Mt. Fuji Japanese Steakhouse
For decades, loyal customers, including a star-studded clientele, have come from all over to enjoy the dining experiences at our locations. Skilled master chefs perform personalized flaming presentations of hibachi artistry at tableside while preparing delicious and flavorful meals. In keeping with tradition, the Mt Fuji Steakhouse restaurants also offer fresh sushi, authentic Japanese dishes and a fine selection of sake.
Support Mt. Fuji Japanese Steakhouse during COVID-19
Menu
Appetizers
Steamed and Pan-Fried Chicken Dumpling, served with Soy- Sesame Vinegar Sauce
Steamed Jumbo Shrimp Dumplings, served with Soy Sauce
Batter-Dipped Shrimp and Vegetables, Deep-Fried
Chicken Marinated in Ginger, Soy, Garlic, Sesame Oil, Deep-Fried to Perfection
Beef Skewer, seasoned with Teriyaki Sauce and Sesame Seeds
Tempura Batter-Fried Soft Shell Crab, presented with Ponzu Citrus & Cilantro Lime Sauce
Vegetable Spring Roll, Served with Soy Mustard Sauce
Soy Beans Lightly Seasoned with Sea Salt
Soups
White Soybean Soup with Seaweed, Tofu and Scallion
Homemade Savory Onion Broth with Fried Onions and Mushrooms
Salads
A Variety of Japanese Seaweed with Sesame
Freshly Sliced Avocado with Mixed Greens and Special Creamy Dressing
Kanikama, Spicy Japanese Mayo, Tempura Crunch and Tobiko
Lunch Specials
Mt Fuji Lunch Specials
Served with Edamame Appetizer and Small Garden Salad
Udon Noodle Soup served with Shrimp and Vegetable Tempura Medley and Your Choice of 1 California, Spicy Tuna, or Salmon Roll, Accompanied with Seaweed Salad
Udon Noodle Soup served with Shrimp and Vegetable Tempura Medley, Deep-Fried and Tuna, Yellowtail, Salmon and Shrimp Sushi, Accompanied with Seaweed Salad
Shrimp and Vegetable Tempura Medley, Deep-Fried and Tuna, Yellowtail, Salmon, Shrimp and Your Choice of 1 California, Spicy Tuna, or Salmon Roll, Served with Miso Soup and Accompanied with Seaweed Salad
Hibachi
Hibachi Specialties
All Lunch Entrees Include: Hibachi Shrimp Appetizer, Mt. Fuji Onion Soup, Fresh Garden Salad, Fried Rice, Asian Noodles, Vegetable Medley
Wonderfully Prepared and Presented with Sesame and Teriyaki Sauce
Sirloin Steak Prepared to Your Liking
A Premiere Cut of the Most Tender of Steaks
Succulent Shrimp Sautéed to Perfection
Fresh Savory Sea Scallops, Tender and Flavorful
A Splendid Dish of Palate Pleasing Fresh Filet of Salmon
Hibachi Vegetables
A Colorful Combination of Tofu and Asian Seasonal Vegetables
Sushi & Sashimi
Sushi Appetizers
Assorted Raw Fish Bedded on a Blend of White Rice and Vinegar
Slices of Assorted Raw Fish
Slices of Seared Tuna Sashimi, Served with Ponzu Citrus, Soy Dressing
Okonomi - Sushi or Sashimi
Made to Order – Single Piece
Classic Makimono
Maki Roll or Hand Roll
Ooba, Pickled Plum, and Cucumber
Kanikama, Avocado, Cucumber & Sesame
Smoked Salmon, Cream Cheese and Avocado
Salmon and Avocado, topped with Tobiko
Tuna with Spicy Sauce, Sesame Oil and Scallion
Choice of Salmon or Crabstick with Spicy Sauce, Sesame Oil and Tobiko
Tuna with Spicy Sauce, Tempura Crunch, Sesami Oil and Scallion
Choice of Salmon or Crabstick with Spicy Sauce, Sesame Oil and Tobiko
Tempura-fried Shrimp, Cucumber, Avocado & Tobiko
Fried Soft Shell Crab, Cucumber, Avocado, Tobiko and Eel Sauce
Baked Eel, topped with Avocado, Tobiko and Eel Sauce
Kanikama, Cucumber and Avocado, topped with Tuna, Whitefish and Salmon
Mt Fuji Special Sushi Rolls
Spicy Tuna with Avocado and Tempura Crunch, topped with Wasabi Tobiko and Orange Tobiko
Spicy Tuna and Tempura Crunch, topped with Avocado and Tobiko (No RICE), Served with Daikon Radish, Seaweed and Japanese Wasabi & Yuzu Citrus Soy Dressing
Shrimp Tempura, Eel, Avocado, topped with Spicy Kanikama Crunch
Shrimp Tempura, Spicy Tuna, Avocado with Pink Soybean Wrap, Eel and Spicy Mayo
Tempura Fried Popcorn Lobster on top of California Roll with Spicy Mayo, Eel Sauce and Scallion
California Roll with Yellow Soybean Wrap, topped with Spicy Salmon
Spicy Salmon, Avocado, Tempura Crunch, topped with Spicy Tuna, and Tempura Crunch
