Green Pig Bistro
Green Pig Bistro (GPB) serves up a fusion of French and American cuisine. Guests can start their dining experience with appetizers such as a crispy quinoa cakes with goat cheese, or the signature buffalo ribs with blue cheese dressing. GPB embraces a seasonal menu of hearty entrées, sourcing most ingredients locally to satisfy the palate. It has a casual setting, with a lively and energetic vibe and delicious farm to table food prepared in an open kitchen, totally unique craft cocktails, amazing service and a one-of-a-kind style. GPB is open for Happy Hour every day from 3pm-5pm, Dinner every day from 5pm-close, and Brunch on Saturday and Sunday from 10am-2:30pm. Reservations highly encouraged. Reservations not accepted for Happy Hour - just stop in!
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waiting staff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
homemade pimento cheese, red pepper jelly
Hanger Steak* **
8oz recado hanger steak, red chimichurri, crispy black bean and bacon cake, Mexican street corn
The food was great, and came out fast, as did the drinks. Kitchen/bar were great. The waiter was not. He was dismissive, would walk away before everyone had ordered, left the table alone for long enough that we needed to find him inside to pay and leave. I will give this place another try to see if the service improves. It's a shame - the food was really good, and it would have been an awesome experience save for the bad service.
Server may have had one too many tables is only reason for not providing 5 stars
I loved my meal (the ravioli), but my friend thought hers (panini) was just ok. We shared the Brussels sprouts - it was a huge serving and really good! Many covid precautions were in place (ample spacing, masks, plexiglass between tables), but ventilation could have been better. The service was also a bit slow (took a while to get food and to later get the check).
Went for lunch. Everything was great. The Niçoise sandwich was a hard to eat to be honest. The bread/baguette was too large and when you bite down on it all of the tuna comes out making it very difficult to eat as a sandwich. I would reconsider the bread choice. Otherwise flavor wise it was delicious. Thanks!
Amazing food! Definitely recommend. 10/10. I recommend the spaghetti and meatballs.
The ambiance was great and the food was outstanding. I would have given 5 stars but they were a little busy and messed up my order.
You get a lot of food and its delicious! Love the creative cocktails!
Some of the best food I’ve had in the DMV. Creative plates. Great ambience for a nice date. Friendly and helpful staff. Will be back.
Angry Bird was delicious!! Will definitely be back again.
Absolutely delicious food and yummy cocktails. Get the grapeful dead :)
Food was phenomenal the prices seemed a little high for the portions and selection our server Evi I believe was superb with a good knowledge of the menu and excellent suggestions
Great place. Service was awesome and get the cord bread!!!!
Delicious!!!! We were looking for a new place to try (new for us) and we loved it.
Not the best coffee but the food was delicious! I got the stuffed waffle 🧇 totally recommend!
Our server Jackie was great :)
I booked a reservation knowing that my husband would love the menu. I'm a pescatarian and saw a few things that I could eat so I was willing to try it. Goodness, was I impressed! The scallops were amazing. Hubby had the center cut pork chop which he liked, and I personally appreciated the presentation and portion size of it. We both had the smoky old fashioned - a very strong and well made drink. There were plastic separations between tables due to COVID but the vibe of the restaurant was still buzzing.
I enjoyed my time at Green Pig Bistro. It was my first time and the customer service was exceptional. Our waiter was attentive, the atmosphere felt secure and safe, and on top of that the food was great! I am definitely going back soon!
Amazing, this place never disappoints
Great food and atmosphere. Disappointed that a menu item we wanted was already not available by our 6:45p reservation. Will definitely go back...want to hang out at bar area.
Good service my bacon was a little burnt but all in all it was grate
Great food and quality service. Perfect for brunch.
The entire experience was wonderful. Friendly service from the second we walked in the door, complimented by extraordinary food. The menu is perfect for brunch. Highly recommend.
We had a great meal at the Clarendon neighborhood gem. Great service from the moment we walked in the door. The hostess was so nice and helpful to my son who was in a wheelchair. The server was very attentive. The food was incredible. Thanks for a great evening for our family.
Great special night. Everything was superb. We will definitely be back again.
Highly recommend the Green Pig. Great service, food variety and very tasty. Good drinks, too, but the food was the showcase.
Green Pig is great - very tasty food - perfect for brunch and they were able to get some more outside tables.
Food and drinks were delicious, service was great. Just a bit over priced I’d say. Will still be going back!
Quality food. The yellow & red beet salad was amazing
Great food and service. COVID changes made and the step-up makes you feel safe
Such a cute place and great food. Cinnamon rolls were amazing!
Amazing staff with unbelievable food. Have been eating there consistently for a year or so and have never had a bad meal. We take all our friends and family here when they visit and not a single person has had a bad meal or experience!
Phenomenal food! Top 3 restaurants in Clarendon for sure. The Pinot noir was excellent too.
Still rates as our favorite restaurant in the Washington Metro area. The food is spectacular, thanks to the chef, Tracy O’Grady. My wife had the restaurant’s Schnitzel for the first time and it was excellent, and I have never had a better meatloaf. On top of the meal, we had one of the best cocktails, The Fall of the United Nations, thanks to Jose’s creativity and charm. Love this restaurant.
A great place to get some good food.
Great food, amazing drinks, and pleasant atmosphere! This place never disappoints!
The food continues to be fantastic. Upscale comfort food, as I like to call it - in the best of ways. Our waitress was fantastic and the outdoor seating worked great for our group of 5. No heaters (as of Friday, 11/13) but we just brought our own blankets to lay on our laps and it worked great. The new BYOB experience. Strongly recommend Green Pig, as always.
Food is always outstanding!
Good amount of patio seating and let's you make a reservation for outside specifically which is appreciated!
Great seating options outside. Food is outstanding as usual!
This is the kind of brunch place that Bill Burr’s stand up comedy warned us about. Brunch for 2. 2 meals, 1 alcoholic drink, 1 coffee. After tip, it was about $75. Nice looking place, but go to a diner instead for the same thing at a better value.
I used to dine at GPB all the time (Pre-COVID) and it was good. What I had today though, was horrible. The shrimp and grits were completely flooded with oil and way too much reddish gravy(?). The eggs weren’t done the way I asked. The waffles used to be really good homemade, fluffy goodness, and now I’d rather just have an eggo waffle. The orange juice wasn’t. That is all I have to say about that.
The server was ok, but the hostess was phenomenal. I’m not sure what happened today, but I’m kind of torn by the experience.
Green Pig Bistro offers takeaway which you can order by calling the restaurant at (703) 888-1920.
Green Pig Bistro is rated 4.7 stars by 647 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.