A La Carte (Lunch & Dinner)
Snacks
Farmhouse Fried Chicken with Fermented Chilli Mayo £10.00
Duck Ham£6.00
Soda Bread, House Butter (per person)£4.00
House Spiced Nuts£3.00
Potted Smoked Ham, Oxford Sauce, Toasted Milk Bread£10.00
Starters
Salad of British Asparagus, Jersery Royals, Boiled Egg, Anchovy Dressing & Herbs£13.00
Lamb Croquette, Isle of Wight Tomatoes, Capers & Sussex Feta£14.00
Brown Crab Parfait, Fermented Chilli, White Crab, Preserved Lemon, Milk Bread£14.00
Wild Garlic, Smoked Crème Fraîche Soup, Soda Bread £11.00
Mains
Roast Hake, Carlin Peas, Wild Garlic Verde, Lemon Butter Sauce£30.00
BBQ Pink Fir Potatoes, Seasonal Greens, Seaweed & Potato Sauce£22.00
Roast Duck Leg, Caramelised Onions, Pancetta, Borlotti Beans£26.00
Aged Sirloin Steak, Roasted Potatoes, Horseradish, Watercress, Pickled Shallot & Peppercorn Sauce£38.00
British Pork Chop, Apricots, Mustard Seeds, Pickled Savoy, Burn Apple£28.00
Sides
Crispy garlic potatoes£6.00
Green salad£5.00
BBQ Sweetheart Cabbage & Gentlemen's Relish Butter£6.00
Hay Baked Carrots & Tarragon Butter£6.00
Desserts
Apple Crumble, Custard£11.00
Bay Leaf Crème Brûlée£8.00
Doughnuts, Toffee Sauce, Cinnamon Crème Fraîche£10.00
Baron Bigod, Cote Hill Blue, Fruit Loaf, Beer Pickled Prunes£13.00
