Gharana Restaurant - Holiday Inn Dubai - Al Barsha

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$31 to $50
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Indian
This contemporary Indian restaurant gives an experience of tradition and modernity all at once. Through its contemporary moving gallery, elements of familiar historical monuments of the 4 Gharanas: Hyderabad, Jaipur, Lucknow and Punjab are exemplified, making it a trip down nostalgia.

Menu

Starter

Pudina Hariyali Fish

Fish fillet marinated with green spice paste grilled in clay oven

Murgh Soorkh Tikka

Chicken thigh marinated with cheese and Kashmir chili powder served with tomato chutney

Tandoori Atish Chop

Succulent marinated lamb chops straight from a clay oven

Tandoori Anar Ke Aloo (Signature Dish)

Long potatoes stuffed with pomegranate and cottage cheese, cooked to perfection in a clay oven

Paneer Tikka

Cubes of soft cottage cheese marinated in cashew nut and yogurt

Main Course

Murgh Jaishalmandi

Traditional chicken curry cooked in rich creamy sauce with cashew nut

Adraki Keema

Ground minced mutton seasoned with ginger and spices

Dum Aloo Achari

Stuffed new potatoes cooked in tomato gravy flavored with pickles

Paneer Pudina

Cottage cheese cooked in creamy mint gravy with a mixture of indian spices

Jaipuri Ratan

Mix seasonal vegetables, cottage cheese, mushroom and sweet corn cooked in a tomato gravy

Dal Dar E Hayat

Chef's special three lentils cooked together, tempered with butter, fennel seeds and black pepper corn

Rice

Jaipuri Jhinga Biryani (Mild Spicy)

Prawns cooked with saffron rice

Mungori Mattar Pulao

Long grain basmati rice, cooked with green peas, moong lentil topped with fresh mint and nuts

Dessert

Rasmalai

Saffron flavoured cottage cheese in cardamom milk

Fal Kotora

Seasonal fruit with citrus dressing

Last updated: March 21, 2019
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