How is ROVI restaurant rated?

Name: ROVI
Address: 59 Wells Street, London, United Kingdom, W1A 3AE
Telephone: 020 3963 8270
Price range: £41 and over
Rating: 4.6

ROVI

4.6

1893 Reviews

£41 and over

Mediterranean

Top tags:

Our newest restaurant in Fitzrovia is different to anything we've done in the past. The 90 seat restaurant serves a menu with vegetables at its heart but with a fresh focus on fermentation and cooking over fire. ROVI also features a large central bar with cocktails based on seasonal spices and house shrubs, and a dynamic low-intervention wine list from small producers.

We've teamed up with farmers who are passionate about growing great produce while respecting the environment. Fruit and vegetables will be come directly from biodynamic Brambletye in Sussex, and from Organiclea, a cooperative in East London.

In the center of the room is our bar which is reservable for guests dining with us over the age or 18, or 16 if accompanied by an adult. The rest of our seating is a mixture of standalone and communal tables which can be be converted into a semi private area for up to 10 to 12 guests. To host your event in this area please contact us directly.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Additional information

Dining style
Casual Elegant
Cuisines
Mediterranean, Middle Eastern
Hours of Operation
Breakfast Mon–Fri 08:00–11:30 Sat, Sun 09:00–11:30 Lunch Mon–Thu 12:00–15:00 Fri–Sun 12:00–16:00 Dinner Mon–Sat 17:30–22:30
Phone number
020 3963 8270
Website
https://ottolenghi.co.uk/rovi
Payment Options
AMEX, MasterCard, Visa
Dress Code
Smart Casual
Executive Chef
Neil Campbell
Catering
For more information on Ottolenghi catering please visit https://ottolenghi.co.uk/catering

Location
59 Wells Street, London, W1A 3AE
Area
Fitzrovia
Parking Details
There is a small amount of on street parking on Wells Street, or Cavendish Square garage is a short walk from us.
Public Transit
We are equidistant from Tottenham Court Road and Oxford Street underground stations, or a short walk from Oxford Street bus stops.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Gluten-free Options, Outdoor Smoking Area, Wheelchair Access, Wine

Popular dishes

Prosecco Sottoriva, Malibran, Veneto, Italy, NV (Glera)
- 125ml£8.00
- 750ml£45.00
Pierre Gerbais Brut Réserve, Champagne, France, NV (Pinot Noir, Chardonnay, Pinot Blanc)
- 125ml£13.00
- 750ml£75.00
Tripoz, Crémant de Bourgogne, Brut Nature, Burgundy, France, 2016 (Chardonnay)£76.00
Rosé de Meunier, Laherte Frères, Extra Brut, Champagne, France, NV (Pinot Meunier)£96.00
Vadin-Plateau, Renaissance Extra Brut, Premier Cru, Champagne, France, NV (Pinot Meunier)£125.00

White

Salt, Sand and Sea

Custoza, Casaretti, Veneto, Italy, 2018 (Garganega)£37.00
Vinho Verde, Aphros, Lima, Portugal, 2018 (Loureiro)
- 125ml£8.00
- 500ml£32.00
- 750ml£47.00
Leirana, Forjas del Salnes, Rìas Baixas, Spain, 2018 (Albariño)
- 125ml£12.00
- 500ml£46.00
- 750ml£69.00

Heartland Vines

Krásná Hora, La Blanca, Moravia, Czech Republic, 2018 (Riesling, Pinot Gris, Traminer)£49.00
Welschriesling sur lie, Petr Koráb, Moravia, Czechia, 2018 (Welschriesling)
- 125ml£9.00
- 500ml£35.00
- 750ml£52.00
Domaine Pattes Loup, Vent d'Ange, Chablis, France, 2017 (Chardonnay)
- 125ml£15.00
- 500ml£58.00
- 750ml£88.00
Domaine Emmanuel Giboulot, Combe d'Eve, Côte de Beaune, France, 2017 (Chardonnay)£110.00

