LUME

4.7
icon/ic_reviewCreated with Sketch.
83 reviews
icon/ic_price_rangeCreated with Sketch.
€51 and over
icon/ic_cuisineCreated with Sketch.
Italian

Top tags:

Good Vegetarian Options
LUME, the Michelin-starred restaurant run by Chef Luigi Taglienti, is passionately committed to serving an innovative cuisine that harmoniously and skilfully combines experience of classic and contemporary cooking, with strong ties to the local area and a constant search for raw ingredients. Offering an immersive sensory dining experience, LUME presents an à la carte menu, that changes every season, and two different tasting menus (traditional and creative) that are locally sourced.

Within the ex Richard Ginori factory, in the Naviglio Grande area, the restaurant is spread over two dining rooms, seating up to 40 guests. Elegant atmosphere, fine cuisine, attention to detail and high-class service make LUME a new and reliable destination for lunches, dinners and exclusive events.
What 83 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.8
service
4.4
ambience
4.3
value
Noise · Quiet
97% of people would recommend it to a friend
Sort by
Filters
SU
SUSANNA
2 reviews
Dined on 21 February 2020
Overall4food4service4ambience3

Ritorniamo sempre volentieri dallo chef Taglienti.
La sua è una cucina semplice e ricercata al tempo stesso! In piu' ora abbiamo trovato le diverse letture ed interpretazioni sullo stesso alimento! Geniale!
Bisogna assolutamente provare.

Report
m
mirkog
Monaco
3 reviews
Dined on 14 February 2020
Overall5food5service5ambience5

In assoluto e per distacco il migliore ristorante di milano

Report
MG
MarcoG
1 review
Dined on 9 February 2020
Overall5food5service5ambience5

You're over and above all starred restaurant in Milan.

G
Giordano
1 review
Dined on 17 January 2020
Overall5food5service5ambience5

Tutto ottimo dalla location al cibo al servizio. Chef eccezionale.

Report
OT
OpenTable Diner
London
2 reviews
Dined on 14 December 2019
Overall4food4service4ambience4

Bellissima esperienza!!! Un posto da consigliare agli amici.

Report
BO
BarbaraO
1 review
Dined on 5 December 2019
Overall5food5service5ambience5

Everything was perfect. Food, atmosphere, staff are simply amazing. I recommend Lume as a superb experience.

OC
OmarC
1 review
Dined on 29 November 2019
Overall4food5service5ambience4

Cucina superlativa. Abbiamo preso il menu Taglienti racconta Taglienti veramente ottimo

Report
E
Enrico
1 review
Dined on 16 November 2019
Overall5food5service4ambience5

Tutto di altissimo livello, una menzione particolare occorre farla per il risotto nascosto. Nonostante ci sia stato un piccolo problema con il servizio del filetto Rossini, cui lo chef e tutto lo staff hanno saputo rimediare tempestivamente, è stata una esperienza eccezionale. Tornerò sicuramente.

Report
OT
OpenTable Diner
Toronto
1 review
Dined on 28 September 2019
Overall5food5service5ambience5

Outstanding - creativity combined with skilful preparation. Fish and seafood (shrimp and red mullet) perhaps the best we have eaten anywhere, in any star category. We will return.

h
hengst
1 review
Dined on 14 September 2019
Overall5food5service5ambience5

一番品数の多い、tasting menuを選びました。食材への深い洞察が感じられる斬新で美味しい料理。その斬新さが、独自性のアピールとか 、そういうことよりは、シェフの繊細な味覚と嗅覚の追求の結果なのだろうと思わせるものがありました。今回は選択しなかったですが、野菜のコースもあったので、そちらもいつか食べてみたい、このシェフの野菜の解釈や展開をもっと知りたいと思うほど、気にいった店になりました。

Report
PM
PascalM
1 review
Dined on 7 September 2019
Overall5food5service5ambience5

Très belles surprises sur des plats traditionnels revisités. Service rythmé, discret et attentionné. Calme car peu de tables. espace atypique.

Report
M
Marisa
San Francisco
1 review
Dined on 20 July 2019
Overall5food5service5ambience4

Cena fantastica
Personale attento e cortese
Ambiente sofisticato

Report
OT
vipOpenTable Diner
New York Area
6 reviews
Dined on 13 July 2019
Overall5food5service5ambience5

Couldn’t have been better! We dine out quite a bit in NYC and LUME tops the best of the best! I would come back to Milan if only to return to LUME

N
Nebbrave
1 review
Dined on 11 July 2019
Overall5food5service5ambience5

I was at LUME one year ago. I found the creativity of the chef Luigi Tagliente better and better. The acidity coming from agrume is the distinct factor of the Chef, and I like it a lot.
Location is really really amazing. Service worthy of note.

m
vipmirkog
Monaco
4 reviews
Dined on 2 July 2019
Overall5food5service5ambience5

Best Restuarant in Milan! Chef Taglienti is amazing like the crews!

