Fuegos del Sur
We offer you the "Fuegos" experience by fusing the folklore of the Argentine cuisine with new gastronomic techniques.
Come and enjoy of a romantic dinner with live music.
After Hours Just Got Happier!
Bring your friends or co-workers and join us at the best happy hour in Doral.
$2 Patagonia beer, $5 Glass wine, $7 Signature cocktails, $65 12 yr. Whisky Bottles.
Charcuterie Bar, Build your own board, be creative and experiment, you will love it!
All you can eat Argentine Lunch Buffet $25
Come and enjoy of the first all you can eat “Argentinean buffet” offering a wide range of meats cooked perfectly over the wood-fired grill, flavorful appetizers, homemade pasta, fresh salads and delicious desserts with plenty of dulce de leche
A late Father’s Day celebration. They where very considerate with us we traveled and hour and a half in order to meet our children on Father’s Day. They were very accommodating and stayed open longer for our group. Service was excellent never felt rushed.
Excellent Food and Professional Service
fresh Salads, delicious food, great wine selection And amazing deserts
Wonderful. We really enjoyed everything of this place. Food of course was delicious ❤️
Our experience was fenomenal! The waitress was very attentive and the restaurant catered to our party. Very happy moment spent with the family.
Nice place,good food, but slow service. Must to improve attention.
Horrible experience!!!! Very poor service, did not make the client feel valued. Bar area was disgusting, very dirty, and food was ok. Never again!
The food was amazing but not so much the service. The people were nice but went on a busy day.
I highly recommend this restaurant. Great selection of meets and cooked to perfection. Empanadas are very tasty too. If you are around Doral area, don't miss the chance to give it a try.
Too expensive for what they are.
The restaurant was closed despite was able to get a reservation on open table. We drove 30 minutes to find out that the restaurant was not open. How was I able to get a reservation on open table at a restaurant that was not even open???
From my last brunch there, they took prices up ten bucks. Added sangria or mimosa though. From all the times I had brunch there, this time beef quality was the worst. Either tough or dry. Since that os why you go tjere for brunch, it was a disappointing experience. They still make the best sweetbreads ever. For that proce other restaurant include seafood options which makes Fuegos a weaker alternative
Family dinner was amazing and so was the waiter and the service. Food was great!!
Good food but 80 minutes from order to being served is unacceptable. Place was empty !!!Nice place. Also, invoice is misleading and I almost tipped double.
Make a reservation for Friday 6 at 10pm / arrive & was rush t ask due t “ the kitchen is closing at 10pm “
- why they allow reservation at 10pm or later if kitchen close at 10pm !??
Amazing food and great atmosphere
This place should be packed!! And while I secretly like that it's not crowded, I'm afraid it will go under if more people don't know about it. Please consider visiting this establishment. We were there for the second time recently, and the food was perfec. They have such cool ideas for how to serve their foods and the pricing was really surprising. We had the picanha (sp?) for two and it was only $38. That's $20 per person for a 24 oz steak that we couldn't even finish. You could pay that price for just one filet mignon. The presentation was so unique and cool, and the meat was cooked perfectly. We will definitely be going back to this restaurant and hope that others will quickly discover it.
This place has been open for 5 months or so, I imagine they can still be ironing out a few kinks, the decoration is very nice, service was fast and professional, prices were reasonable and food was almost all good, the empanada was very and so was the blue cheese chorizo for starters, as for the main dishes the lamb chops were very good, canelones were OK but the short rib was disastrous, almost too tough to chew despite having beend slow cooked for 48 hrs, I should have returned it but decided to just chew through it. Desserts were good
Overall a good experience, I am willing to forgive the issue with the short rib and give the place a second chance
The food was very good, including the appetizers, entrees, and dessert. The service was very good as well.
Great experience great quality meat. Beautiful presentation and service.
It was excellent! The filet was amazing the chicken milanés was outstanding. All the empanadas were delish! Calamari by far one of the best we’ve had. Desserts were delicious...the dulce leche crepes were perfection!! The service outstanding as well!
The meat is not great. The cuts are different. The empanadas were good. They have the Miami spice and was not offered at any time. The servíce was very good. Doral has other choices I would not return
Very good argentinian food. Good service, very attmptive
We were in Doral for a golf tournament. Made a reservation for 11 people. No problem making the reservation. Has to call to change it once and again no problem.