Hills and Mountains

Ciu Ciu, Falerio, Oris Bianco, Marche, Italy, 2018 (Trebbiano, Passerina, Pecorino)
- 125ml£6.00
- 500ml£24.00
- 750ml£32.00
Handcrafted, Martin & Anna Arndorfer, Kamptal, Austria, 2018 (Grüner Veltliner)
- 125ml£7.50
- 500ml£29.00
- 750ml£44.00
La Raia, Gavi, Piedmont, Italy, 2018 (Cortese)£49.00
Frangy, Rousette de Savoie, Domaine Lupin, France, 2018 (Altesse)
- 125ml£9.50
- 500ml£38.00
- 750ml£55.00
Les Greilles, Causse Marines, Gaillac, France, 2017 (Mauzac, Loin de L'Oeil, Ondenc, Muscadelle)£62.00
Reiler Goldlay, Spätlese, Melsheimer, Mosel, Germany, 2016 (Riesling)£74.00
Steiner Kögl, Stagård, Kremstal, Austria, 2016 (Riesling)
- Argon Preserved£16.00

Skin Contact White

El Carro de la Mata, Bodega Vinessens, Alicante, Spain, 2019 (Moscatel)
- 125ml£8.50
- 500ml£33.00
- 750ml£49.00
Kolberg, Richard Stávek, Moravia, Czechia, 2016 (Welschriesling)
- 125ml£12.00
- 500ml£46.00
- 750ml£69.00
Theodora, Gut Oggau, Burgenland, Austria, 2018 (Grüner Veltliner, Welschriesling)£74.00
Roditis Maceration, Ktima Ligas, Pella, Greece, 2017 (Roditis)£105.00

Rosé

Ma Cuvée, Château de Fontainebleau, Provence, France, 2018 (Cinsault, Grenache)
- 125ml£8.00
- 500ml£32.00
- 750ml£47.00
Ròzsa Petsovits, Franz Weninger, Sopron, Hungary, 2018 (Syrah)£49.00
Canaiolo, Montenidoli, San Gimignano, Italy, 2018 (Canaiolo)£58.00
Lys-Röd No.29, Franz & Christine Strohmeier, Styria, Austria, 2018 (Blauer Wildbacher)£77.00

Red

Salt, Sand and Sea

Cuvée des Galets, Les Vignerons d'Estezargues, France, 2018 (Grenache, Syrah, Carignan)
- 125ml£6.00
- 500ml£24.00
- 750ml£32.00
Pompon Rouge, Mas de la Font Ronde, Gard, France, 2018 (Aramon, Cinsault, Alicante Bouschet)£37.00
Frappato, Azienda Agricola Pianogrillo, Sicily, Italy, 2018 (Frappato)
- 125ml£9.00
- 500ml£35.00
- 750ml£52.00
Ephemere, Domaine de Belle Vue, Loire Valley, France, 2017 (Cabernet Franc)£62.00
Josephine, Gut Oggau, Burgenland, Austria, 2015 (Roesler, Blaufränkisch)£88.00
TNT, Christian Tschida, Burgenland, Austria, 2017 (Blaufränkisch)
- 125ml£15.50
- 500ml£60.00
- 1.5L£160.00

Heartland Vines

Bodegas Aroa, Garnacha Tinto, Navarra, Spain, 2018 (Garnacha)£45.00
Stapleton & Springer, Ben's Reserve, Moravia, Czechia, 2016 (Pinot Noir)£71.00
Domaine Emmanuel Giboulot, Sous Le Mont, Hautes-Côte de Nuit, France, 2014 (Pinot Noir)£100.00