MB
MartinaB
1 review
Dined on 19 June 2019
Overall5food5service5ambience5

Lume was a fantastic experience. The delicious and delicate dishes were a true exploration of Ligurian cuisine. The staff were very friendly and polite. The detail of every dish was perfectly attended to and we came out of the restaurant feeling full and happy. The outside garden area was quiet and peaceful among the citrus trees. We would recommend this restaurant to all of our friends. Thank you!

OT
vipOpenTable Diner
St. Louis
4 reviews
Dined on 13 June 2019
Overall5food5service5ambience5

Incredible culinary experience, a hidden gem very deserving of their Michelin star (should have 2 Michelin stars). We will definitely return next time we are in Milan.

PG
PiermarcoG
1 review
Dined on 12 June 2019
Overall2food2service3ambience2

too expesnsive for 1 star Michelin restaurant
vegetable menu not particularly interesting
I didn't really enjoy mushrooms

LB
LucaB
1 review
Dined on 8 June 2019
Overall3food2service5ambience4

The service was very good (all the waiters were extremely polite).
About the food, all the plates were very beautiful but for many of them the taste wasn't as good as we expected in a restaurant of so high level.

f
franckd
Berlin
1 review
Dined on 1 June 2019
Overall5food4service5ambience5

Very nice and quiet ambiance. Food is excellent. We had a great time. We recommand this restaurant.

R
Rouge
Norfolk
1 review
Dined on 25 May 2019
Overall5food5service5ambience5

Esperienza fantastica, lo chef e tutti i suoi collaboratori sicuramente all'altezza della stella che hanno. Ristorante assolutemnte da provare in una location meravigliosa

Report
SU
SUSANNA
2 reviews
Dined on 4 May 2019
Overall5food5service5ambience5

E' SEMPRE UNA BELLISSIMA ESPERIENZA. GRAZIE LUIGI!

Report
OT
OpenTable Diner
Hamburg Area
1 review
Dined on 23 March 2019
Overall4food4service4ambience4

Insgesamt eine solide Leistung für ein 1 Sterne Restaurant. Das New Milano Menü (140 Euro für 8 Gänge) ist modern interpretierte italienische Traditionsküche. Bei fast allen der 8 Gänge spielen diverse Citrusaromen eine Rolle - mir persönlich fehlte da etwas die Vielfalt. Safran war bei 2 Gängen sehr pointiert in Szene gesetzt. Meiner Begleitung hat es sehr gut gefallen, mir war es zu intensiv. Wirklich gut und inspiriert die Leber.
Die Weinkarte ist vielfältig und überraschend frankophil. Tolle Auswahl an Champagnern. Insgesamt eher traditionell, Natural- oder Orangeweine sucht man leider vergebens. Die Preisgestaltung ist ambitioniert. Sehr bedauerlich ist, dass man keine auf die Menüs abgestimmte Weinbegleitung angeboten bekommt.

Report
p
pippo72
Dusseldorf Area
4 reviews
Dined on 13 March 2019
Overall3food4service4ambience5

Schönes Ambiente , Essen sieht toll aus aber hält nicht die Erwartungen stand, Preis Leistung stimmt garnicht , 140 € Menü gegessen, hauptgang panierten Schnitzel typisch milanese, 50 gramm Fleisch, nicht zu empfehlen Sch ade, schöne Location Top Service

Report
AM
AndreaM
1 review
Dined on 3 March 2019
Overall5food5service5ambience5

Price is very high for a just one star Michelin restaurant. Wine costs are really too expensive

R
Renato
Mexico City
8 reviews
Dined on 8 February 2019
Overall5food5service5ambience5

La experiencia de comer en LUME es indescriptible, todo el menú es un conjunto de experiencias culinarias en donde el chef Taglienti y todo su equipo se esmeran al 100% en cada platillo que llevan a la mesa. La carta de vinos es muy selecta y variada.
Como lo indica la reseña de Michelin, Productos de primera calidad, una evidente fineza en la elaboración, sabores marcados y una notable regularidad en la confección de los platos.
En nuestro caso se esmeraron para hacernos sentir como en cada y me ayudaron a celebrar nuestro aniversario de Bodas de una manera muy especial

Report
FF
FabrizioF
1 review
Dined on 5 February 2019
Overall5food5service4ambience5

One of the best eating exeprience you can have in Milan. Sèectacular location the experience of chef taglienti is very sphisticated. Very intriguing if you know very well the different italian coocking tradition and very inspiring if you do not know italian cusine very well. So a uniqe experience anyway

AG
AndreeaG
1 review
Dined on 25 January 2019
Overall5food4service5ambience5

Very attentive service, but not overwhelming. They made it seem like it’s about us and not about them. Though I have been to fine dine restaurants before, I have never experienced so good service. The food was also very good, a reinterpretation of the traditional Milanese kitchen (we had the new Milan tasting menu). I was completely charmed and impressed: the ambiance, the food and, most importantly, the service & the staff. As a min point, I found too loud and dramatic the kitchen.

