Sourbon

3.6
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54 reviews
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$50 and over
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International
Sourbon Kitchen + Bar offers a refined Contemporary American dining experience in a sleek, botanical dining room and cocktail bar on Clematis Street, the pulsating center of Downtown West Palm Beach. The modern eatery’s elevated American menu draws inspiration from global destinations and features a selection of shareables, raw bar items, local greens, Florida seafood, grilled meats, comfort dishes and pastas, incorporating seasonal and locally sourced ingredients whenever possible. The cocktail bar is a destination on its own, offering a comprehensive selection of hand-crafted cocktails inspired by the upstairs speakeasy, craft beer and an extensive wine selection. On select nights and weekends, live entertainment creates a social setting for after dinner drinks into the late hours.
What 54 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.6based on recent ratings
3.5
food
3.5
service
4.5
ambience
3.4
value
Noise · Moderate
56% of people would recommend it to a friend
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OT
OpenTable Diner
Miami
1 review
Dined on 17 June 2020
Overall5food5service5ambience5

It was my bday. The service was awesome!! Our server was amazing. So charming and polite. Thanks

OT
OpenTable Diner
Miami
4 reviews
Dined on 13 June 2020
Overall5food5service5ambience5

An amazing restaurant with a great atmosphere! I had the Filet which I found to be a great value and was prepared to perfection. I'll definitely be going back.

TL
TinaLR
1 review
Dined on 10 June 2020
Overall4food5service4ambience4

Nice easy cute place to eat, especially sharing appetizers and having nice wine.

w
vipwilldriveforfood
Los Angeles
16 reviews
Dined on 25 May 2020
Overall4food4service4ambience4

Food, atmosphere and service were terrific. No dessert or coffee on the menu.

OT
OpenTable Diner
Miami
2 reviews
Dined on 13 March 2020
Overall4food3service4ambience5

This was my 2nd time at Sourbon. I was hoping it would be the same as my first experience (which was Excellent), but some of the food didn’t taste as good as my first time there. There may have been some hiccups due to the coronavirus anxiety, but overall it is a good experience!

OT
OpenTable Diner
Key West
1 review
Dined on 10 March 2020
Overall5food5service5ambience5

It’s a beautiful restaurant and the food is great

RM
RyanM
Miami
1 review
Dined on 6 March 2020
Overall5food5service5ambience5

Excellent place for a quiet amazing dinner. Food and service was outstanding!

CA
CarlaA
San Francisco
3 reviews
Dined on 22 February 2020
Overall3food2service2ambience4

The menu online is not up to date, and in the restaurant they gave us two different menus, so it was confusing.., disorganized, super slow and the food is not that good. Wouldn't recommend unless you're just going for drinks -because the place is really nice- and maybe appetizers.

CP
ChristineP
1 review
Dined on 21 February 2020
Overall3food3service1ambience3

The place is very pretty, but their follow through is lacking. There was one server for far too many tables. Needed drinks, needed water. I don't blame the server, but I do blame the manager and owner. I wouldn't go back.

MP
MimiP
Miami
1 review
Dined on 15 February 2020
Overall4food4service3ambience5

the ambiance was great! we loved the atmosphere however our wait time for our food was over an hour bc the kitchen got backed up and there were many things they were out of as well which was kind of disappointing. however we would definitely go back just bc of the vibe.

OT
vipOpenTable Diner
Miami
19 reviews
Dined on 11 February 2020
Overall3food5service1ambience4

The restaurant is beautiful inside, was so excited to try this place after seeing photos of it. The truffle cream chicken Alfredo was amazing! No complaints about the food.... Many times we were wondering where the server was though and we were confused because it was not busy whatsoever on a Tuesday night. The server also did not check back to see if we were enjoying our meals until 10-15 minutes after we started eating - thankfully we all enjoyed our dish!

OT
OpenTable Diner
Miami
1 review
Dined on 5 February 2020
Overall2food1service1ambience4

The service and the food were terrible. Prices way too high. Pretty decor, but that’s about it. I suspect it won’t last long.

MM
MelissaM
New York Area
1 review
Dined on 2 February 2020
Overall3food2service4ambience5

Restaurant and ambience are nice.
Drinks were good.
Food wasn’t good at all.
You’re paying a decent amount of money to be seen if you eat here, but won’t be entertained by the food.
Probably won’t go back.
There’s too many other places to go with really good food!

OT
OpenTable Diner
Miami
1 review
Dined on 30 January 2020
Overall5food5service5ambience5

Was great! Delicious, beautiful atmosphere, in Love with interior design!! Carly, our waitress was so attentive and welcoming! Will definitely come back!

