Nibbles
Borough Olives£5.00
With Oregano, On Ice
Bread£5.50
Dusty Knuckle Sourdough, Whipped Bungay Butter
Tarama£5.50
Whipped Smoked Tofu, Rainbow Radishes, Seaweed Salt
Croquettes£7.50
Mrs Kirkham’s Lancashire Cheese, Sweet Leeks, Pickled Walnut
Duck Sausage£7.75
Confit Duck, Blythburgh Pork, Cumberland Ketchup
Starters
House Gravlax£15.00
Loch Duart Salmon Cured in Beetroot & Vodka, Herb Salad, Punchy Horseradish Cream
Scotch Egg£12.00
Stornoway Black Pudding, Oozy Cacklebean Egg, Mustard Mayo
Pâté en Croûte£15.00
Blythburgh Pork, Duck Liver & Smoked Bacon, Apricot, Piccalilli Ketchup
Fantastic Salad£14.00
Long Lane Sheep’s Curd, Rocket & Treviso Leaves, San Daniele Prosciutto, Fresh Peach, Balsamic Dressing
Posh Prawn Cocktail£18.00
British Crab, Shrimp, Prawns, Yuzu, Marie Rose, Focaccia Crisps
- Add Exmoor Caviar£7.00
Loch Fyne Scallops£24.00
Roasted In Café de Paris Butter, Herb Crumb, Lemon
Tomatoes on Toast£11.00
Coal-Roasted Isle of Wight Tomatoes, Marmite Crumble, Oregano, Sourdough
Mains
Fish & Chips£28.00
Battered Brixham Monkfish, Mushy Peas, Curry Sauce, Pickled Wally & Onion, Triple Cooked Chips
Rose Veal Schnitzel£36.00
Westcombe Dairy, Cos Lettuce, Caesar Dressing
Trevor’s Chicken£26.00
Free-Range Breast Stuffed With Porcini Duxelles & Wrapped in Puff Pastry, Mustard & White Wine Cream
Crab Linguine£27.00
Devonshire Crab, Neal’s Yard Crème Fraîche, Fennel, Fresh Chilli, Lemon Zest
- Add Exmoor Caviar£7.00
Heritage Tomato Salad£12.00
Juicy Isle of Wight Tomatoes, Watercress, Whipped Burrata, Courgette, Crispy Shallots
Chicken & Rabbit Pie£24.00
Wild Devonshire Rabbit, Smoked Bacon, Leek & Somerset Cider Sauce, Buttery Mash, Red Wine Gravy
Roasted Cod Loin£26.00
Silky Beurre Blanc Sauce, Courgette Flower, Herb Oil
Allotment Pie£30.00
Flaky Pastry, Jersey Royal, Courgette & Wild Nettle Filling, Beetroot Gravy, Wiltshire Black Truffles, Pea Purée
Chops
Tomahawk Pork Chop£32.00
Suffolk | Blythburgh Pork, Orchard Sauce, Madeira Jus
Mutton Chops£29.00
Call Barratt Farm | Suffolk Texel Mutton, Mint Sauce
Grill
Ex-Dairy Chateaubriand£105.00
Dunluce, Northern Ireland | 28 Day Dry-Aged Triple Cooked Chips, Garden Salad, Choice Of Sauce
- Per Person£45.00
Smashed Botham Burger£19.50
Double Beef Patty, Housemade Cheese, Punchy Pickles, Secret Sauce, Triple Cooked Chips Or Garden Salad
Grilled Chicken£24.00
Café de Paris Butter, Peppery Mustard Leaves, Flash-Pickled Onion
Steak
Ex-Dairy Fillet
Dunluce, Northern Ireland | 28 Day Dry-Aged
- 8oz£44.00
Hereford Ribeye
Co. Wexford, Ireland | 28 Day Dry-Aged
- 10oz£44.00
Sides
Triple Cooked Chips£6.00
Malt-Vinegar Salt
Potato Dauphinoise£8.50
Wiltshire Truffle Cream
Purple Sprouting Broccoli£6.50
British Miso Mayo
Oxheart Tomatoes£6.50
Shallots, Sherry Vinegar Dressing
Garden Salad£6.50
Champagne Vinaigrette
Baked Mash£6.50
Confit Garlic