Welcomed by Will, our server, and seated right away.
Ordered drinks immediately and didn’t have to wait long.
Will recommend appetizers and we order based on his recommendations. Wow. They were excellent. The short rib empanadas were a huge hit. As was the cheese and meat plate with honey.
Then recommendations were made for the main course. Again, Will hit a bullseye!! Everything was amazing. The dirty ribeye, the filet mignon. The short ribs. Everything!! Mashed potatoes, vegetables, asparagus...all cooked to perfection.
Everyone was “wowed” by the service, food, and ambiance. I score it a 10!!!
Speak to Wilbur, great server and great attention! The food is amazing.
Got there at 7:30pm on a Friday and there were zero patrons in the restaurant. But it looked really nice so we sat down. Had a fabulous bi-lingual waiter, very funny and attentive. The food came out quickly, the bread was fresh and unlimited, the presentation super cool (order the filet for a really neat treat!), and the meats all cooked perfectly. As the place filled up, we had an amazing dessert and left completely satisfied. I’m SO glad we tried it. The previous establishment at this location was terrible, but I highly recommend this new place.
Everything was perfect since the bugging. They received us with a crunchy bread with garlic butter. We choose the spice menu, big plates for the price ($35) also came with a glass of malbec.
I choose the crispy sweetbreads and was excellent. For main course I got the 48 hrs cooked pork shoulder, 10 points. For dessert I got the red wine flan.
Wilber was our server, and he was great. We got mini alfajores with the coffee. Nice touch.
We will be back soon for sure.
Thank you for coming, we appreciate your review. we hope to see you soon again. Sincerely, Diego.
Food was not as great as it used to be. Not at all impressed.
Limited menu, I order a steak that supposed to be stuffed with provologe cheese and come without any. My husband had a fish not favor at all. Beautiful decorations and nice wine, but not quality food
Food was excellent, the place was very quiet. The value was fair and the service could be faster. However the food makes up for it, excellent food.
Service not very efficient with several mistakes from waiter. Food ok but fail on meat doneness
They lowered prices but now you pay for the sides
Bring back Olivos
Excellent food and service. A little pricey for the amount of food. They need to increase the size of the fillet and the sides orders. Other than that, excellent. We recommend the restaurant.
Great food, but air conditioning bad, we hope that be fixed soon
Perfect food, service really nice! Spent father’s day day and we loved it! A must see!
Great fathers day buffet. I was skeptical at first since when I checked out the place online didn't have any reviews or anything. Glad we made the decision to try it out. On my first round the meat at the carving station was a little overdone for my taste but after that they brought out a perfectly medium cooked steak. The mini empanadas were a hit, the chorizos and the morcillas were also really good. They also had a pasta station, I had the crab stuffed raviolis which were also really good. The sangria could improve a little bit but they also carry a good selection of wines. Overall the spread was really good and the attention was on point. Almost forgot the dessert table was also amazing, I think I tried almost everything. Keep it up!
Excellent food and service!! Very familiar, I really recommend it
This is the resurection of the First Olivos Restaurant, Food is just amazing , prices are great for the quality.
The service is excelent.
The wine prices are great!!
Please give yourself the oportunity to enjoy the best bbq meats at Doral!!
We went last Saturday. The food was good. The side dishes were extra. The empanadas were great. You coul probably share the sides. We had the alfajores for dessert which was good. Great plate to share.
Table was ready, very clean and well set, after been seated our waiter came, very friendly welcome us offer water and give us time to look well the menu, thereafter explained the menu and answer our questions and give us her wine recommendation that was very good, food was very good cooked as asked. We have a good time I will recommend this place and for sure I will return with my family.
Increible este lugar!!!! La milanesa de asado es algo de otro mundo!!! La verdad q es lejos lo mejor del Doral!!!!
Fuegos del Sur does offer delivery in partnership with Uber Eats. Fuegos del Sur also offers takeaway which you can order by calling the restaurant at (305) 718-9968.
Fuegos del Sur is rated 4.3 stars by 39 OpenTable diners.
Fuegos del Sur does offer gift cards which you can purchase here http://fuegosds.com/give-fuegos/.
You can book this restaurant by choosing the date, time and party size.