James St.
Additional information
- Dining style
Casual Elegant
- Cuisines
Steakhouse, European, Irish
- Hours of Operation
Mon, Thu 17:00–22:00 Fri–Sun 13:00–22:00
- Phone number
028 9560 0700
- Website
- Payment Options
AMEX, JCB, MasterCard, Visa
- Dress Code
Casual Dress
- Executive Chef
David Gillmore
- Private party facilities
The Restaurant has facilities available for private hire for guests on the ground floor and first floor for up to 45 guests. Breakfast, lunch and dinner can be served for business or pleasure. Guests can dine from a fixed price set menu to suit your tastes and budget and be accompanied with a selection of wines to suit your palate and matched with the menu. Champagne, sparkling or cocktail receptions are also available for celebratory events and weddings. On the second floor we also have a cookery school, which has scheduled events open to the public, we can also accommodate private bookings for parties up to 12. For further information please call us at the Restaurant on +442895600700.
- Area
Belfast
- Cross Street
Brunswick Street, Bedford Street & Howard Street
- Parking Details
There is pay and display on street parking located outside the restaurant. The nearest secure parking would be at the Europa Bus station car park.
- Public Transit
Located within walking distance of Europa Bus & Train stations and main Belfast hotels the Grand Central, The Europa, The Fitzwilliam, Durys and The Maldron. We are also within walking distance from Belfast attractions of The City Hall, The Crown Bar and the Grand Opera House.
- Additional
Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Private Room, Weekend Brunch, Wheelchair Access, Wine
Menu
Monday to Sunday: 12noon - late
Starters
fChamp Bread£4.00
Guinness wheaten & butter
Soup of the Day£5.00
Ispini Charcuterie
pickles & sourdough
- To Share£14.95
Crab on Toast£9.50
brown crab mayonnaise
Helen's Bay Organic Vegetable Crudités£7.50
hummus & Lough Neagh smoked eel mayonnaise
Crispy Squid£8.00
tomato fondue & chorizo
Crispy Rabbit Leg£8.00
celeriac remoulade, pickled walnuts
Toons Bridge Mozzarella£7.50
heritage tomatoes, fennel & peach
Kilkeel Crab & Chilli Linguine£8.50
Pea Risotto£7.00
parmesan, truffle
Mains
The Grill
Hannan's Salt Aged Sirloin£28.50
Sauces: Béarnaise, blue cheese, peppercorn or garlic butter
County Tyrone Sirloin£25.50
Sauces: Béarnaise, blue cheese, peppercorn or garlic butter
County Tyrone Ribeye£25.50
Sauces: Béarnaise, blue cheese, peppercorn or garlic butter
County Tyrone Fillet£34.00
Sauces: Béarnaise, blue cheese, peppercorn or garlic butter
Hereford Beef Burger£13.00
bacon & cheddar
The Rest
Hannans Salt Aged Barnsley Lamb Chop£19.50
crushed Comber earlies, mint pickle
Portavogie Prawn Pappardelle£13.50
lemon & mascarpone
Charred Aubergine£13.50
red pepper, sweetcorn & smoked almonds
Irish Corn Fed Chicken£16.50
tomato caponata & ricotta
Grilled Smoked Cod£18.50
crab sauce vierge, samphire
Fish of the Day
- Market Price
Sides
Chips or Champ£4.00
Truffle Fries£4.00
Roast Garlic Mushrooms£4.00
Courgettes£4.00
with mint butter
Lettuce & Herb Salad£4.00
Beetroot£4.00
ricotta & hazelnut butter
Desserts
Blackberry Souffle£8.50
blackberry sauce, mandarin ice cream
Sticky Toffee & Honeycomb Sundae£6.50
Baked Alaska£6.50
70% Chocolate Mousse£6.50
raspberry, lemon & coffee ice cream
Ice Cream & Biscotti£5.00
Dark Chocolate Clafoutis£7.50
buttermilk ice cream
Selection of Irish Cheeses
crackers, grape chutney
- per cheese£2.00
Chocolate Truffles & Peanut Butter Fudge£2.50
Dessert Cocktail
Lemon Meringue£8.75
Absolut citron, Drambuie, Limoncello, vanilla ice cream
Coconut Martini£8.75
Absolut vanilla, Creme de Cacao, coconut cream & ice cream
Tiramisu£8.75
Goslings Dark rum, Tia Maria, Baileys, coffee & ice cream
Death by Chocolate£8.75
Frangelico, Creme de Cacao, Baileys, chocolate ice cream
Tea & Coffee
Cappuccino£2.95
Americano£2.75
Espresso£2.50
Double Espresso£2.75
Latte£2.95
Filtered Coffee£2.75
Decaf Filtered£2.75
Tea£2.75
Earl Grey Tea£2.75
Camomile Tea£2.75
Green Tea£2.75
Peppermint Tea£2.75
Liqueur Coffee
Affogato£6.95
Vanilla ice cream, hot espresso, Amaretto, pistachio & almond biscotti
Irish Coffee£6.95
Calypso Coffee£6.95
Royale Coffee£6.95
Italian Coffee£6.95
French Coffee£6.95
Baileys Coffee£6.95
Jamaican Coffee£6.95
Featured Drinks
Cocktail of the Day - Raffles£8.75
Jawbox gin, creme de cerise, pineapple, raspberry, lemon juice
Whiskey Flight - Bushmills Steamship Collection£22.50
20ml Bourbon cask, 20ml Sherry cask, 20ml Port cask
What 300 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.4Ambience
- 4.3Value
Noise • Moderate
Loved For
Northern Ireland
Best Overall
Northern Ireland
Best Food
Northern Ireland
Best Service
Northern Ireland
Fit for Foodies
Northern Ireland
Romance
Belfast/Antrim
Best Overall
Belfast/Antrim
Best Food
Belfast/Antrim
Best Service
Belfast/Antrim
Best Value
Belfast/Antrim
Fit for Foodies
Belfast/Antrim
Romance
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FAQs
James St. is rated 4.7 stars by 300 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
19-21 James Street South Belfast, BT2 7GA
Additional information
- Cross Street
Brunswick Street, Bedford Street & Howard Street
- Area
Belfast
- Hours of Operation
Mon, Thu 17:00–22:00 Fri–Sun 13:00–22:00
- Cuisines
Steakhouse, European, Irish
- Dining style
Casual Elegant
- Dress Code
Casual Dress
- Parking Details
There is pay and display on street parking located outside the restaurant. The nearest secure parking would be at the Europa Bus station car park.
- Public Transit
Located within walking distance of Europa Bus & Train stations and main Belfast hotels the Grand Central, The Europa, The Fitzwilliam, Durys and The Maldron. We are also within walking distance from Belfast attractions of The City Hall, The Crown Bar and the Grand Opera House.
- Payment Options
AMEX, JCB, MasterCard, Visa
- Executive Chef
David Gillmore
- Additional
Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Private Room, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
028 9560 0700
- Private party facilities
The Restaurant has facilities available for private hire for guests on the ground floor and first floor for up to 45 guests. Breakfast, lunch and dinner can be served for business or pleasure. Guests can dine from a fixed price set menu to suit your tastes and budget and be accompanied with a selection of wines to suit your palate and matched with the menu. Champagne, sparkling or cocktail receptions are also available for celebratory events and weddings. On the second floor we also have a cookery school, which has scheduled events open to the public, we can also accommodate private bookings for parties up to 12. For further information please call us at the Restaurant on +442895600700.