Stables Bar and Grill Restaurant @ Crowne Plaza Chester

Small Plates

• Leek and Potato Soup£7.00

  served with warm crusty bread

• Crispy Salt and Pepper Squid£8.50

  with a garlic and herb aioli dip and a wedge of lemon

• King Prawns and Chorizo£9.50

  with a garlic and parsley butter, served with warm crusty bread

• Crushed Avocado and Roast Vine Tomato Bruschetta£7.75

  drizzled in chilli oil and finished with coriander

• Harissa Houmous£8.50

  served with warm flatbread

• Freshly Made, Hand Coated Halloumi Fries£8.50

  served with a sweet chilli dipping sauce and sprinkled with coriander

• Garlic Mushroom Bruschetta£7.50

  in creamy garlic sauce and finished with peppery rocket, served on toasted sour bread

• Parma Ham and Sliced Melon£9.50

  crumbled Dolcelatte and honey mustard dressing

Sticky Chicken Wings

• Buffalo£8.00

  with Frank's® RedHot sauce and drizzled with creamy ranch dressing

• Thai£8.00

  smothered in sweet chilli and honey sauce

• Barbecue£8.00

  hickory smoked barbecue sauce

Salads

• Classic Caesar£13.00

  baby gem lettuce topped with crunchy croutons, Grana Padano shavings and a creamy Caesar dressing

• Nourish Bowl£14.00

  baby gem lettuce, rocket and kale topped with vine tomatoes, cucumber, avocado, edamame, red onion, quinoa and brown rice, drizzled in balsamic dressing

Burgers

Our burgers are served in a brioche style bun with mayonnaise, lettuce, tomato, red onion and gherkin slice with your choice of skin-on-fries (+415 cal) or side salad (+35 cal)

• Gourmet Beef£19.50

  topped with pulled barbecue beef and mature Cheddar

• Classic Beef£17.50

  topped with crispy bacon and mature Cheddar

• Black and Blue£18.50

  topped with grilled bacon, Dolcelatte and a sweet red onion chutney

• Southern Fried Chicken£17.50

  crispy coated chicken fillet, crispy bacon, mature Cheddar and hickory smoked barbecue sauce

• Garden Gourmet£17.50

  juicy plant-based burger, topped with a grilled flat mushroom and spicy tomato salsa

Grills

• Steak House Ribeye (227g/8ozs)£31.00

  cooked to your liking and served with chunky chips, beer battered onion rings, grilled tomato and grilled mushrooms; finished with your choice of either peppercorn sauce (+77 cal) or chimichurri sauce (+464 cal); There is an additional supplement charge £10 when guests are dining as part of a dinner inclusive package

• Steak House Sirloin (227g/8ozs)£30.00

  cooked to your liking and served with chunky chips, beer battered onion rings, grilled tomato and grilled mushrooms; finished with your choice of either peppercorn sauce (+77 cal) or chimichurri sauce (+464 cal); There is an additional supplement charge £10 when guests are dining as part of a dinner inclusive package

• Ribeye and Fries (227g/8ozs)£25.00

  cooked to your liking and served with chunky chips; There is an additional supplement charge £5 when guests are dining as part of a dinner inclusive package

• Sirloin and Fries (227g/8ozs)£24.00

  cooked to your liking and served with chunky chips; There is an additional supplement charge £5 when guests are dining as part of a dinner inclusive package

Large Plates

• Fish and Chips£18.50

  lightly battered fish fillet served with chunky chips and mushy peas, finished with a tartar sauce

• Chicken Makhani Curry£17.50

  served with basmati rice, garlic and coriander naan bread, poppadoms and mango chutney

• Penang Vegetable Curry£17.50

  coconut milk, chilli, lemon grass and ginger, served with basmati rice, garlic and coriander naan bread, poppadoms and mango chutney

• Grilled Boneless Chicken Thighs£18.00

  basmati rice, roast mushrooms, peas and chimichurri sauce

• Slow Cooked Lamb Shank£23.00

  buttered mashed potato, carrots, peas and mint gravy

• Seabass Fillet£22.00

  topped with chimichurri dressing, served with baby potatoes and a side salad topped with balsamic dressing; There is an additional supplement charge £5 when guests are dining as part of a dinner inclusive package

• Chicken Schnitzel£17.00

  garlic and parsley butter, rocket, shaved Grana Padano and fries

• Spicy Tomato Farfalle£13.50

  farfalle pasta, tomato passata, chilli flakes, garlic, vine tomatoes and wilted rocket, topped with grated mozzarella; Vegan option available (620 cal)

• Smoked Haddock, Spring Onion and Mozzarella Fishcakes£17.50

  served with fine green beans, peas, garlic and herb aioli and a grilled lemon wedge

• Asparagus, Leek and Pea Gnocchi£14.50

  pea shoots, Grana Padano and basil oil

• Spinach and Ricotta Ravioli£15.00

  pomodoro and melted mozzarella, served with a side salad topped with balsamic dressing

Pizzas

Our 12" pizzas are freshly made and topped with tomato passata and grated cheese

• Caprese£14.50

  vine and sun blushed tomatoes, ripped mozzarella; Vegan option available (1028 cal)

• Pepperoni£16.00

  spicy pepperoni topped with chilli flakes

• Spicy Meat£17.00

  chorizo, pepperoni and pulled barbecue beef, finished with red onion and jalapeños

• Garden£16.00

  vine tomatoes, red onion, green peppers and a sweet red onion chutney; Vegan option available (1126 cal)

• Milano£17.00

  Parma ham, roast fig and Dolcelatte

Sides

• Chunky Chips£4.50

• Skin-On-Fries£4.50

• Sweet Potato Fries£4.50

• Tomato, Avocado and Red Onion Salad, Basil Dressing£4.50

• Beer Battered Onion Rings£5.00

• Garlic Bread Slices, Melted Mozzarella£5.00

• Mini Caesar Salad£4.50

• Steamed Carrots, Fine Beans and Peas£4.50

• House Salad, Balsamic Dressing£4.50

Desserts

• Warm Triple Chocolate Brownie£7.75

  served with vanilla ice cream and drizzled in a chocolate sauce

• Raspberry Frangipane Tart£7.50

  served with raspberry coulis

• Vanilla Cheesecake£7.75

  served with mango sorbet and coulis

• Sticky Toffee Pudding£7.50

  toffee sauce and vanilla ice cream

• Indulgent Ice Creams (3 Scoops)£6.50

  (cal per scoop); vanilla clotted cream (Vegetarian) (128 cal), salted caramel (Vegan) (112 cal), rum and raisin (Vegetarian) (122 cal), mango sorbet (Vegan) (87 cal), chunky chocolate (Vegetarian) (133 cal), strawberry (Vegetarian) (96 cal), pistachio (Vegetarian) (112 cal), mint chocolate chip (Vegetarian) (113 cal)

• Mini Dessert and Coffee£7.00

  chocolate fudge cake and an americano (Vegetarian) (207 cal), lemon tart and an americano (Vegetarian) (196 cal)