RAW Sushi Bistro

Appetizers - From Kitchen

• Edamame

  boiled & salted soy beans

• Agedashi Tofu

  fried tofu served in agedashi broth

• Fried Gyoza

  japanese style pork pot-stickers - 6 pieces

• Fried Shumai

  japanese style shrimp pot-stickers- 6 pieces

• Mixed Tempura

  fried seafood & vegetables served with tempura sauce

Salad

• Green Salad

  mixed greens with house dressing

• Sunomono

  cucumber salad

• Sashimi Sunomono

  cucumber salad with assorted sashimi

• Wakame Salad

  marinated seaweed with sesame oil

• Sashimi Wakame Salad

  wakame salad with assorted sashimi

Lunch and Dinner Entrees

(Served with Rice and Green Salad)

• Beef Teriyaki

  grilled & stir fried sliced beef, mushrooms, zucchini, & onions with teriyaki sauce

• Chicken Katsu

  panko breaded & fried chicken breast served with tonkatsu sauce

• Chicken Teriyaki

  grilled & stir fried chicken, mushrooms, zucchini & onions with teriyaki

• Sesame Chicken

  battered & fried chicken with teriyaki sauce & sesame seeds

• Grilled Salmon

  2 pieces of fresh salmon lightly salted & grilled

Nigiri

(2 Pieces)

• Ama Ebi

  (sweet shrimp)

• Ebi

  (shrimp)

• Hamachi

  (yellow tail)

• Hotate

  (giant scallop)

• Hokkigai

  (surf clam)

Temaki (Hand Roll)

• California

  (imitation crab, cucumber, avocado)

• Ebi Mayo

  (shrimp and avocado mixed in mayo)

• Spicy Negi Hama

  (chopped yellow tail with green onions)

• Snow Crab California Roll

  (avocado, cucumber, snow crab, tobiko)

• Spicy Tuna

  (fatty tuna with spicy sauce)