No.2

4.6
94 reviews
£25 and under
Meat
****CHEAP EATS***CHEAP EATS****CHEAP EATS****CHEAP EATS****

Welcome to No.2. We look forward to seeing you soon!
The new home for value no frills dining.
We are a fast food style eatery offering kebabs, pizzas, burgers and more
all served in take away boxes with disposable cutlery

We are unable to cater for any other dietary requirements as we keep our stocks to a minimum so we can offer you the amazing value.

THE BEST VALUE, SUPERIOR TASTING DONER KEBABS AVAILABLE
THE CHICKEN SHISH IS MADE FROM SUCCULENT THIGH MEAT


We are predominantly a grilled meat restaurant, however we do offer a veggie burger

Safety precautions

Cleaning & Sanitising
  • Surfaces sanitised between seatings
  • Common areas deep cleaned daily
  • Sanitiser or wipes provided for customers
  • Contactless payment available
  • Sealed or wrapped utensils used
Physical distancing
  • Limited number of seated diners
  • Extra space between tables
Screening
  • Sick staff prohibited in the workplace
What 94 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.5
food
4.6
service
4.4
ambience
4.7
value
Noise · Moderate
93% of people would recommend it to a friend
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AH
AndreaH
South Wales
2 reviews
Dined on 28 November 2020
Overall5food5service5ambience5

Very impressed with the food and the staff were very polite and obliging. Would definitely visit again.

JJ
JoyJ
South Wales
1 review
Dined on 28 November 2020
Overall5food5service5ambience5

Such good value, really tasty, nice to have a variety of meats.

C
Cheersgill
1 review
Dined on 21 November 2020
Overall4food4service4ambience4

Early Saturday evening, lovely quiet area to enjoy good food. Service exceptional, polite and speedy. The meats I had on option 2 were amazing, especially the lamb so full of flavour and succulent. My only complaint was the vegetables, on my plate I had 9 slices of limp slimy aubergine, a piece of red pepper no larger than half my thumb nail and a dessert spoon size of cooked onions. There are so many vegetables available, maybe serve 'seasonal vegetables' that would be fresh and vibrant.
Looking forward to a return visit.
Thank you all

OT
OpenTable Diner
San Francisco
2 reviews
Dined on 20 November 2020
Overall5food5service5ambience5

Really enjoyed the night. The service, food and overall experience was excellent.

Would recommend the place to my friends and will be back very soon.

HC
HCFu
South Wales
1 review
Dined on 20 November 2020
Overall2food2service4ambience4

We went to No2 when they first started doing the Brazilian bbq (where they carve the meat at your table) and it was absolutely amazing! The meats, the fries, the coleslaw, the bbq sauce, the dessert... Incredible. We took friends back as we enjoyed it so much but we were so disappointed! The meats were dry, the chips were slightly hard and we just had sachets of ketchup! I don't know how it's gone so downhill so fast!! Unfortunately we definitely will not be going back.

GF
GarethF
South Wales
1 review
Dined on 14 November 2020
Overall4food5service4ambience4

Second time I’ve eaten there and I couldn’t fault the food quality or portion sizes.

AH
AndrewH
South Wales
1 review
Dined on 14 November 2020
Overall4food4service4ambience5

Good food, good value and very safe with good social distancing etc

Will be going again soon.

GD
GaryD
South Wales
1 review
Dined on 14 November 2020
Overall4food3service5ambience5

Lovely place and good value for money but meat and chips were over cooked unfortunately especially the peri chicken.

TB
ThomasB
South Wales
1 review
Dined on 14 November 2020
Overall5food4service4ambience4

Great value, meat was spot on and friendly staff. Would go again.

