Roganic

4.7
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52 reviews
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£41 and over
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British
Roganic first opened in 2011 in Marylebone as a two-year pop-up. Five years later Roganic returned to London, bringing elements of L’Enclume, Simon Rogan’s two Michelin star restaurant in The Lake District.

Forward-thinking and imaginative, expect only the freshest and most exceptional array of produce from the countries best suppliers, including Simon’s ‘Our Farm' in The Lake District.

Roganic holds four AA Rosettes and was awarded it’s first Michelin star in 2018, retaining it in 2019.

Running alongside Roganic is Aulis London, a development kitchen and eight seat chef’s table which opened in Soho in October 2017.

“We really enjoyed being there first time around and it feels so right to be back. We had so much fun last time Roganic was in London and I’m confident that the second time around will be no different”
Simon Rogan