A
Andreap
New York Area
6 reviews
Dined on 16 January 2019
Overall5food5service5ambience5

The food experience at Michelin star Luigi Taglienti was one of he best we had in our long experience with this kind of restaurant. Taste, quality, creativity and art are well mixed in an unforgettable experience that bring you a wow at every dish. Luigi was so kind and the project he is driving is strong and well prepared. The staff is young but able to support the excellence and top level that drive the philosophy of the restaurant. We loved tha maitre Federico and the sommelier Ilario that spent time to explain us their ambition and were so prud to be part of Luigi's project. Good also to see a woman working with them (Diana) that increase the quality and creativity of the staff.
This was just the first time we were at Lume but in the future we are planning many evenings there

OT
OpenTable Diner
1 review
Dined on 30 December 2018
Overall3food3service5ambience4

The service was excellent, however the food was just okay. The truffle lasagne was way too oily.

M
Michael
Italy
2 reviews
Dined on 29 December 2018
Overall5food5service5ambience4

An absolute highlight for foodies! Absolutely worth the drive.

OT
OpenTable Diner
Chicago
5 reviews
Dined on 28 December 2018
Overall5food5service5ambience5

Fantastic food that is more like a work of art. This chef is going places.

CB
ClaudiaB
1 review
Dined on 16 December 2018
Overall5food5service5ambience5

Pranzo fantastico alla scoperta di nuovi sapori ed accostamenti. Una reale sorpresa!
Servizio impeccabile, attento senza essere impersonale. Bravi,

Report
OT
vipOpenTable Diner
Las Vegas
2 reviews
Dined on 10 November 2018
Overall5food5service5ambience5

Amazing meal!!!

MP
MicheleP
Italy
1 review
Dined on 13 October 2018
Overall5food5service5ambience4

Wonderful dinner given by an exciting food experience, guided by professional staff

LC
LeoC
1 review
Dined on 26 September 2018
Overall1food1service3ambience3

This is one of the most horrifying dining experience in my whole life. The food after the fourth course are just not eatable- super sour pasta, unbelievable salty fish , the eel was just smelt like dead fish just picked up from a rubbish dumping site. I was so annoyed at the end of my meal. The chef tried to test my tolerance level by the last dessert - sea urchin mixing with orange skin - I would kill myself if I ever go back !

GG
vipGlobalGourmet
Chicago
166 reviews
Dined on 26 September 2018
Overall5food5service5ambience5

A stunning meal with layers of flavor and creativity. Gorgeous all white setting with vast spaces between tables which provide privacy. One of our top five meals ever across five continents over last two decades.

Creative interpretations of traditional dishes. Wonderful attention to detail, both in the preparation of the food and in the service.

A bit far out, but well worth the taxi fare.

AD
AlessandraDF
1 review
Dined on 6 September 2018
Overall5food5service5ambience5

The restaurant is looking for a second Michelin star.
Excellent service and the food extremely accurate!
A little bit expensive since it doesn't have the 2nd🌟

TS
vipTS5678
New York Area
5 reviews
Dined on 4 August 2018
Overall5food5service5ambience5

Dinner at LUME was our culinary highlight during our recent trip to Milan, Portofino, and Rome. It lives up to its Michelin star and, given my experiences at Brooklyn Fare and Blanca, should probably have two by now.

The decor is minimalist but the staff manages to create a warm, yet not intrusive atmosphere. One of the guests in our group is a vegetarian and the vegan and vegetarian dishes were some of the most daring and praised during our meal.

If you are in Milan, or have the great privilege to call it home, LUME is a restaurant that should be on your bucket list. I hope we get the chance to enjoy it again soon!

OT
OpenTable Diner
Mexico City
3 reviews
Dined on 1 August 2018
Overall1food1service5ambience2

Quisimos arriesgar por la experiencia del menú Gourmet creaciones del chef. Empezamos bien con los dos o tres primeros platos .... de ahí para esperar el siguiente plato tardó mucho más de lo normal y así consecutivamente.!!!! Al tener en. considerando que eran cerca de 10 platos, antes de los postres ya habían pasado 2 horas de nuestra llegada. Las pociones muy muy pequeñas en dos o tres cucharadas terminábamos
Si hubiera valido la pena la experiencia de probar algo nuevo delicioso no me quejaría. Pero los platos principales realmente poco sofisticados !!! Muy intensos y precio demasiado alto !!!

Report

FAQs

LUME is rated 4.7 stars by 83 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.

Tweets by LUME