MD
MichaelD
South Wales
1 review
Dined on 13 November 2020
Overall4food3service4ambience3

First visit to No 2 and was surprised to see only 4 options for food. 2 Meat dishes consisting of beef, bacon, chicken, lamb, sausage & pork (last of which was out of stock) exceptional service & food was tasty & filling
Deserts again were limited but tasty
Overall pleasant dining experience

SG
StevieG
Birmingham
4 reviews
Dined on 13 November 2020
Overall5food5service5ambience5

New menu with fish and pizza to compliment the meat feast. Well done No.2 for outstanding experience. Full track and trace and sanitizer gel at your table.

BM
BenjaminM
South Wales
1 review
Dined on 13 November 2020
Overall5food5service5ambience4

Amazing food and plenty of it.
Also service was brilliant, quick and friendly.

d
darrenc
South Wales
6 reviews
Dined on 10 November 2020
Overall5food5service5ambience5

Delicious food. Very reasonable price.

MA
MARTINB
South Wales
5 reviews
Dined on 10 November 2020
Overall5food5service5ambience4

Great chef, great food, great value, great service, love it.

KL
KaceyL
South Wales
1 review
Dined on 10 November 2020
Overall5food5service5ambience5

As always, amazing service, outstanding food and good value for money. Will definitely be visiting more often and recommending to family and friends.

SH
StevenH
South Wales
1 review
Dined on 17 October 2020
Overall4food4service5ambience4

Exceptional value for money great tasting food and the staff are the best.
Keep up the good work guys we’ll be back.

MD
MoiraD
South Wales
1 review
Dined on 17 October 2020
Overall4food5service5ambience2

Outstanding quality of food and service very quick and efficient. Only drawback it was all too quick - booking was for 19:15 - back home by 20:20!!!!!

TD
TraceyD
South Wales
1 review
Dined on 17 October 2020
Overall5food5service5ambience5

Absolutely lovely food couldn't fault it. Staff were really friendly and welcoming. We were there for just over an hour. No waiting for anything. The meats were cooked perfectly and extremely tasty. Couldn't fit pudding in so they kindly boxed it up for us. We will definately be going back

NW
NicW
South Wales
1 review
Dined on 10 October 2020
Overall5food5service5ambience5

Fabulous food, good service and very polite staff. Excellent value for money! We had a lovely night and will be returning 🍻

M
Martin
South Wales
1 review
Dined on 10 October 2020
Overall5food5service5ambience3

All the food and there was a lot of it was hot and cooked fresh very good value for money well presented friendly staff and atmosphere

SH
StevtcyH
1 review
Dined on 10 October 2020
Overall5food5service5ambience5

This is our 2nd visit, Fantastic food, wonderful service, amazing value for money, will definitely be going back.

SC
ShaunC
South Wales
1 review
Dined on 10 October 2020
Overall2food4service3ambience3

Food was OK, service wasn't great but it reflects the price

MC
MichelleC
1 review
Dined on 9 October 2020
Overall4food4service3ambience3

Short staffed, but staff tried really hard and we're very polite. Chef a bit stressed.

B
Bevo
1 review
Dined on 9 October 2020
Overall1food1service1ambience2

By far our worst dining experience to date.

After being at the restaurant for almost 2hrs we’d given up all hope.
Initially had to wait 20 Mins for a pre-booked table, had to ask to be moved from the ONLY table that was situated a few foot away from the open kitchen (whilst the rest of the restaurant was completely empty), waited over an hour for the start of our food to be served (even though it’s the exact same food that is served to the entire restaurant), we were served fries 15 mins before any meat whatsoever had arrived, we were served atleast 6oz of pure fat, we were offered the same Fatty belly pork meat twice (as opposed to one of the 6 different meats available - on the menu that states that you will not be served the same meat twice), we weren’t given any tongs to take the meat from the skewer - so were asked to use our forks (the forks that we have specifically been asked not to use due to it quite clearly being a massive covid issue seeing as the forks have been in our mouths) 🤢, we weren’t brought our side order of cheesy garlic bread and Then had the wonderful experience of watching the chef kick off with the kitchen and waiting staff 🙃

We pretty much wasted an entire evening on the worst dining experience possible 😩 I’d sooner have gone to Mc Donald’s.