Hills and Mountains

Valdecastrillo, Alfredo Maestro, Castilla y León, Spain, 2017 (Tempranillo)
- 125ml£8.50
- 500ml£33.00
- 750ml£49.00
Cortado, Domaine de Majas, Côtes Catalanes, France, 2018 (Grenache Noir, Blanc & Gris)
- 125ml£10.00
- 500ml£38.00
- 750ml£56.00
Baccara, Magula Wine Estate, Suchá Nad Parnou, Slovakia, 2016 (Dunaj, Rosa, Hron)
- 125ml£11.50
- 500ml£45.00
- 750ml£69.00
Chianti Classico, Montesecondo, Tuscany, Italy, 2017 (Sangiovese, Canaiolo, Colorino)£72.00
Bucephale, Ktima Ligas, Pella, Greece, 2017 (Xinomavro)£105.00
Barolo, Monforte, Massimo Benevelli, Piedmont, Italy, 2015 (Nebbiolo)
- Argon Preserved£19.00
Ganko, Olivier Rivière, Rioja, Spain, 2016 (Garnacha, Mazuelo)£125.00

Bordeaux

The Bordeaux wine region sits in the Aquitaine region of South-west France & since the early 13th century, has been considered one of the centres of the fine wine world. Vineyards lie on the banks of the rivers Dordogne & Garonne, which merge into the Gironde Estuary. These waters have a significant influence on the climates, soil and great variety found in Bordeaux wines. These can be enjoyed by the glass, or as a flight of three to experience the diversity of Bordeaux £28

Château Canon-St-Michel, Canon Fronsac, 2014 (Merlot, Cab Sav, Cab Franc, Malbec)
- 125ml£10.50
- 500ml£40.00
- 750ml£59.00
Clos du Jaugueyron, Haut-Médoc, 2014 (Cab Sav, Merlot, Cab Franc, Petit Verdot)
- 125ml£15.00
- 500ml£52.00
- 750ml£81.00
Merlotinox, Ormiale, Entre-Deux-Mers, 2017 (Merlot)
- Argon Preserved£22.00

