Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network.
If you like, we'll notify you by email if this restaurant joins.
Unfortunately, this restaurant is not on the OpenTable booking network.
If you like, we'll notify you by email if this restaurant joins.
Casual Dining
Scottish
Sunday to Thursday 6:00pm - 9:00pm. Friday and Saturday 5.30pm to 9.00pmn
0131 478 4000
MasterCard, Visa
Casual Dress
Marcin Lacki
We can offer our restaurant for exclusive hire for 40 persons and above. We also have private room the Cabinet Room with beautiful views across the firth of forth and up towards Arthurs seat with a capacity of 15 to 25.
Paul Sode: 0131 478 4000
Edinburgh
Free on street parking after 5.30pm on single yellow line.
Banquet, Bar/Lounge, Beer, Full Bar, Indoor Fireplace, Non-Smoking, Private Room, Wine
2 courses £18.50, 3 courses £21.50. 6pm to 7.30pm Sunday to Thursday, 5.30pm to 7.30pm Friday and Saturday
rocket, red pepper dressing
pea shoots, piccalli
rainbow beetroot, and Parma ham salad
pickled beetroot, avocado mousse
leeks, wild mushrooms, roast potatoes
cherry tomatoes, cheesy mash, kale
roast courgettes and carrots, salsa verde
rosemary jus, celeriac mash, green beans, braised red cabbage
squash puree, roast heritage carrots rich gravy
East coast haddock in beer batter, homemade tartar sauce, minted crushed peas and chunky chips
(with PT £6.50 supplement) chunky chips, rocket salad; add garlic butter, peppercorn, bone marrow or béarnaise sauce for only £1
Perthshire beefburger, or BBQ chicken breast, or chickpea barley in a sesame seeded bun, coleslaw, relish, fries; add grilled cheese and bacon for £1
All our desserts are freshly made by our chefs
cinnamon ice cream, meringues
honeycomb, apple sponge
vanilla crème fraiche, cherry mousse
Ask your server for today's selection
(£3.50 supplement) with homemade apricot chutney and oatcakes
A hearty, full-flavoured Scottish Cheddar, rich, savoury and mellow
A mould ripened brie made from cows milk at the Tain creamery in the Scottish Highlands
Again from Tain, this is a bold strongly flavoured blue cheese
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MP's Bistro is rated 3.9 stars by 150 OpenTable diners.
Unfortunately, this restaurant is not on the OpenTable booking network.
If you like, we'll notify you by email if this restaurant joins.
Edinburgh
Sunday to Thursday 6:00pm - 9:00pm. Friday and Saturday 5.30pm to 9.00pmn
Scottish
Casual Dining
Casual Dress
Free on street parking after 5.30pm on single yellow line.
MasterCard, Visa
Marcin Lacki
Banquet, Bar/Lounge, Beer, Full Bar, Indoor Fireplace, Non-Smoking, Private Room, Wine
0131 478 4000
We can offer our restaurant for exclusive hire for 40 persons and above. We also have private room the Cabinet Room with beautiful views across the firth of forth and up towards Arthurs seat with a capacity of 15 to 25.
Paul Sode: 0131 478 4000