After reading crappy reviews I genuinely thought that people were just being picky and ridiculously fussy... but 10 mins shy of a 2hr wait and our final Meat had STILL NOT been served! I think that the dessert was a long lost dream!

Needless to say we won’t be returning.

I
Ifor
1 review
Dined on 9 October 2020
Overall5food5service4ambience4

Great Value and Great Food - No frills - No fuss- friendly staff

DC
DavidC
South Wales
2 reviews
Dined on 7 October 2020
Overall4food4service4ambience3

Great value. Should have been told about the options for main course other than the meat choice

LP
LeanneP
South Wales
1 review
Dined on 3 October 2020
Overall4food4service4ambience4

Lovely evening, great food very tasty & reasonably priced. Good service 👍

R
Rosie
South Wales
1 review
Dined on 3 October 2020
Overall5food5service5ambience4

Lovely meal, beautifully cooked and presented. Outstanding value for money.

OT
OpenTable Diner
Manchester
1 review
Dined on 3 October 2020
Overall5food5service5ambience5

First time there. Was very impressed with everything

p
prophura
South Wales
3 reviews
Dined on 3 October 2020
Overall3food3service3ambience3

It's good value for money, as the £10 is for 2 courses. It would be a bonus if we could maybe have an extra bit of one meat if we didn't want what was on offer. Though we didn't ask if we could change the lamb and have another option, so it could be a possibility.

M
Mooose72
South Wales
1 review
Dined on 2 October 2020
Overall5food4service5ambience5

£10 for a 6 meat Rodizio and dessert is outstanding value - meats were all great, choice of 5 desserts and service was excellent

Highly recommended

CS
ChristineS
1 review
Dined on 1 October 2020
Overall5food4service5ambience5

Very impressed with the new look @ No. 2.
Service was excellent with polite & courteous staff.
Rather quiet but the food was served quickly was very enjoyable.
Lovely food will definitely return.
2 course meal for £10
Excellent value for money
Many thanks

EM
EMMAE
Berkshire
2 reviews
Dined on 28 September 2020
Overall5food5service5ambience5

Fabulous food and service will definitely be back

SM
ShelleyM
South Wales
1 review
Dined on 26 September 2020
Overall5food5service4ambience4

Lovely food, great selection of meats and plenty of it. Fab service from start to finish. Wound definitely recommend and can't wait to visit again soon.

SM
StephM
South Wales
2 reviews
Dined on 26 September 2020
Overall4food5service5ambience3

Great value for money, friendly and attentive staff with fantastic food. Portion sizes very generous with free dessert to top it off!

LM
LauraM
1 review
Dined on 26 September 2020
Overall5food5service5ambience5

Simple good quality food. What more can you ask for? I loved it and the price can't be beaten.
(Not suitable for vegetarians and vegans.)

VA
VictoriaA
South Wales
1 review
Dined on 26 September 2020
Overall4food4service4ambience4

Fab food fab value for money fab selection of meats and lovely deserts

NS
NicolaS
South Wales
1 review
Dined on 25 September 2020
Overall5food5service5ambience5

We were very surprised how lovely the food was considering the price we will definitely return and will be recommending

CP
ChristopherP
South Wales
1 review
Dined on 23 September 2020
Overall5food5service5ambience4

Great quality food and good portions at an outstanding price . Will definitely be back

DB
DanielleB
South Wales
1 review
Dined on 23 September 2020
Overall5food5service5ambience5

Fantastic, friendly service. The food was amazing and the portions were very generous. The price of the food is great for the quality that is served. I definitely recommend this restaurant and I am looking forward to returning.

FAQs

No.2 offers takeaway which you can order by calling the restaurant at 01633 430142.

No.2 is rated 4.6 stars by 94 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.