What 1,893 people are saying

Overall ratings and reviews

4.6

4.6 based on all time ratings

4.6Food
4.5Service
4.5Ambience
4.2Value

Noise • Moderate

Sort by

Filters

CH
CHayes
London
5 reviews
4.0
5 reviews
Dined on 5 September 2020
overall4food5service3ambience4
Excellent food and would recommend. Service slow to table slow and not well managed.
O
Outwithkids
London
5 reviews
5.0
5 reviews
Dined on 10 August 2020
overall5food5service5ambience5
I adore Rovi and loved being back, thank you.
s
sooks
London
33 reviews
vip
5.0
33 reviews
Dined on 26 July 2020
overall5food4service5ambience5
Rovi is always excellent! They have a slightly curtailed menu during Covid which sadly did not include the amazing curried fish with roti but everything we ate was really excellent and the staff were really lovely.
T
Twittiebird
London
1 review
5.0
1 review
Dined on 24 July 2020
overall5food5service4ambience4
We all loved it although it was expensive- it was delicious!
HS
HillaryS
Berkshire
1 review
5.0
1 review
Dined on 16 March 2020
overall5food5service5ambience5
A wonderful evening, staff helpful and attentive, food exciting
PJ
PurpleJane
London
20 reviews
vip
5.0
20 reviews
Dined on 16 March 2020
overall5food5service5ambience5
Two friend out for a quick lunch - we both had the Jerusalem Mixed Grill with meat. Don't be put off by the inclusion of chicken hearts, the whole thing was utterly delicious. Added bonus: when Mr. Ottolengi showed up ;)
M
March14
Hampshire
1 review
4.0
1 review
Dined on 14 March 2020
overall4food5service5ambience4
Excellent, the only thing I would say is that the tables are to close together. As a petite woman I struggled to get to my seat without disrupting other diners. Those of larger statue would require moving the entire tables, which weren’t the easiest to move. Amazing food, excellent customer service.
N
Nicworkinggal
London
10 reviews
5.0
10 reviews
Dined on 14 March 2020
overall5food4service5ambience4
Great service and made special celebrations we had
AR
AdrienneR
Warwickshire
1 review
5.0
1 review
Dined on 13 March 2020
overall5food5service4ambience5
Delicious freshly prepared food, varied and unusual tastes, textures, combinations. Lovely environment. The Miso fudge is a revelation!
AP
AngelaP
1 review
5.0
1 review
Dined on 13 March 2020
overall5food4service4ambience4
I had a coughing fit (I have had a stroke) and the staff were wonderful. I think the butter beans set me off. The food was great and my friend, who is vegan, enjoyed the dishes (especially the artichoke)
L
Littlemoanofark
1 review
3.0
1 review
Dined on 12 March 2020
overall3food2service5ambience5
As a chef, I found that overall the dishes lacked balance of flavours. The flavours were too pungent and sharp, I felt that spices could have been infused into dishes more gently to create balance. Some small plates were not easy to share i.e the shawarma and the Gratin and salad would have benefitted from being plated on one dish rather then in two seperate bowls because they need to be eaten together as the acid in the salad was needed to counteract the cloyingness of the Tahini in the gratin. The service was amazing though, as was the ambience.
RR
RolandR
Hamburg Area
1 review
2.0
1 review
Dined on 12 March 2020
overall2food1service2ambience3
My pancakes were completely burned. The shakshuka was ok. But it is a no go to serve burned food
H
Hiry
London
4 reviews
5.0
4 reviews
Dined on 10 March 2020
overall5food5service5ambience5
I went during the week with my in-laws who admitted that if they had seen the menu before we booked, they would have likely not chosen to eat here. Thankfully the our waiter was really friendly and explained all the dishes. Once we got going with the food, everyone was more than pleasantly surprised. Every dish was really tasty so for a family who usually only has their 'meat and two' veg, this was fantastic experience. Thank you.
SB
SimonB
London
2 reviews
5.0
2 reviews
Dined on 10 March 2020
overall5food5service5ambience5
Some of the best vegetarian and vegan food I’ve ever tasted. My fiancée - whose birthday we were celebrating - loved it!
M
Max2
Toronto
10 reviews
vip
5.0
10 reviews
Dined on 9 March 2020
overall5food5service4ambience5
Great dinner. Food was excellent. Service was very friendly but a bit uneven. Highly recommend.
EM
EmmaM
Dublin
11 reviews
3.0
11 reviews
Dined on 8 March 2020
overall3food3service2ambience3
ROVI served up a good brunch with dysfunctional service. I would try again but perhaps for lunch or dinner next time.
EB
EbruB
London
1 review
5.0
1 review
Dined on 8 March 2020
overall5food5service5ambience5
Rovi never disappoints you with the quality of the food they serve, it was my 3rd time, and will definitely come back again :)
M
Manon
New York Area
1 review
5.0
1 review
Dined on 7 March 2020
overall5food5service5ambience4
Very professional overall, excellent customer experience
f
fredd
1 review
5.0
1 review
Dined on 7 March 2020
overall5food4service4ambience5
Fermentatie en houtskool zijn de trefwoorden in dit restaurant. En de kookopvattingen van Ottolenghi. Dat klopt hier helemaal. Verrassend gevarieerd en gelukkig ook voldoende mogelijkheden met vis en vlees. Leuke wijn en goede biertjes. Goede sfeer. Wel wat aan de prijs maar vooruit, we hadden een fijne avond.
DV
DanielV
London
1 review
5.0
1 review
Dined on 7 March 2020
overall5food5service5ambience5
Excellent food and looked after fantastically! Thanks for a lovely evening!
HK
HeleenK
London
1 review
5.0
1 review
Dined on 7 March 2020
overall5food5service5ambience5