JG
JeanneG
1 review
Dined on 24 January 2020
Overall3food4service3ambience5

Menu was not as advertised. Several menu items which had drawn us to the restaurant were no longer on the menu and the Bolognese sauce which was advertised as being made with veal,pork,and beef contained only beef. A bit pricey for a sauce of ground beef and vegetables! The octopus was tough and I’ve eaten succulent octopus in many other locations. The wine served to my husband was not the wine he ordered. Service was awful.After three requests for a piece of lemon I had to go to the bar to get one and the bartender said “you’re lucky, this is the last one I have” What bartender does not have a supply of lemons and limes !?! The ambiance was lovely. A shame the food and service did not compare !

KD
vipKimberlyD
New England
46 reviews
Dined on 24 January 2020
Overall5food5service5ambience5

Lovely evening! We were seated toward the rear of the restaurant which has such a groovy vibe... Excellent server took great care of us all evening. The cocktails were delicious. Very impressed with a visit from Chef Vincent at our table to check in on us. We will most definitely be back!

OT
vipOpenTable Diner
Minneapolis
1 review
Dined on 23 January 2020
Overall5food5service4ambience5

Amazing atmosphere! A little hard to hear but food and service were great! We will be back!

JM
JoeM
1 review
Dined on 23 January 2020
Overall3food2service3ambience4

Nice Decor, was very nice inside. But the food was poor. The French onion soup did not have a lot of flavor and hardly any broth. The chicken dish had no filling as mentioned on the menu. Drinks were good.

OT
OpenTable Diner
New England
1 review
Dined on 19 January 2020
Overall2food1service2ambience5

The ambiance is beautiful here but the food was no match for it. We went for Sunday brunch and the menu was very limited. I chose a quiche that looked and tasted like something pulled from a box and reheated. My friend’s crepe was similarly unappetizing. Salad was oversalted.

I hope this is just new restaurant links to work out. Go for a drink at least to view the decor.

OT
OpenTable Diner
1 review
Dined on 18 January 2020
Overall2food2service2ambience5

The service was horrible. The server had too many tables, which caused us to get bad service. I got the Caesar salad and added shrimp. The shrimp came breaded which I thought was strange. I checked the menu and it didn’t say breaded. I asked the waiter and she said “that’s how they come.” I was told everything was made fresh to order..so I was confused why they couldn’t provide the shrimp just grilled. My date got the bolognese and said that the sauce tasted like it was out of a can. I paid $15 for a verrrry small glass of wine. The decor is amazing but that’s the only thing going for this restaurant.

RM
vipRobertM
San Francisco
1 review
Dined on 18 January 2020
Overall2food2service4ambience4

Inconsistent drink prices for same drinks. Ran out of seafood special at 7:00 PM on a Saturday night.

N
Nics
Miami
1 review
Dined on 12 January 2020
Overall1food1service1ambience4

There were only a few tables in the restaurant, yet service was very slow. Dinner menu was limited to about 5 choices of entrees, yet they were out of 2. My friend and I both ordered the catch of the day which was red snapper. It was served with the skin and bloodline in the filet. My friend’s portion was full of bones and inedible. Her entree was removed from the bill. The remaining total for one entree, a cup of french onion soup and two cocktails was about $100. Decor and ambiance was beautiful. Shame the service and food were so poor.

EC
EmanueleC
Miami
2 reviews
Dined on 11 January 2020
Overall3food3service3ambience5

This is an interesting place. The decor and ambience is unique and chill, interior designer did a great job. The bar is cool and inviting, but the menu is very strange

C
Cindy
San Francisco
1 review
Dined on 11 January 2020
Overall3food2service2ambience5

Drinks were yummy
Food mediocre at best
Server not very attentive

OT
OpenTable Diner
1 review
Dined on 11 January 2020
Overall1food1service3ambience4

Had to send the fish back. It was disgusting! No flavor , dry the worst I have ever had. My daughter ordered the steak. Was suppose to be a strip and was not. Absolutely no seasoning! The fries were the only thing that had any taste to them. It was our first time there and was truly disappointed! I don’t mind spending a lot of money if the food was good.

JW
JohnW
Dallas
15 reviews
Dined on 4 January 2020
Overall3food3service4ambience2

Dinner in Palm Beach; rather limited menu, nothing stood out as special or exceptional. Overall very average but expensive, not the best combination

PB
vipPBDesigner
New England
10 reviews
Dined on 4 January 2020
Overall4food4service3ambience4

Lovely addition to Clematis.
They need to work on the service end of the restaurant, but the food was great, just great.
Lovely atmosphere, and overall, a wonderful night.

