For Starters
Antipasto BoardUS$9.00
Truffle & Honey Whipped Ricotta, Prosciutto di San Daniele, Fresh Mozzarella, Genoa Salami, Aged Parmesan, House-Marinated Calabrian Olives (1090 cal)
- 2 Person MinimumUS$9.00
Appetizers
Zucchini FrittéUS$14.99
(1740 cal)
Balsamic Tomato BruschettaUS$10.99
Balsamic & Basil Pesto (530 cal)
Crispy MozzarellaUS$13.50
Marinara (1100 cal)
Spinach & Artichoke al FornoUS$15.99
(1020 cal)
Truffle & Honey Whipped RicottaUS$14.99
(710 cal)
Maryland-Style Crab CakesUS$19.98
Lobster Cream (670 cal). Pairs best with Dr. Loosen "Dr. L", Riesling
Prince Edward Island Steamed MusselsUS$16.50
Tuscan or Diavolo Style (720/730 cal)
Italian MeatballsUS$15.50
(1330 cal)
Truffle Garlic BreadUS$14.99
Ricotta Butter, Romano, Mozzarella, Aged Parmesan (1200 cal)
Stuffed MushroomsUS$13.99
(540 cal)
Calamari FrittéUS$16.98
(850 cal)
Margherita FlatbreadUS$13.99
(810 cal). Italian Sausage (1000 cal)
BombalinaUS$18.98
A sampler of our Chef's four favorite appetizers (1940 cal)
Salads
Add Chicken $6.50 (160 cal), Shrimp $7.50 (90 cal) or Salmon $8.50 (310 cal) to any salad
Chopped SaladUS$8.50
Smoked Bacon, Tomato, Avocado, Blue Cheese, House Dressing. Side (400 cal) and Entrée (810 cal)
- SideUS$8.50
- EntréeUS$15.50
Italian Tossed SaladUS$7.99
Red Onion, Tomato, Kalamata Olives, Housemade Croutons, Cheese Blend, Vinaigrette. Side (370 cal) and Entrée (750 cal)
- SideUS$7.99
- EntréeUS$14.50
Chef's Signature CaesarUS$7.99
Housemade Croutons, Our Caesar Dressing, Aged Parmesan. Side (370 cal) and Entrée (980 cal). Pairs best with Lamelle, Chardonnay
- SideUS$7.99
- EntréeUS$16.50
Maggiano's SaladUS$7.99
Smoked Bacon, Red Onion, Blue Cheese, House Dressing. Side (380 cal) and Entrée (740 cal)
- SideUS$7.99
- EntréeUS$14.50
Mozzarella alla CapreseUS$15.50
(660 cal). Prosciutto di San Daniele (add 50 cal)
Pasta
$6 Take-Home Classic Pasta with any entrée purchase. Ask your server for details. Gluten-free penne pasta available for substitution (580 cal). Add to Any Pasta: Italian Sausage $4 (370 cal), Chicken $6.50 (160 cal) or Salmon $8.50 (310 cal)
Specialty
Our Famous Rigatoni "D"®US$22.99
Herb-Roasted Chicken, Roasted Mushrooms, Caramelized Onion, Marsala Cream (1820 cal). Pairs best with Oberon, Cabernet Sauvignon
Mushroom RavioliUS$22.50
Balsamic & Marsala Cream (1020 cal)
Shrimp Fettuccine AlfredoUS$26.99
Asiago Cream & Aged Parmesan (1390 cal)
Eggplant ParmesanUS$21.50
Spaghetti Aglio Olio (2130 cal)
Rigatoni alla VodkaUS$22.50
Tomato Vodka Sauce, Caramelized Onion, Calabrian Chilis (1330 cal). Pairs best with Lingua Franca Avni, Pinot Noir
Chicken & Spinach ManicottiUS$22.50
Asiago Cream (900 cal). Substitute Truffle Cream (add 40 cal)
Classic
Taylor Street Baked ZitiUS$22.50
Italian Sausage, Pomodoro, Mozzarella (1660 cal)
Mom's LasagnaUS$22.50
Beef & Italian Sausage, Herb-Ricotta, Marinara (950 cal)
Fettuccine AlfredoUS$20.99
Asiago Cream & Aged Parmesan (1230 cal), Herb-Roasted Chicken (1430 cal)
- Asiago Cream & Aged ParmesanUS$20.99