Rovi was wonderful. The food is delicious, the staff is so friendly! I was with my mom who cannot eat peppers. That is always a hassle and often she has to send back the food because there is pepper somewhere unexpected. But at Rovi's, the menu was thoroughly checked and of every dish it was written down if she could eat it or not. Never had such good service before!
AH
AndrewH
London
1 review
5.0
1 review
Dined on 7 March 2020
overall5food5service5ambience5
The friendly staff really made it special. A great leisurely lunch we found very relaxing. Food is exciting and adventurous. We loved it!
MS
MargaretS
London
1 review
5.0
1 review
Dined on 7 March 2020
overall5food5service5ambience5
Really nice. We are going back again next month. When I booked online, it asked if it was an occasion, and I indicated birthday, (was mine) but then at the restaurant, there was no mention of this.
G
Galex
1 review
5.0
1 review
Dined on 6 March 2020
overall5food5service5ambience5
Delicious food, amazing service & great advice from the staff. Highly recommended. Thanks
OT
OpenTable Diner
London
2 reviews
5.0
2 reviews
Dined on 6 March 2020
overall5food5service5ambience4
Best experience ever with food that reinvents the word and sensitively and timely service.
V
Vonroach
Houston
1 review
5.0
1 review
Dined on 6 March 2020
overall5food5service5ambience5
A tremendous meal. Great service from everyone in the restaurant. Very accommodating
W
Wildonion
London
1 review
2.0
1 review
Dined on 6 March 2020
overall2food3service3ambience1
One one side was two property guys, one pitching to the other...loudly...and other side, 3 people on a two person table celebrating a birthday. Loudly. Couldn't hear ourselves at all. Menu poorly explained...food came up with large gaps in-between even though it was small plates. Food was decent, but rest of it was a bit of a disaster. Couldn't wait to pay and leave. Love Ottolenghi, but won't be going back to Rovi. £93 for two without any alcohol felt very poor value indeed.
OT
OpenTable Diner
London
7 reviews
5.0
7 reviews
Dined on 5 March 2020
overall5food5service5ambience5
Fab food and service! Lots of choice for veggies! Will definitely return!
c
charlesm
London
1 review
5.0
1 review
Dined on 5 March 2020
overall5food5service5ambience5
We ordered all of the starters. Fabulous. Place full of totty.
JN
JoshN
London
2 reviews
5.0
2 reviews
Dined on 4 March 2020
overall5food5service5ambience5
Incredible food, swift service. Overall an excellent experience.
OT
OpenTable Diner
Bedfordshire
1 review
vip
5.0
1 review
Dined on 4 March 2020
overall5food5service4ambience4
Great small plates of Middle Eastern food
OT
OpenTable Diner
London
2 reviews
5.0
2 reviews
Dined on 3 March 2020
overall5food5service5ambience5
This was an outstanding experience in every way. The service was over the top—they accommodated is even though we had gotten lost in the underground and were a bit late, the server was friendly and amazingly helpful with the menu and our choices, even the hostess as we were leaving asked how we liked specific dishes that she noticed we had ordered when she walked by the table (we were so impressed with this, something no one has ever done before—and we are restaurant owners who uphold high standards of customer service ourselves). The food was so flavorful and to us, creative. I was the vegetarian at our table of four, but the other meat eaters loved all the vegetarian dishes we ordered, too. I can’t wait to come again next time we are in London. I’ve also shared my experience with your friends who are long time residents of London, so they will hopefully dine here and spread the word to their friends and family as well.
OT
OpenTable Diner
London
3 reviews
4.0
3 reviews
Dined on 2 March 2020
overall4food4service4ambience4
I liked the starters the best . Friendly service. Big restaurant but with an intimate feel. Excellent wine.
KB
KellyB
1 review
5.0
1 review
Dined on 1 March 2020
overall5food5service5ambience5
Perfect service, very nice waiters. They help me with my food allergies. The made some arrangements, so I was able to enjoy their food. Every plate was complete, very tasteful, and simply excellent. A perfect moment !
HC
HenryC
1 review
4.0
1 review
Dined on 1 March 2020
overall4food4service4ambience4
Great vegan options, mainly side dishes and starters, but would have liked even more options for mains and desserts
n
nadiaz
London
1 review
5.0
1 review
Dined on 1 March 2020
overall5food5service5ambience5
Great cornbread, and even better service. Highly recommend
D
Dionysis
London
1 review
4.0
1 review
Dined on 1 March 2020
overall4food4service5ambience5
Nicely designed place with very friendly staff. We went there for breakfast which was good but nothing really exceptional. Maybe lunch is better.
CP
CarolP
1 review
5.0
1 review
Dined on 1 March 2020
overall5food5service5ambience5
Breakfast - on a Sunday. Quite a limited menu pre lunch, but not to worry as everything that we are or saw coming from the kitchen was super tasty. I had the full veggie - josper grilled tenderstem brocolli, onion, rosti wedge, mushrooms and puree, zataar fried eggs and fresh ‘baked beans’. So good. Amazing. Excellent.
SS
SebastianS
1 review
5.0
1 review
Dined on 29 February 2020
overall5food5service5ambience5
Thank you guys, we had such a lovely diner. The food was amazing and the staff really nice!
CD
ChrisD
London
2 reviews
4.0
2 reviews
Dined on 29 February 2020
overall4food4service5ambience3
Very friendly and efficient staff. Good food if sometime too spicy/salty. Wine very average.

