Steak Teppanyaki Mikura
Steak itself was great, but the entire meal was way overpriced. Restaurant seemed almost non-operational as there were absolutely no other patrons inside during our 2.5 hour dinner-whereas other places were packed! All the dishes they served prior to the steak were sub-par. The soup was cold, the chicken sashimi did not taste fresh, the lobster was dry. All of this would have been alleviated had there not been such a stiff price tag. Most expensive yet least enjoyable meal of our trip, sadly.
First of all, the kitchen was filthy. Very shocking to see in Japan, but everytime someone opened the curtain you could see the filth. Beyond the filth, they tried to serve us raw chicken. We asked for something else or for it to be cooked. The staff didn’t understand so we left.
Siamo stati in questo ristorante fantastico dono chef personale cena davanti consigliamo davvero questo posto ma non è per tutte le tasche 💵
Not a good place to eat Kobe beef ...not even clean and for Japan it’s rare ! Super expensive as well for not even a decent meal...
The food here was superb and well-presented. The staff were friendly and assisted us however they could. An amazing place for a date.
Very good food. It was quite empty but good service. It's pretty hard to find , it's in a 3rd floor inside a plaza building in Ponto-cho with no readable sign outside so be careful not to pass by