La Casa Mia
A great little local restaurant, with welcoming staff and authentic and very delicious food. The menu was quite extensive and you are sure to find a dish to please. My husband had pasta with mussels, clams and shrimp, and said it was excellent. I had chicken filled with parma ham and mozzarella, in a lovely sauce and garnished with fried kale and fried strips of leek. The house wine was very pleasing, as was our shared starter of antipasto misto. The dessert offering was somewhat limited, but there is only one to try here - the homemade tiramisu. I thought I'd eaten tiramisu many times but this one set the record straight; I had actually never eaten the real thing until now. We've already booked again.