Sipango

4.3
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10 reviews
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$30 and under
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Italian

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Great Beer
Sipango focuses on seasonal, Italian-inspired cuisine using the freshest local ingredients. Sipango's menu features wood fired pizzas, handmade pastas, and daily specials. Located on iconic East Bay Street, just a stone’s throw from the Charleston Market. Event Venue and Private Dining Rooms also available for all your special event needs.

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What 10 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.1
food
4.5
service
4.2
ambience
4.1
value
Noise · Moderate
60% of people would recommend it to a friend
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J
Johnb
Philadelphia
17 reviews
Dined 5 days ago
Overall3food3service4ambience3

Just something about the menu didn’t excite us. What we had was good. A few of the apps were too large for two people which made it difficult to graze the menu.. nothing bad nothing wow
Servers were very nice!

OT
vipOpenTable Diner
New York Area
5 reviews
Dined on 23 May 2020
Overall5food5service5ambience5

Great place

D
Datenight
Charleston
20 reviews
Dined on 22 May 2020
Overall4food4service4ambience4

Is it fine dining or upscale pizza place? Depends on where you look it up. Either way, good was very tasty. Limited menu (from the virus?). Portions were average. Ambience was nice.

AG
AlinaG
Chicago
5 reviews
Dined on 18 May 2020
Overall5food4service5ambience5

We loved the food!!

H
vipHelen
New York Area
24 reviews
Dined on 17 May 2020
Overall4food4service4ambience4

Excellent Margarita Pizza and salad. Social distancing was not a problem.

CM
CMC721
Nashville
1 review
Dined on 14 March 2020
Overall5food5service5ambience5

Made the trip downtown to finally try Sipango, I had planned to visit before lockdown but they were unfortunate enough to open right before. So happy I did! The chicken parmesan is just the best I have tasted in Charleston. We had a couple of pizzas, the fungi and the prosciutto and pineapple. This pizza crust is insanely tasty! I can't stop thinking about it. The prosciutto and pineapple was my favorite, and they add peppers and lemoncello glaze to give it some tang - brilliant! Homemade mozzarella is to die for. I absolutely loved everything I tried at this restaurant! Also wanted to add that they really made us feel comfortable with the ongoing pandemic. Everything was very clean, we were 6 feet from anyone else, and kitchen staff was in facemasks.

OT
OpenTable Diner
Charleston
1 review
Dined on 7 March 2020
Overall5food5service5ambience5

Definitely will go back

OT
OpenTable Diner
Raleigh
46 reviews
Dined on 7 March 2020
Overall2food2service2ambience3

Sipango is a new restaurant, and that showed when we went there for dinner this past Saturday night. My wife asked for a negroni cocktail with bourbon or rye instead of gin. She was first told that she could not have it because all the drinks were premixed; she then was told she could have it, and they brought her one. We ordered two appetizers to start. One was fried artichoke; the breading on the pieces of artichoke was so thick it obscured all the flavor of the artichoke and the dipping sauce added no flavor either. We also ordered steamed mussels, which had some potential in the flavor department but had been sitting out of the cooking liquid so long they were lukewarm-to-cool at serving. The restaurant is supposedly an Italian restaurant but there are hardly any Italian wines on the menu. Given all this, we gave up and left after the appetizers. The one compensation was that they comped my wife on the cocktail. This place really needs to get its act together to compete with all the really good Italian restaurants in Charleston.

EG
ErinG
Charleston
1 review
Dined on 6 March 2020
Overall5food5service5ambience5

We enjoyed cocktails, salad, and lasagna! Lovely service and atmosphere.

G
Goodeats
Charleston
14 reviews
Dined on 5 March 2020
Overall4food3service5ambience5

Happened to find this new restaurant on Open Table. Nice decor, friendly staff. Food pretty good, esp the wood fired pizza. Good drinks...you should try it!

FAQs

Sipango offers takeaway which you can order by calling the restaurant at (843) 297-4443.

Sipango is rated 4.3 stars by 10 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.