OT
vipOpenTable Diner
Miami
11 reviews
Dined on 4 January 2020
Overall2food2service2ambience5

Very pretty. Server was not well versed on menu.
What menu is on open table is nothing like their menu so do not be surprised
Ordered the filet and it came in a bath of beef broth. Gratin potato’s were to accompany got cold mashed. Green beans fine but wrapped in a raw piece of bacon. Ugh.
Obviously there was no manager since we noticed the bartenders were doing shots behind the bar. Again very pretty but so are a lot of places. Save your money

M
vipMandy
Miami
11 reviews
Dined on 3 January 2020
Overall3food3service4ambience3

They need to update the menu in Open Table. Menu is very limited

OT
vipOpenTable Diner
Detroit
151 reviews
Dined on 2 January 2020
Overall4food4service5ambience4

Wonderful French 75 and onion soup.

OT
OpenTable Diner
Miami
1 review
Dined on 31 December 2019
Overall4food4service4ambience5

New Year’s Eve! Special menu. The Sole and Filet Mignon were delicious!

s
sallyt
Miami
1 review
Dined on 31 December 2019
Overall1food3service1ambience5

why would you advertise that you are open on nye when you were clearly closed

OT
OpenTable Diner
New York Area
1 review
Dined on 27 December 2019
Overall1food1service2ambience5

We were so looking forward to dining in this restaurant bc it’s beautiful. However that’s all it is, pretty...
Our first round of drinks took over 15 minutes. We got the Buratta and Tuna Tartare- the tuna smelled and tasted very fishy and like it had gone bad. We got the Chicken Milanese and Steak Frites for entrees- both the steak and chicken were very bland. The only good thing about the chicken was the feta in the salad. My husband had ordered a drink before we got our entrees and didn’t get the drink until we asked for the check at the end of the meal. The manager came over to talk to us and when I mentioned the slow drink ticket times, her response was that “the bartenders have very intricate drinks and use jiggers” so that’s why they took so long. That is the most bonehead excuse I have ever heard. (We had a dirty martini and a Manhattan). The bar wasn’t even busy or close to full. Needless to say we went to Eat Sassafrass down the street afterwards for some real cocktails and guess what- they use jiggers too and made the cocktails in under 2 minutes. Astonishing. Really sad that Sourbon was such a let down.

OT
OpenTable Diner
Miami
2 reviews
Dined on 24 December 2019
Overall5food5service5ambience5

The ambiance is wonderful in this little place. Food was wonderfully prepared and very tasty. We had lovely cocktails before dinner and there were a nice selection of wines. I’ll definitely be back.

c
vipcindi
Miami
197 reviews
Dined on 22 December 2019
Overall3food3service3ambience4

Lovely restaurant. However, the waitstaff does not seem to care. The menu is limited...not as varied as shown online. Salads were fine, but nothing to crave about.

OT
OpenTable Diner
Miami
4 reviews
Dined on 21 December 2019
Overall4food4service3ambience5

Tuna TarTar was delicious, Cocktails were unique and my New York Strip was flavorful. Service was so so and it took around 12 minutes to get my second drink. I will be back for sure.

ZL
vipZLawPalmBeach
Miami
37 reviews
Dined on 19 December 2019
Overall5food5service4ambience5

Decision was to give it a try. Clematis is known more for vibe than quality but us older over 70 group gave this new place a try. The food was outstanding and we were very pleased. Wait staff could have been somewhat more knowledgeable but it lent for a more personal encounter....
Hard liquor drinks were a bit skinny on pour, and wine pour inconsistent.
Dessert ice cream very good.
Overall will be back!

WP
WestPalmFoodie
Miami
3 reviews
Dined on 17 December 2019
Overall5food5service5ambience5

Food was excellent. Everyone in our party liked their dishes. I had the Chicken Milanese, which was prepared differently from the way it is usually prepared. I was skeptical when I read the ingredients (had feta cheese and black olives), but it worked. The restaurant has a sophisticated but comfortable ambience. Even though it was busy, the service was excellent, and the noise level did not prevent us from hearing one another talk.

OT
OpenTable Diner
Miami
1 review
Dined on 14 December 2019
Overall5food5service5ambience5

Date night with my husband. Read the reviews and decided to give it a try. SO glad we did. Ambiance, food, service - all great. Can’t wait to try the speakeasy upstairs. We will definitely be back.

OT
OpenTable Diner
Miami
1 review
Dined on 12 December 2019
Overall3food2service3ambience5

The restaurant was very loud. Found fish scales in our tuna crudo. Overall not the best experience we’ve had downtown.

FAQs

Sourbon offers takeaway which you can order by calling the restaurant at (561) 247-7101.

Sourbon is rated 3.6 stars by 54 OpenTable diners.

You can book this restaurant by choosing the date, time and party size.