Kassap Meat House

4.7
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7 reviews
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£26 to £40
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Steakhouse
Kassap Steakhouse located in the heart of the Liverpool’s vibrant Bold Street, serving a mouth-watering range of prime fine steak. Showcasing Aberdeen Angus, the British Isles and Hereford beef combine with Turkish cooking techniques.
All our steaks are dry-aged for a minimum of 28 days and hand cut by our master butcher – chef. As well as steak, we offer a selection of other dishes including chicken, fish and vegetarian options and a tapas menu for a light bite.
The bar offers an elegant slice of city life featuring a carefully selected cocktail and wine list alongside a comprehensive choice of, spirits and liqueurs and soft drinks.
We are open for lunch and dinner seven days a week.
What 7 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.6
service
4.5
ambience
4.5
value
Noise · Moderate
86% of people would recommend it to a friend
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OT
Dublin
4 reviews
Dined 7 days ago
Overall 4food 4service 4ambience 4

I booked a table for 2, arrived a little early and was met with a lovely man and woman on front of house. The man took us to our seats before handing us over to our waiter, who gave us some menus. I thought the menu was very good, a lot of choice and plenty of options that I would of happily choose. I decided on the fillet steak cooked medium, the wait wasn’t very long and it was cooked perfectly. My other half had ordered the chicken fajitas, and said they were okay. The wine menu was also very good, the restaurant offered plenty of different options but for this particular occasion we decided on some champagne which wasn’t too pricey and was lovely, our waiter poured us a glass and left it in an ice bucket to the side of our table. The service of the waiter was good and tentative. We both enjoyed the atmosphere of the restaurant and found all members of staff to be very pleasant and helpful! We left a good tip to show our gratitude. I haven’t ate at many restaurants in Liverpool, but I was happy with the choice I made of booking this one and would happily eat here again.

HG
1 review
Dined on 6 October 2019
Overall 5food 5service 5ambience 5

We arrived early for our booking but the restaurant staff were not phased by this at all, the occasion was my son's 21st birthday and I am so glad this was our chosen restaurant as we each had a three course meal and the food was a delight. The staff are very friendly & helpful and overall we had a lovely evening.

N
Liverpool
2 reviews
Dined on 27 September 2019
Overall 5food 5service 5ambience 5

My husband and I went the Kassap on Friday and we couldn’t fault it, from the minute we stepped through the door to when we left the service was fantastic, the food was amazing. So much choice on the menu. We shall certainly be returning.

C
Glasgow
13 reviews
Dined on 7 September 2019
Overall 5food 5service 5ambience 5

Magnificent steaks, attentive but not overbearing service

PD
Liverpool
1 review
Dined on 1 September 2019
Overall 5food 5service 5ambience 4

I would definitely recommend this place for a night out if you want amazing food and great friendly service.

I could not fault the above in anyway. Just one negative. No cider served.

When you get amazing food and great friendly service you do expect to pay for it. Two drinks starter Platter. Two mains and one dessert for £61. I think that's great value

JS
London
1 review
Dined on 24 August 2019
Overall 5food 5service 5ambience 4

Good food. Good atmosphere. Family oriented.
What more could you ask for!

JB
1 review
Dined on 27 April 2019
Overall 3food 4service 2ambience 3

Food was quite good but service was extremely poor. Waiters uncoordinated, 3 different asked us to order. We ordered Gin & Tonic for Aperitif. Unfortunately we ordered the main course at the same time. Thus we got the main course 5 min after the Aperitif. So nice for people who are in a hurry!