Shrimp, Salmon, Eel, Japanese Ooba Mint, Avocado, Sesame Seed, Deep-Fried with Eel Sauce
Lobster Tempura, Cucumber, Avocado, Tobiko, and Eel Sauce
Spicy Yellowtail, Avocado, Tempura Crunch, with White Tuna, Black Tobiko, and Chef's Special Sauce
Shrimp, Eel, Cucumber, topped with Avocado, Spicy Kanikama, Tempura Crunch and Eel Sauce
White Tuna topped with Tuna, Tempura Crunch, Scallion, Lemon Zest and Creamy Wasabi Mayo Sauce
Tuna, Salmon, Mango, Cucumber and Cream Cheese, topped with Yellowtail, Salmon, Ume Sauce and Jalapeño
Deep Fried Soft Shell Crab, Spicy Tuna, Avocado, wrapped in Special Kombu Seaweed
Shrimp, Oba Mint, Onion, Mango, Cucumber, Avocado, Asparagus, wrapped in Rice Paper, served with Sweet Chili Sauce
Avocado, Shiitake Mushrooms, Japanese Kanpyo Gourd, Cucumber, Japanese Ooba Mint, with Spicy Sauce and Sesame
Desserts
Warm Caramel Apple Tart, Served with Vanilla Ice Cream and Caramel Sauce
Warm Chocolate Saucy Cake topped with Coconut Sauce and Sweet Coconut Flakes, Served with Coconut Ice Cream
Japanese Mochi (sticky rice dough) with Ice Cream Filling, 3 pieces, Vanilla, Chocolate and Strawberry
Vanilla or Chocolate
Sweet and Refreshing!
Vanilla Ice Cream Served Tempura-Style with Whipped Cream and Cherry
Beverages
Wines by the Glass
White
Lightly dry yet extremely fresh. Its pleasantly balanced and elegant structure makes this an unusually refined and aristocratic wine
Slightly-sweet, refreshing personality with an unmistakable flavor of peach, musk, honey, and white flowers
The palate is well proportioned with refreshing tropical flavors that linger on the seductive finish
The luscious palate suggests crème brulée and buttered toast, and finishes with fresh acidity
Rose
Floral red fruit and vibrant orange zest vibes, lively acidity and a dry, elegant finish
Red
Delicate aromas of strawberries, rich raspberry and cherry flavors, supple tannins
The viscous mouthfeel of the wine is plush and the ripe tannins are refined and polished
The wine is well structured with a juicy mouthfeel and a full, lingering finish
Sparkling
This lightly sparkling delight is a refreshing and crisp white wine with hints of apple, peach, and vanilla
Sake List
Premium
Deep taste and slight sweetness stemming from elegant, fruity aromas and superb acidity
It is pasteurized via the Shizukshibori method, using only gravity and no applied pressure to procure sake from the mash. Mellow, supple mouth-feel, complex, delicately aromatic
With a hint of tropical fruit like young pineapple, mango, apples and pears, this sake has a sharp freshness and brilliance. An almighty sake that can bring out the best in any food
This sake is draft sake/unpasteurized sake. Full-bodied medium dry draft sake with complex flavor of rice and fruits
Full-bodied and earthy, yet light. It is exquisitely balanced and masterfully brewed as the almighty sake
This sake has been filtrated and pasteurized only once to keep its original taste and aroma like mellow melon with little acidity
Sweeter
Drier and lighter Nigori, and has a smooth, elegant feel on the palate. Perfect balance of rice sediment and expressive flavor
MIO entices you with its unique, sweet aroma and refreshing, fruity flavor. Just pour into a glass and enjoy a sparkling new sake experience
Wines by the Bottle
White Wines
A dry white wine has a straw yellow color. Its clean, intense aroma and bone-dry taste with an appealing flavor of Golden Delicious apples
The palate is concentrated and mouthwatering, with juicy stone fruit and subtle tropical characters underpinned by a fine minerality and meyer lemon acidity
Clean and delicate on the nose with citrus, nectarine and pineapple with a touch of pear mineral notes. Cool and balanced with a brighter acidity and a slightly less sweeter style
The wine enters full with white nectarine and citrus fruit notes that continue in the palate. The citrus and stone fruit attributes weave together with subtle oak notes coupled with good acid to lengthen the finish
Blush Wines
Aromas of tangerine, strawberry and white peach are energized by a hint of white pepper. The finish is fresh with red currant and clementine
