Gon Cafe

Rice noodle, fresh vegetables, basil and corinder wrapped in rice paper dipped in Hoisin sauce with roasted peanut. Served with Prawn / Chicken / BBQ Pork / Tofu

Consisting Pork mince, egg, vermicelli noodles, carrot and Fungus

Consisting smashed Mung bean, carrot, leek and fungus

Crusty French baguette lathered with a creamy mayonnaise, pate, filed with crunchy pickles, coriander, spring onion, chili and soya sauce. Chicken / BBQ Pork / Tofu

noodle soup consisting of broth, flat rice noodles, a few herbs, beans sprouts. Chicken, Beef, Prawn, Vegan (Vegetable broth with mushrooms and tofu), Combo (with extra, beef, prawn, mushrooms/tofu)

Bun Cha consisting vermicelli noodles, fried spring roll, mixed herbs, cucumber, pickled vegetable and traditional Viet dressing Nuoc chan - fish sauce, garlic, chilli or soya sauce. Sprinkled with roasted peanut. Meat or Vegan

This dish consisting carrot celery, onion, sprinkled with roasted sesame seed

This dish consisting carrot, celery, onion, sprinkled with roasted sesame seed

Show cooked beef with spices, lemongrass, carrot, red and white onion. Served with rice or baguette

Ginger. Toffee Lemon

Chocolate, Blueberry

Lemon, orange, Pomegranate

with or Without Condensed Milk

with or Without Condensed Milk

English Breakfast, Earl Grey, Green Tea, Chamomolle, Peppermint, Chai Red Bush, Ginger