FAQs

ROVI is rated 4.6 stars by 1893 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Additional information

Area
Fitzrovia
Hours of Operation
Breakfast Mon–Fri 08:00–11:30 Sat, Sun 09:00–11:30 Lunch Mon–Thu 12:00–15:00 Fri–Sun 12:00–16:00 Dinner Mon–Sat 17:30–22:30
Cuisines
Mediterranean, Middle Eastern
Dining style
Casual Elegant
Dress Code
Smart Casual
Parking Details
There is a small amount of on street parking on Wells Street, or Cavendish Square garage is a short walk from us.
Public Transit
We are equidistant from Tottenham Court Road and Oxford Street underground stations, or a short walk from Oxford Street bus stops.
Payment Options
AMEX, MasterCard, Visa
Executive Chef
Neil Campbell
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Gluten-free Options, Outdoor Smoking Area, Wheelchair Access, Wine

Website
https://ottolenghi.co.uk/rovi
Phone number
020 3963 8270
Catering
For more information on Ottolenghi catering please visit https://ottolenghi.co.uk/catering

ROVI

Not available on OpenTable

Additional information

Celeriac Shawarma

Grilled Octopus

Grilled Halibut

Fizz

Prosecco Sottoriva, Malibran, Veneto, Italy, NV (Glera)

Pierre Gerbais Brut Réserve, Champagne, France, NV (Pinot Noir, Chardonnay, Pinot Blanc)

Tripoz, Crémant de Bourgogne, Brut Nature, Burgundy, France, 2016 (Chardonnay)£76.00

Rosé de Meunier, Laherte Frères, Extra Brut, Champagne, France, NV (Pinot Meunier)£96.00

Vadin-Plateau, Renaissance Extra Brut, Premier Cru, Champagne, France, NV (Pinot Meunier)£125.00

White

Salt, Sand and Sea

Custoza, Casaretti, Veneto, Italy, 2018 (Garganega)£37.00

Vinho Verde, Aphros, Lima, Portugal, 2018 (Loureiro)

Leirana, Forjas del Salnes, Rìas Baixas, Spain, 2018 (Albariño)

Heartland Vines

Krásná Hora, La Blanca, Moravia, Czech Republic, 2018 (Riesling, Pinot Gris, Traminer)£49.00

Welschriesling sur lie, Petr Koráb, Moravia, Czechia, 2018 (Welschriesling)

Domaine Pattes Loup, Vent d'Ange, Chablis, France, 2017 (Chardonnay)

Domaine Emmanuel Giboulot, Combe d'Eve, Côte de Beaune, France, 2017 (Chardonnay)£110.00

Hills and Mountains

Ciu Ciu, Falerio, Oris Bianco, Marche, Italy, 2018 (Trebbiano, Passerina, Pecorino)

Handcrafted, Martin & Anna Arndorfer, Kamptal, Austria, 2018 (Grüner Veltliner)