Sweet and mellow plum infused white wine
Red Wines
Beautifully structured and lush, loaded with complex layers of cherries, spice and hints of earth, with a silky finish
Flavors of strawberry preserves, cherry cola, and milk chocolate follow through to a smooth, fruit-forward, lingering finish
Intense floral and fruity notes. Presence of violets, ripe black cherry and plum aromas. It's juicy mouthfeel delivers finesse, delicate tannins and an elegant finish of black fruits
Bouquet of dark fruits, cinnamon, clove and subtle oak aromas
Bold dark berries, as well as currants and hot stones. Full-bodied, layered and rich
Richly textured, opulent dark berry flavors open with chocolate, espresso and spicy black pepper accents, black tea and green olive on the mid-palate
Sparkling Wines
On the nose the wine is initially reminiscent of white fruits and raisins, then of vanilla and later of brioche. Note the fine balance between the fruity aromas coming from the grape varieties and the toasty aromas following the ageing in the bottle
After Dinner Drinks
Gin
Cordials
Tequila
Japanese Whisky
Cognac
Bourbon
Canadian Whisky
Scotch
Single Malt Scotch
Japanese Draught Beer
Japanese Bottled Beer
Domestic / Imported Bottled Beer
Non-Alcoholic Drinks
Japanese Melon Syrup, 7Up & Vanilla Ice Cream
Fresh Mint, Simple Syrup, Lime Juice & Club Soda
Mango Nectar, Pineapple Juice, Cranberry Juice, Ginger Ale & Grenadine
Crème of Coconut & Pineapple Juice *Also Available in Mango & Strawberry
Japanese Nagomi White Peach Syrup and Iced Tea
Lemonade, Ginger Ale, Japanese Nagomi Ginger Syrup, Fresh Ginger & Simple Honey Syrup
Martinis
Grey Goose Vodka & Lychee Puree
Grey Goose Vodka, Nagomi Green Tea Syrup & Milk
Ketel One Botanical Peach and Orange Blossom Vodka, Japanese Nagomi White Peach Syrup, Japanese Yukari Red Shiso Mint Juice
Stoli Vodka, Amaretto, Crème de Cacao, Crème of Coconut, Heavy Cream
Ciroc Apple Vodka, Japanese Nagomi Apple Syrup
Godiva Dark Chocolate Liqueur, Godiva White Chocolate Liqueur, White Crème de Cacao & Espresso
Mt Fuji Classic Cocktails
Bacardi Black Rum, Light Rum, Triple Sec, Crème de Noya, Orange & Lemon Juice
Bacardi Black Rum, Light Rum, Apricot Brandy, Pineapple, Orange & Lemon Juice
Midori Melon Liqueur, Light Rum, Cream of Coconut & Pineapple Juice *Regular Piña and Mango Flavors as well
Grey Goose & Koyuki Plum Wine
Traditional Japanese Rice Wine, Served Warm
Cocktails
Figenza Fig Vodka, St Germaine Elderflower Liqueur, Pomegranate Juice & Fresh Lime Juice
Castello de Poggio Moscato, Kurosawa Junmai Kimoto Sake & Splash Sparkling Wine
Bombay Sapphire East Botanical Gin, St Germain Elderflower Liqueur & Fresh Lemon Juice
Mars Iwai Japanese Whisky, Aperol Liqueur, & Muddled Orange
Ketel One Botanical Peach and Orange Blossom Vodka, Japanese Nagomi White Peach Syrup and Iced Tea
Don Julio Blanco Tequila, Ancho Reyes Ancho Chile Liqueur, Fresh Grapefruit and Lime Juice & Agave Nectar
Barcardi Superior Rum, Fresh Muddled Shiso and Mint, Fresh Lime Juice & Simple Syrup
Bacardi Pineapple Rum, Yamayuzu Shibori Sake, Fresh Mint, Lime and Pineapple Juice, & Splash of 7-Up Also Available in Peach, Mango, and Watermelon
Nolet's Gin & Yukari Red Shiso Mint Juice
Yamayuzu Shibori Sake, Pavan de France Muscat Liqueur, St. Germain Elderflower Liqueur, Sparkling Wine, Fresh Lime and Mint

In a word -- WOW! This is a restaurant not to be missed. The views are breathtaking, the service is top notch, the prices are reasonable and the food is AMAZING. Seriously, I had to try everything and couldn't stop eating. It is one of the most incredible dining experiences I've ever had. I can't wait to try their brunch. Highly recommend!
FAQs
Mt. Fuji Japanese Steakhouse offers takeaway which you can order by calling the restaurant at (845) 357-4270.
Mt. Fuji Japanese Steakhouse is rated 5 stars by 1 OpenTable diners.
Mt. Fuji Japanese Steakhouse does offer gift cards which you can purchase here https://www.mtfujionlineorder.com/shop.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.