Scarpetta - Fontainebleau Miami Beach

4.6
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3467 reviews
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$31 to $50
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Italian
SCARPETTA IS TEMPORARILY CLOSED
The City of Miami Beach & Miami-Dade County has issued an ordinance to temporarily close all restaurants.

Scarpetta, led by James Beard award recipient Scott Conant, offers a regional Italian menu combining the simplicity of Italy's cucina rustica with the refined flavors of fine cuisine amidst breathtaking unobstructed views of the Atlantic Ocean and beautifully lit pools.

Sunday Brunch | 11:30 AM - 3 PM | $69++

For parties larger than 8 people, please contact the restaurant.

To complement our wine list, there is a $30 corkage fee (per 750 ML) for two bottles and $70 for any additional bottle (per 750 ML).

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What 3467 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.6
food
4.6
service
4.5
ambience
4.2
value
Noise · Moderate
87% of people would recommend it to a friend
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D
Davesreview
New York Area
5 reviews
Dined on 16 March 2020
Overall5food5service5ambience5

Gill our server was outstanding. The food was excellent. Definitely try the handmade pastas.

C
vipCharlie2015
New England
3 reviews
Dined on 14 March 2020
Overall4food4service3ambience4

We have dined at Scarpetta many times as we live in Miami and often bring visiting guests there. This time, although the food was excellent (as always), there was a definite disconnect in service and meal timing. Our steak special came at least 20 minutes after the others pasts dishes. Duck and foie ravioli was supposed to come as an appetizer course and instead all the pastas mains came out (for 2 in our party) and were left at the table with cloches on and server walked away. Several minutes before our waiter came and removed them and went to check on why this happened. When steak and side did come our, I had no fork and no spoon was placed for the side dish. Again several minutes before waiter came to address this.
This was not the typical level of service we had experienced in the past at this price-point. 4 stars for experience based on quality of food only.

l
lovesfood
Denver
7 reviews
Dined on 12 March 2020
Overall3food3service3ambience2

The “porch” were we had dinner felt like a cafeteria. There were large glass sliding doors that they can not open, even on a beautiful night ( which it was, our last night of our trip)
With Scott Conant’s name attached I was hoping for better

M
Marie
Caribbean
1 review
Dined on 12 March 2020
Overall3food2service4ambience4

Nice atmosphere, food was tasty, small portions,the cauliflower app was tasty but cold in the middle .I had the shrimp with gnocchis and for a dish that was over 30 dollars I expected decent if not large shrimp but I received popcorn shrimp, the size of a nickel.very disappointed in that.

S
vipSurf11561
New York Area
10 reviews
Dined on 10 March 2020
Overall5food5service5ambience5

The best! Freshest seafood, pasta.......everything!! The service is beyond fantastic, one of our favorites!!

MA
MARIANAR
Miami
2 reviews
Dined on 8 March 2020
Overall5food5service5ambience5

Brunch was as I expected. Many options, Italian delights, and a quiet and calm atmosphere...However, getting to the hotel is a little busy, many people coming in and out and expect long wait for the valet parking...

MS
MatthewS
Chicago
1 review
Dined on 7 March 2020
Overall3food3service2ambience5

The bread and appetizers (Octopus and Ceviche) were great. The food was OK, though not blown away. I think the food at Scott's restaurant in Phoenix, Mora, is far superior. Definitely a much better value.

j
vipjcoliveira
Miami
4 reviews
Dined on 7 March 2020
Overall5food5service5ambience4

Scarpetta is one of my favorite restaurants in the Miami area. I recommend the foie gras ravioli. It is superb!
Please never remove it from the menu!

OT
OpenTable Diner
New York Area
2 reviews
Dined on 7 March 2020
Overall5food5service5ambience5

Absolutely incredible service

AD
ADS2
Miami
1 review
Dined on 7 March 2020
Overall5food5service5ambience5

Hostesses were great at helping to combine our 3 table reservation. My food was excellent, our waiter was excellent and wondered why I haven’t been back sooner.

OT
vipOpenTable Diner
Mexico City
4 reviews
Dined on 7 March 2020
Overall2food2service3ambience1

Mala comida muy decepcionante
Servicio lento

Report
H
vipHappytraveler
San Francisco
1 review
Dined on 6 March 2020
Overall3food3service4ambience4

Nice ambience. Service was fine, but the food was mediocre. Fun spot for gathering with friends if you are not a foodie.

a
vipabmenu
New York Area
118 reviews
Dined on 5 March 2020
Overall5food4service4ambience5

Food very good.
Bartender Ina great.
Overall experience very good.

OT
vipOpenTable Diner
New York Area
1 review
Dined on 3 March 2020
Overall2food5service4ambience4

They chArge $3 for ICE in your drink and don’t give u more alcohol. So the reason for charging makes NO SENSE

PD
PatrickD
Miami
1 review
Dined on 2 March 2020
Overall5food5service5ambience5

Best food we had in Miami Beach, service was excellent !!

MM
vipMikeM
Montreal
7 reviews
Dined on 1 March 2020
Overall5food5service5ambience5

Amazing experience. Great ambiance and the service was exceptional. Definitely a repeat

OT
OpenTable Diner
Caribbean
1 review
Dined on 28 February 2020
Overall5food5service5ambience5

Service was truly seamless an excellent choice if you appreciate attention to detail!!! Pasta simply fantastic!!!

OT
OpenTable Diner
New England
1 review
Dined on 27 February 2020
Overall2food2service2ambience3

Started off great with appetizers and a generous bread basket. Arugula salad and Burrata were excellent. It took three requests to get refills on our wine. Dinner entrees were OK. The lobster pasta was excellent. My filet was very undercooked (medium was requested and one half was medium rare, the other was VERY rare). The pasta with clams was awful. Came highly recommended by our server. It was so bland. Completely flavorless. We were so disappointed we decided against dessert and headed home.

OT
vipOpenTable Diner
New York Area
1 review