And it all starts with our name. PerBacco, meaning “oh wow” in Italian, is the delightful expression we strive to achieve. From the first taste of one of our signature, freshly-made pastas, you’ll find yourself exclaiming “PerBacco!”
PerBacco is pleased to offer a range of fine meats, cheeses, antipastis, mains and desserts, sure to delight the most sophisticated of palettes.
A visit to PerBacco would be incomplete without a sampling of our Street Foods-a modern take on traditional Asian and Italian bites that are beloved the world over.
We are offering a breakfast and brunch service. Be sure to plan ahead, as the breakfast and brunch menu is only available on Saturday & Sunday, 9:30am -4pm. Bottomless brunch starts from 12pm onwards.
Wed, Thu 12:00–15:00
Wed, Thu 17:30–22:30
See availability for 1,000 point tables
Sun - Thu 6:30PM - 10:00PM
Food was surprisingly excellent! Had no expectations and was blown away by the quality. The bloody Mary left a little to be desired, but that was the only downside in what I thought was a high quality and very tasty meal!
Great little Italian with a twist. The service, though slightly chaotic, was good and the servers were fun and did a great job generally.
I’d recommend for a group of 4-8
Good food, uninviting atmosphere, service very willing but very unprofessional. On balance, too expensive for what it is.
We’ll be back for the new menu which starts soon. A local gem which should be visited for a great brunch, or try an easy bowl of pasta at lunch which will knock your socks off in flavour. We went for dinner on this occasion - chef/patron came and asked how he could help my wife with her menu choice - being limited with what she can eat. Thanks for another great visit.
Food was delicious and thoughtful. Service was timely but they kept bringing us the wrong dishes ! It didn't matter too much as it became an excuse to try things we had thought about ordering but hadn't. But still, staff might want to try to work this out `!
Came here for my birthday, and it was fantastic! Food is absolutely top class, the kind of quality you’d normally expect to pay an awful lot more for. Service was friendly and very quick. Also they knew it was my birthday and wrote happy birthday in chocolate on my dessert plate! The chef/owner also came out to say hello, very friendly guy. Really fun evening, 100% recommend
We are lucky to have PerBacco as a neighbourhood gem. The food is fresh and authentically Italian. The dishes sound simple but are well made and delicious. The wines are also excellent. The service is excellent.
There is a lot going for this restaurant!
This was our second visit here and we plan to return again!
The street food starters are fantastic and the pasta is beautifully fresh and delicious! This is a new restaurant in an established strip of the Fulham Road near Parsons Green. Please show it some love as it is genuinely different and deserves to become a much loved local eaterie.
A delightful restaurant, the smart but quirky interior lends to the vibrant yet calm atmosphere. The eclectic menu and wine list serves all tastes. Traditional Italian dishes cooked and served with a modern twist. The food was fresh, flavoursome and perfectly cooked By the owner/Chef.... Stefano, you can taste his passion for good food and quality.
Well worth the visit....you won’t be disappointed.
Staff and chef couldn’t be nicer; happy to accommodate special requests. Good menu, very well executed. Been there twice on weekends to find the place nearly empty — hope it will survive!
Exceptional, as always. This place needs to be visited - the chef/patron is personable and works hard to deliver best in class every time. We had the £12.90 lunch this time - main, wine and coffee - my wife had the clam pasta - my choice next time.
Enjoyable meal, we felt that price wise was a bit over the top for mains, but to be fair that was probably down to choice ingredients. My Wagyu beef was a bit chewy and fatty which did surprise me. Service was timely and friendly and the choice and fusion food was really tasty. Spicy Squid starter and Tuna Carpaccio went down well.
Per Bacco was excellent. The food is authentic Italian however some dishes on the menu have also an Asian influence, like the spicy Korean chicken I had as a starter and it was delicious and will definitely have it again. The Porchetta was like you have in Rome , extreme good and full of flavour. My husband had the veal Milanese and it was delicious, well cooked , crispy on the outside and soft on the inside and the portion size was very generous. We didn’t have puddings because we were full. We had a bottle of Primitivo wine at £25 . We liked it so much we have already booked to go back in a couple of weeks’ time.
Free starters and dessert brought out to us and our gluten-free friend was looked after exceptionally.
The food was solid, but not stellar. The little garden seating area in the back is cozy, but (and maybe this is because we arrived late in the evening), occasionally interrupted by kitchen staff exiting for a smoke break, or to throw out trash.
I have dined at PerBacco twice in the last month and have no hesitation in stating that it is the best genuine Italian food I have tasted in ages. On both occasions there were vegetarians in our group and they commented very positively on the range of vegetarian dishes on offer and what they were served. Prices were reasonable and as such excellent value for money. Stefano - the owner/chef - has extensive international experience having, for example, opened and then spent four years managing the main restaurant at the 5-Star St Regis hotel in Singapore.
His inaugural Regional Dining Experience will be held at Perbacco this coming Thursday 7th June and will feature three Apulian dishes and three Apulian wines which will be presented by an Italian sommelier. At £40 a head, a 'must do' experience and a table for four of us is already booked!