La Raia, Gavi, Piedmont, Italy, 2018 (Cortese)£49.00

Frangy, Rousette de Savoie, Domaine Lupin, France, 2018 (Altesse)

Les Greilles, Causse Marines, Gaillac, France, 2017 (Mauzac, Loin de L'Oeil, Ondenc, Muscadelle)£62.00

Reiler Goldlay, Spätlese, Melsheimer, Mosel, Germany, 2016 (Riesling)£74.00

Steiner Kögl, Stagård, Kremstal, Austria, 2016 (Riesling)

Skin Contact White

El Carro de la Mata, Bodega Vinessens, Alicante, Spain, 2019 (Moscatel)

Kolberg, Richard Stávek, Moravia, Czechia, 2016 (Welschriesling)

Theodora, Gut Oggau, Burgenland, Austria, 2018 (Grüner Veltliner, Welschriesling)£74.00

Roditis Maceration, Ktima Ligas, Pella, Greece, 2017 (Roditis)£105.00

Rosé

Ma Cuvée, Château de Fontainebleau, Provence, France, 2018 (Cinsault, Grenache)

Ròzsa Petsovits, Franz Weninger, Sopron, Hungary, 2018 (Syrah)£49.00

Canaiolo, Montenidoli, San Gimignano, Italy, 2018 (Canaiolo)£58.00

Lys-Röd No.29, Franz & Christine Strohmeier, Styria, Austria, 2018 (Blauer Wildbacher)£77.00

Red

Salt, Sand and Sea

Cuvée des Galets, Les Vignerons d'Estezargues, France, 2018 (Grenache, Syrah, Carignan)

Pompon Rouge, Mas de la Font Ronde, Gard, France, 2018 (Aramon, Cinsault, Alicante Bouschet)£37.00

Frappato, Azienda Agricola Pianogrillo, Sicily, Italy, 2018 (Frappato)

Ephemere, Domaine de Belle Vue, Loire Valley, France, 2017 (Cabernet Franc)£62.00

Josephine, Gut Oggau, Burgenland, Austria, 2015 (Roesler, Blaufränkisch)£88.00

TNT, Christian Tschida, Burgenland, Austria, 2017 (Blaufränkisch)

Heartland Vines

Bodegas Aroa, Garnacha Tinto, Navarra, Spain, 2018 (Garnacha)£45.00

Stapleton & Springer, Ben's Reserve, Moravia, Czechia, 2016 (Pinot Noir)£71.00

Domaine Emmanuel Giboulot, Sous Le Mont, Hautes-Côte de Nuit, France, 2014 (Pinot Noir)£100.00

Hills and Mountains

Valdecastrillo, Alfredo Maestro, Castilla y León, Spain, 2017 (Tempranillo)

Cortado, Domaine de Majas, Côtes Catalanes, France, 2018 (Grenache Noir, Blanc & Gris)

Baccara, Magula Wine Estate, Suchá Nad Parnou, Slovakia, 2016 (Dunaj, Rosa, Hron)

Chianti Classico, Montesecondo, Tuscany, Italy, 2017 (Sangiovese, Canaiolo, Colorino)£72.00

Bucephale, Ktima Ligas, Pella, Greece, 2017 (Xinomavro)£105.00

Barolo, Monforte, Massimo Benevelli, Piedmont, Italy, 2015 (Nebbiolo)

Ganko, Olivier Rivière, Rioja, Spain, 2016 (Garnacha, Mazuelo)£125.00

Bordeaux

Château Canon-St-Michel, Canon Fronsac, 2014 (Merlot, Cab Sav, Cab Franc, Malbec)

Clos du Jaugueyron, Haut-Médoc, 2014 (Cab Sav, Merlot, Cab Franc, Petit Verdot)

Merlotinox, Ormiale, Entre-Deux-Mers, 2017 (Merlot)

Overall ratings and reviews

Sort by

Filters

FAQs

How is ROVI restaurant rated?

Not available on OpenTable

Additional information