The food! The food! The food!
Amazing service! Lovely decor! Did I mention the melt in the mouth food??
Cannot wait to go again!!
We were the only diners on Friday night. Had it been busy I feel we wouldn’t have enjoyed it so much as the tables are quite close together. Food was delicious and beautifully presented.
Delicious food...excellent staff...great ambience!
Lovely restaurant, we particularly liked the water goblets. The staff were amazing really attentive. They took the time to explain all the dishes to us. We were offered some tasting dishes as appetisers which were a lovely broth and some homemade soda bread and butter all fantastic. All of the food we ordered was amazing but the overall family favourite was the boxty. When they found out it was my son's 18th next week they even surprised him with a cake and candle. Can't wait to return for more boxty.
Absolutely faultless on our first visit. We loved the Irish twist given to all the dishes. We shall return.
What an amazing evening, from the warm greeting right up until we left we were very well looked after. The service was excellent the food was absolutely amazing. Excellent value also. We will definitely be back again in the no so distant future.
Second lunchtime visit to Myrtle, both occasions thoroughly enjoyable.
Served by Daniel was excellent in all respects.
Anna always asks and cares to ensure your happy and comfortable with her service.
And most importantly, their cuisine retains par excellence. Beautiful.
Thanks again, Myrtle
Beautifully presented, elegant and tasty food, served in a low key but impeccable way.
I have already recommended it to a number of friends and colleagues.
next opportunity to be back I will be booking again
I would say one of the nicest restaurants I have eaten in, in London.
Atmosphere was great and the staff were very friendly and professional.
The food was excellent, particularly the steak.
Anna is leading a new food genre of Gourmet Irish !
Amazing tasting menu of reduced broth and pork belly. We received a petit appetiser and amazing service.
Wine good. Great value.
Introducing new mains will be great. We’re locals so will keep an eye ;)
Lovely food and very friendly service. The lunch menu is a great value for the quality of food.
Blown away. Delicious and excellent service. Felt like being at home in Ireland with Michelin star quality food.
First class service and the food was amazing
A wonderful meal at Myrtle last Saturday. The service, food and atmosphere were outstanding and we thoroughly enjoyed ourselves. Thank you to Anna and the team for a great evening.
Best restaurant in London! The food was absolutely incredible (again!), service was amazing and the atmosphere was perfect. Thank you Myrtle!
Superb meal, combining familiar and homely dishes with a fresh flair.
A very good start. Light, flavorful versions of Irish classics. I recommend the Myrtle Martini, the black pudding and also carrot starters and the oat hake. Delicious.
Amazing place, amazing food, a must in this area!
This cosy charming restaurant with a warm heart deserves to be celebrated. The food is original with an inventive Celtic twist and impeccably fresh and well-presented. A new star in Chelsea.
Absolutely amazing from start to finish. We were the only table in the restaurant for lunch service, however this did not detract in any way from the amazing food and service we received.
Will definitely be adding Myrtle to our list of favourites to visit!
We were keen to try this new restaurant after seeing Anna Haugh on Saturday Kitchen and because we are from an Irish background and wanted to try her food. We were not disappointed. The service was warm, attentive, informative and personal and the ambience was conducive to a fine meal. As it should be, the food was the star. We started with oysters, large and plump and refreshingly natural with a lemon zest based dressing instead of the usual mignonette. The Irish Soda bread led to a request for the recipe from a pro and the signature starter of black pudding in potato is superb, as was the more ample pig croquette.
The signature hake main course was excellent but the taste and tenderness of the beef fillet with the sweet unctuousness of the sauce drew gasps of delight. The novel beef boxy is inspired.
Desserts were to die for especially the rhubarb and buttermilk panna cotta aided by killer doughnuts. The dark chocolate tart was perfect.
The wine list is short but covers all of the bases with some excellent lesser known producers of fine wines. The “by the glass” list is limited but all of the offerings are first rate, so very pleasing. The Seghesio old vine Zinfandel was a delight and the Austrian Sauvignon Blanc was a fine discovery.
All in all, a great night, a very welcome addition to the London dining scene and we can’t wait to bring friends and go back.
Family trip to London with a 17/20 year old. Great welcome ,fabulous food and drinks - can’t complain about anything !
Had the taster menu with wine pairing. Food was excellent, and good choice of wines too.
Will definitely go back to try other menu.
The food and service was excellent. The dishes were very creative and delicious
A very enjoyable evening. The food was delightful and the service impeccable. We had a delicious meal with the right level of interaction with everyone in the restaurant.
Anna Haugh was the chef on the day we went for lunch. Her attention to quality, taste & detail
was excellent. Welcoming friendly & knowledgable service. Highly recommend.
The food, staff and atmosphere were all fantastic. Would recommend the black pudding starter and hake main. Will be back.
Great tasting food, lovely atmosphere, not expensive, happy to return. Deserves a star!
Seriously good food. Really good and attentive service without being overly fussy. Constant flow of U2 and Christy Moore playing on the sound system. Watched Anna Haugh on Sunday Brunch had to taste her food. Did not disappoint. Best food I've eaten in London and I've lived here 8 years!
Recommend by friends,we are Irish and my main course choice of Bacon and cabbage was just delicious,would have liked some more.Appetiser of soup before starter was lovely.Well done to chef
A brilliant and unpretentious restaurant with an outstanding menu
Great food and wine sensibly priced
Chef patron Anna and her team offer fantastic food and wonderful wines
A really great evening
Thanks you highly recommended
Thanks to Saturday kitchen for show casing Anna’s food
Beautifully presented but unpretentious, delicious food with a delightful Irish theme throughout served in a simple unfussy restaurant by friendly staff. It still has that intimacy that family French restaurants used to have; particularly as Anna the head chef took the trouble to come and find out how the guests enjoyed the food.
Superbly creative cooking with unique flavours and beautiful presentation. Attentive and knowledgable service.
Great place with simple but delicious dishes. Informal but non intrusive service. It was relatively quiet on a weekday lunchtime, but I expect it gets quite busy in the evenings.
Every mouthful was wonderful. Go. You won’t regret it.
Really delicious food and lovely to meet Anna. We will be back.
We had a lovely evening in Myrtle and thoroughly enjoyed the food, especially the boxty, Clonakilty Black pudding dish and the beef. Amuse bouche soup with seeds and toasted hazel nuts was also gorgeous. Friendly staff and a lovely hello from Anna who was in and out of the dining room also added to a nice evening in this lovely part of London.
Delicious fresh food which was presented beautifully by a team of delightful and friendly staff. The best restaurant I have been to in London. Can’t recommend it highly enough! Thanks to Anna and her team.
Myrtle Restaurant is rated 4.8 stars by 100 OpenTable diners.
You can book this restaurant by choosing the date, time and party size.