Stack A Restaurant
Roast Saddle of Irish Lamb (To Share)*
Garlic Butter, Roast Potatoes, Lamb Jus + Heirloom Tomato, Red Onion, Cucumber, Feta, Olive Oil, Mint + Oregano Salad. Allergens: Sulphites, Milk
Duo of Irish Beef*
14 Hour Brewed Daub + Charred Rump, Smoked Potato, Forest Mushrooms, Baby Spinach, Braising Jus. Allergens: Cereal w/Gluten (Wheat), Sulphites, Milk, Celery
Duo of Irish Beef*?
14 Hour Cooked Ox Tongue, Char Grilled Sirloin, Baked Celeriac, Watercress, Mushroom Ketchup. Allergens: Sulphites, Milk, Celery
Fabulous work lunch, staff extremely friendly, all food arrived at the same time and piping hot! Will definitely be back
I came here with a group of 8 friends for dinner and it was great from start to finish. The service and the food were both excellent for the whole night. I'd definitely recommend a visit!
Lovely atmosphere but the food was a bit disappointing and the service isn’t great.
Valentines day menu: poor quality/price ratio.
Empty plates. Glasses of wine filled below standards. Basic flavors.
70€/ pers really too expensive...
Lovely place, great service. Just think the food was a but pricey for what I had.
Everything about this restaurant was fantastic . The building itself is stunning and so different from only her places. The staff could not be more accommodating. The friendliest most welcoming people. The food is cooked to perfection and is full of flavor. My highest compliments to the chef. I will certainly be back here and would recommend it to anybody.
Arriving into a fabulous atmosphere and unusual surrounding, we were led straight to table. Not too close to other diners so plenty of elbow room.
Small menu but great selection. Order taken without delay and waiter checked in to see if all was ok.
Food absolutely delicious. Beetroot starter delicious. Main course Chicken was succulent, rest of party shared the lamb dish. Amazing. We shared the eton mess which we found out was a 'vegan mess'. Very imaginative. Also delicious.
Highly recommend for delicious food, friendly waiters, and great surroundings.
Vegetarian was poor. No description on dishes as they came out. Expensive with no justifable reason.
Normally the food here is amazing... the New Years tasting menu was a bit boring and bland.
As there was a large party seated in the restaurant our party was moved to the bar , it worked well for us.
Food always good, friendly staff and prompt service
The restaurant is stunning inside, i went with 7 colleagues of mine over Christmas period and although they were busy the service was attentive., food was delicious, great place for romantic occasion, business or even just drinks with friends
Great place and super service. But, a better selection of vegetarian/vegan option is required.
Did put in a special request which was not fulfilled but that's ok as the staff and service was excellent. Food and drinks are excellent but not value for the money they come at.
Very good - overall.
Good service - which I value.
Food - we only had a main - but was great
Irish coffee - came somewhat lukewarm- but we didn’t have time to ask the waiter to change it -
So all ok
They forgot to charge us for the meal -‘but honest I am .. we told them
What a pleasant surprise my wife and I enjoyed the overall meal and surroundings. The waiter of Greek nationality was very informative to what was on the menu and recommend the Irish beef which was cooked to perfection. I must also add his knowledge of the wines on offer was impeccable. Next time we are in Dublin we will without doubt be calling in.
Service was good our waiter was very courteous. However the food was below average, portions were very small and highly over priced. will not be returning to this place or recommending it.
To be honest we were a little disappointed. We booked because we liked the look of the cellars and wanted to dine there. But when we got there, we were told the cellar dining area is only used at certain times, and we were seated in a glass conservatory type area which didn’t really have any style or ambience. It was also incredibly cold and the staff kept going out of a door to service people outside and it made it even colder each time. It was quite noisy as well with machinery from what I presume was the brewing process. The staff were pleasant and helpful, but the food was incredibly basic and bland for the money and absolutely nothing special considering the price and how the place is advertised. One of our party ended up sending his food back as it was really badly cooked. I would only recommend dining here if you can be assured you will be eating in the cellars as the rest of the experience isn’t that great.
Great restaurant - service was friendly but not over the top. Food was excellent, served on time and portion sizes were very well judged as well as seasoning. Awesome value for money and will be back soon!
One of the best experiences in Dublin
Food is delicious, service outstanding. Hope to visit soon.
In general it was a very pleasant stay or a pleasant meal. However, I had booked the location especially because of the pictures in the internet and was a little disappointed that we (on a not very busy Monday) were placed in the modern but not so atmospheric bistro on the ground floor and not in the extremely stylish cellar vault. The quality of the food, the friendliness of the staff mixed with a place in the cellar vault would have been 5 stars plus, so there are very good 4 stars.
It was excellent,especially our waiter Dario.
We will come back again
Great spot to catch up with friends! Great service and atmosphere.
Fantastic meal, beautiful venue unfortunately the service was poor. Regardless of the poor service I’d still highly recommend it.
Nice restaurant in food, service and drink all the service was really great. I will go back
excellent food, generous portions and really good value compared to some others in area
Absolutely delicious food and friendly service. Restaurant in a cavern below a bar. Bar itself very noisy with loud music but restaurant only has background music. I thoroughly enjoyed the seared foie gras.
Very nice food, drinks, friendly and attentive personnel, lovely atmosphere, good music. I recommend the "Duo Irish beef" to meat lovers.
The ambiance in combination with good service and excellent food makes it a real winner
Not for lunch.
Food was bland & overpriced for the portion sizes. Service was very cold and didn't add to the experience.
Have been there for the tapas and taps food in the bar in the evenings and the food was much nicer but you can hardly hear yourself speak with the loud music.
Restaurant was so much fun! The decor and atmosphere was unique and so much fun because of its uniqueness. The food was awesome as well. It seemed to be a bit understaffed, however that wouldn't stop me from going back again. The food and quantities was well worth it!
Good food. Bad service. Waiters don’t pay attention to costumers.
Food was good, a little bland but certainly not bad. Very good portion sizes. Great atmosphere and friendly service.
Was there for over 20 minutes and our waiter never took our drink order or brought us water. Restaurant was not busy. I expect more from a place with these kind of prices. We ended up leaving.
The atmosphere was really good, but the music was waaaay too loud compared to the stylish and relaxing environment. But once the food hits the table, the music becomes irrelevant. Never before have I tasted anything so delicious at this price point. I cannot recommend this place enough! If you are in the neighbourhood, do yourself a favor, and visit. It will blow your mind.
My husband and I shared the grilled artichokes (starters) and the lamb for 2. They both were outstanding!
Excellent food and service was also great, will definitely be coming back!
This place is top notch!
Excellent dinner accompanied by excellent beers in a very unusual and suggestive environment.
Nice place , good food , service bit slow , 20 minutes waiting on a tray of tasting beers , overall very good and I’ll be back
Stack A Restaurant is rated 4.3 stars by 125 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting bookings at the moment.