Excellent local Fulham restaurant - and they looked after my coeliac wife brilliantly. We’ll be back!
Stunning food , lovely staff, can’t recommend highly enough
Started well but end up like a disaster
No attention in service, main course unusual with a sweet taste
Overall some potential but needs a lot of work
Delicious food from this local Italian gem. An experience to be repeated soon.
Open for around four months now this restaurant has an interesting menu with different meals to the usual Italian offering. Food was well presented, tasty and reasonably priced. Downside is that waiting staff do not appear very confident which is a drawback and unexpected after four months. This would be my only comment against what was a very pleasant evening and is meant as constructive criticism, as there are similar restaurants within close proximity. I note that 'ingdave' clearly likes the food as he has been at least three times with very positive comments each time.
We enjoyed a wonderful evening with friend at perbacco!
The food was outstanding the chef come at the table and make sure everything was perfect.
The wine list was amazing. Not big but with very nice selection.
We will be back next week!!!,
This is a true gem. The food is fantastic quality, good quantity and very reasonably priced. The chef comes out to greet patrons and entertains in amicable chats, discussing the dishes, the ingredients, ideas etc. Ambience is curated but not overly sophisticated, which makes this place good both for dates and dinner with friends. The menu rotates every 2/3 months so every time you go you are in for a new treat.
I highly recommend PerBacco, in this price range it has become my new favourite!!
We enjoyed our Easter Sunday lunch. Good food particularly delicious fish atmosphere a bit lacking but great service and a lovely meal.
Great neighborhood restaurant. Excellent quality food and chef/owner on hand to describe dishes etc. Would highly recommend.
This is a fairly new restaurant and there is definitely room for improvement. My son asked for a lemonade but was given lemon juice which wasn’t pleasant. I ordered the pasta which was lacking in seasoning and when i asked for parmesan, the waiter didn’t have any.
My son ordered the pork cheek which was over flavoured by the truffle oil. Service was ok and attentive.
+ve for us was the staff were charming, main courses were OK- pasta was good.
-ve although charming not efficient. Had to ask 3 times for water, prosecco was on the warm side, asked for glass of red off the wine list but they did not want to open a bottle and took so long to come back the main was finished. No atmosphere in the restaurant and I would be concerned for its future. Too pricey for the quality (poached egg was cool in the middle, the other starter was big and too rich) and better options nearby.
Relatively new restaurant, service was friendly, attentive and informative. The food was outstanding, the chef is phenomenal.
Real quality authentic Italian food served here at a reasonable price. It was a Tuesday evening that we went and the restaurant was not busy so not noisy so we able to chat comfortably but the other side of that was it lacked a little ambience but I am sure it different at weekends.
This a great find! Opened just a few months ago, this restaurant serves mostly Italian food, with an Asian twist coming from the many years of experience of Chef Arrigoni.
The menu rotates every 2/3 months so you have the chance to try different things every time you go.
They have a very good brunch on weekends.
The price is very reasonable considering location and quality.
I highly recommend this place!
Great food, but needs to work a bit on service and overall presentation. Can we have bread ... we have no bread ... please have some bread .... salami special ... without salami! However, the food was superb, definitely will go back.
I took my girlfriend to the restaurant for her birthday on a Saturday evening and we thoroughly enjoyed the relaxed atmosphere and high quality, reasonably priced food. The service was great and the chef even made a point of coming to the table to apologise for a slight mix up with the glasses which was much appreciated.
Absolutely stunning. Amazing freshly made food, meet and greet by the chef / owner and an amazing and friendly staff!
The food looks beautiful and like it came out of a Michelin star catalogue.
Tasty, unique and perfect for special occasions.
I am so glad I found this place :) They opened 3 months ago and this location was previously hosting a French restaurant. This is a true italian gem, the menu is simple, emphasizes the goodness of the raw materials, adds a little asian spin (testament to the chef's experience in South-East Asia, and his asian wife and kids :)) but does not go overboard.
They are still making some adjustments, the menu will rotate every 2/3 months, and the wine list is looking good but they told me it will improve, adding some choices to complete the selection.
The ambience is cozy, relaxed, feels intimate but not too much, so the place is good both for couple and for small groups of people (who don't scream).
The bill at the end of our meal was surprisingly fair, I truly hope they can keep it up, I will definitely come back.
Great brunch! You just have to try the yummiest waffles ever and juicy excellent egg dishes, large portions and very good prices! The Norwegian, European and Parisian are a must! So is the avocado smoothie! Bravo Stefano!
Excellent brunch with creative twists on regular dishes, very friendly and attentive chef/owner. Would happily go back!
Super food, great service again. Again was lovely to meet the chef who likes to come out and see his guests. Much appreciated attention to detail to adapt the menu as I don't eat dairy. I highly recommend this restaurant.
Delicious food, loved the street food and Asian influence on the Italian menu, friendly owner/chef and good value for money. Will definitely recommend!
Fantastic brunch - innovative menu options, great quality ingredients and nice space for a group get-together. Highly recommend.