Legendary restaurant in the 6th arrondissement of Paris since 1686, Le Procope is a place full of history where the greatest writers & intellectuals met (Rousseau, Diderot, Verlaine…)
Reflecting its prestigious and historic setting, the Procope offers traditional cuisine through different specialties such as Coq au vin and the calf's head, braised ox cheek, the homemade millefeuille or even the Procope’s tiramisu.
- Surfaces sanitised between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitised menu provided
- Sanitiser or wipes provided for customers
- Contactless payment available
- Limited number of seated diners
- Extra space between tables
- Waiting staff wear masks
- Diners must wear masks unless eating or drinking
The Oldest joint in town.
Step into 17th century Paris and immerse yourself in a great atmosphere with good food and nice service. Visualise yourself sitting in the same spot as philosophers and dignitaries from time past.
This is the Procope, a piece of timeless history still bringing up a smile to both mouth and gut.
The food was great. The tables were so close to each other that it was a little uncomfortable
Food was very good and atmosphere was great. Service was leisurely which is nice but it was a bit too leisurely - took 3 hours for dinner and we had fading children with us. I think they were understaffed.
The restaurant insists they have no affiliation with Open Table. They did not honor our reservation per se, but found a table for us after a short wait. This happened to us twice during stay in PAris.
We discovered the restaurant while walking in St Germain. Loved the look and its history. The food was excellent-recommend the filet with bernaise. The ambiance is old world traditional with lots of historic references. Be sure to ask to see Napoleon’s hat.
Le Procope is rated 4.3 stars by 5 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.