- Herb-Roasted ChickenUS$23.99
SpaghettiUS$18.50
Marinara or Meat Sauce (820/930 cal)
Spaghetti & MeatballUS$21.99
Marinara or Meat Sauce (1140/1260 cal)
Four-Cheese RavioliUS$21.50
Asiago Cream & Aged Parmesan (970 cal)
Seafood
Fish
Salmon Lemon & HerbUS$27.99
White Wine Herb Butter & Sautéed Spinach (740 cal)
Parmesan-Crusted CodUS$24.99
Calabrian Honey Glaze, Spinach, Roasted Tomato, Angel Hair Aglio Olio (1090 cal)
Blackened Salmon with Crispy Calabrian ShrimpUS$29.99
Four-Pepper Relish, Lemon Butter, Spinach, Garlic Mashed Potatoes (1290 cal). Pairs best with Lingua Franca Avni, Pinot Noir
Branzino Crab ImperialUS$31.99
Garlic Mashed Potatoes, Grilled Asparagus, Lobster Cream (1060 cal)
Grilled BranzinoUS$30.99
Sautéed Spinach, Roasted Tomato, White Wine Lemon-Herb (640 cal)
Pasta
Shrimp ScampiUS$26.50
Garlic Herb Lemon Butter & Spaghetti (1570 cal)
Linguine alle VongoleUS$22.99
Clams in Red or White Garlic Herb Sauce (1490/1590 cal)
Chef KB's Lobster CarbonaraUS$35.99
Lobster, Smoked Bacon, Sugar Snap Peas, White Wine Truffle Cream, Aged Parmesan, Spaghetti (1770 cal). Pairs best with Lingua Franca Avni, Pinot Noir
Linguine di MareUS$32.50
Lobster, Shrimp, Mussels, Clams, Spicy Tomato (1390 cal)
Shrimp Fra DiavoloUS$26.50
Spicy Tomato Cream & Linguine (820 cal)
Chicken
Chicken PiccataUS$23.50
Capers, Spinach, Lemon Butter, Spaghetti Aglio Olio (1080 cal)
Chicken ParmesanUS$23.50
Provolone & Spaghetti Marinara (1290 cal)
Chicken MarsalaUS$25.50
Roasted Mushrooms, Caramelized Onion, Spaghetti Aglio Olio (1150 cal)
Chicken FranceseUS$23.50
Parmesan, Lemon Butter, Crispy Vesuvio Potatoes, Grilled Asparagus (1220 cal)
Chicken SaltimboccaUS$25.50
Crispy Prosciutto di San Daniele, Sage Oil, White Wine Truffle Cream, Spaghetti Aglio Olio (1200 cal). Pairs best with Lamelle, Chardonnay
Signature Cuts
Add Crispy Calabrian Shrimp $7.50 (190 cal) or a Maryland-Style Crab Cake $10 (190 cal)
Center-Cut Filet Mignon**US$41.50
8 oz., Grilled Asparagus, Garlic Butter, Demi Glace, Garlic Mashed Potatoes (790 cal)
Beef Tenderloin Medallions**US$36.99
Sautéed Portabella Mushrooms, Balsamic Cream, Garlic Mashed Potatoes, Crispy Onion Strings. 11 oz. Medallions (1000 cal) and 5 oz. Medallions (800 cal)
- 11 oz. MedallionsUS$36.99
- 5 oz. MedallionsUS$26.99
Bone-In Ribeye**US$45.99
16 oz., Roasted Garlic Jus, Grilled Asparagus, Garlic Mashed Potatoes (1880 cal)
Our "Riserva" Veal ParmesanUS$43.99
14 oz. Center Cut Bone-In, Fresh Sliced Mozzarella, Crispy Basil, Arugula Salad, Aged Parmesan (1560 cal). Pairs best with Borrigiano Super Tuscan, Tuscany
Marco's Meal for Two
$54.99
Choose Any Appetizer or Two Side Salads
excludes Bombalina and Maryland-Style Crab Cakes
Choose Two Classic Pastas
Add $7 per person for a Chicken Entrée or Specialty Pasta
Choose One Dessert
Sides
$7.50
Spaghetti Marinara
(400 cal)
Spaghetti Aglio Olio
(560 cal)
Fresh Grilled Asparagus
(70 cal)
Roasted Garlic Broccoli
(200 cal)
Garlic Mashed Potatoes
(520 cal)
Crispy Vesuvio Potatoes
(450 cal)