Kassap Meat House

4.4
1 review
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£26 to £40
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Steakhouse
Top tags:
  • Outdoor Eating
  • Good for Anniversaries
  • Cosy
Kassap Steakhouse located in the heart of the Liverpool’s vibrant Bold Street, serving a mouth-watering range of prime fine steak. Showcasing Aberdeen Angus, the British Isles and Hereford beef combine with Turkish cooking techniques.
All our steaks are dry-aged for a minimum of 28 days and hand cut by our master butcher – chef. As well as steak, we offer a selection of other dishes including chicken, fish and vegetarian options and a tapas menu for a light bite.
The bar offers an elegant slice of city life featuring a carefully selected cocktail and wine list alongside a comprehensive choice of, spirits and liqueurs and soft drinks.
We are open for lunch and dinner seven days a week.
What People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on all time ratings
4.4
food
4.3
service
4.3
ambience
4.3
value
Noise · Moderate
67% of people would recommend it to a friend
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JB
1 review
Dined on 27 April 2019
Overall 3food 4service 2ambience 3

Food was quite good but service was extremely poor. Waiters uncoordinated, 3 different asked us to order. We ordered Gin & Tonic for Aperitif. Unfortunately we ordered the main course at the same time. Thus we got the main course 5 min after the Aperitif. So nice for people who are in a hurry!