.00
Small poppadoms, torn and fried until golden & crisp, flecked with green chilli. Perfectly paired with our house-made double-mango chutney.
Bun Maska LoafCA$14.00
Brioche loaf, bal-chow butter | herb & confit garlic butter
OystersCA$24.00
East coast Fiona’s fury P.E.I with curry leaf ponzu
Small Plates
Goan SlawCA$24.00
Goan Slaw with sixteen ingredients, salted star fruit & aubhak dressing
Samosa TartCA$18.00
Crispy shortbread tart, spiced potatoes, chickpeas and tamarind and mint chutney
Smoked Avocado TartareCA$18.00
Our version of chat smoked with applewood chips, chutneys
Roasted CauliflowerCA$18.00
Chilli and green mango raita
Achari Duck ‘Tacos’CA$22.00
Tahini sauce, pickled onion, gluten free
Large Plates
Fish & ChipsCA$28.00
Pakora battered Haddock, chaat masala chips, fresh lime and coriander & curry leaf tartare sauce
Charred ChickenCA$23.00
The original butter chicken of India in yogurt whey and chaat masala
Steak TartareCA$24.00
Ginger, capers, egg yolk, cumin, paani puri aioli, potato waffle chips
Beef WellingtonCA$65.00
Tandoori spiced beef wellington with smoked creamed potatoes & tandoori gravy
Wagyu Nihari StriploinCA$58.00
nihari reduction, pickled chilli bearnaise
Legendary Lamb Chop (2)CA$46.00
Fenugreek mint sauce, Bengali mustard, plum chutney
Railway Goat CurryCA$34.00
Goat cooked in whole spices, tangy with vinegar, coconut cream & potatoes, garlic naan
Butter Chicken Pot PieCA$32.00
Makhani sauce, mushrooms, green peas, carrot, pie crust Veg option available • Butter Paneer Pot Pie
Chicken Tikka MasalaCA$28.00
British national dish, chicken tikka sauteed with peppers and onions in makhani sauce
Coastal Shrimp CurryCA$38.00
Coconut curry, crispy okra, chilli oil, coconut rice
Black ‘Cod’ MolleCA$46.00
Pan Seared black cod, curried sauce with plump mussels and julienned carrots, coconut rice
Burrata PalakCA$29.00
Winter spinach, garlic chilli confit
Vegetable ThaliCA$42.00
2 veggies, dal makhani, chana masala, raita, basmati, poppadom & a dessert
Paneer Tikka MasalaCA$28.00
British national dish, paneer tikka sauteed with peppers and onions in makhani sauce
Breads
Plain NaanCA$6.00
Butter NaanCA$6.00
Garlic NaanCA$6.00
Adrak Masala KulchaCA$8.00
Blue Cheese NaanCA$10.00
Sides & Condiments
Basmati RiceCA$6.00
Cucumber RaitaCA$5.00
Dal MakhaniCA$15.00
Chana MasalaCA$14.00
Desserts
Pull Me Up Shahi TukdaCA$18.00
A modern twist on the royal classic—layers of saffron-soaked brioche, rich rabri, and crunchy nuts, theatrically finished tableside as warm, aromatic milk is poured over
Gulab JamunCA$18.00
Fried milk balls soaked in sugar syrup, vanilla bean mousse sitting, dark chocolate espresso soil and chocolate bricks
Bebinca sticky puddingCA$16.00
Layered Goan cake, cashew praline, cinnamon ice cream and jaggery coconut caramel on table side
Cassata baked AlaskaCA$15.00
Cassata ice cream mousse, Swiss meringue, almond dacquoise and sesame lace cookie