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  5. Gold Coast / Streeterville
the Albert, Chicago, IL

the Albert

4.3
4.3
852 Reviews
$31 to $50
Italian

Make a booking

2 people
19:00
Booked 17 times today
Experiences are available.
  • Good for special occasions
  • Great for happy hour
  • Neighbourhood gem
The art of simplicity – creating Italian inspired dishes with focus on fresh ingredients, creative recipes and presentations that tease the senses. Twirled onto a fork, an array of homemade pastas inspired by traditional recipes.

the Albert is a playground for the senses, where guests revel in the season’s finest offerings and peak flavors in a room filled with self-discovery—from science novels and vintage copper pots to Surrealist murals along the walls. the Albert showcases an ultra-seasonal menu—selecting high quality, locally sourced ingredients, from both nearby farms and the urban, rooftop garden program that sits atop the building. This garden captures Chef Chiappetti's culinary vision, where he takes farm-to-table to a whole other level—integrating nature and seasonality and bringing freshness to the dishes he creates.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Italian, American, Dining Bar
  • Hours of Operation
    Breakfast Mon–Sat 07:00–11:00 Brunch Sun 07:00–13:30 Bar Mon, Sun 16:00–21:00 Tue–Sat 16:00–22:00 Dinner Mon–Thu 17:00–21:00 Fri, Sat 17:00–22:00 Sun 16:00–21:00
  • Phone number
    (312) 471-3883
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Chef Steve Chiappetti
  • Private party facilities
    the Albert at Hotel EMC2 offers two artfully designed private rooms (up to 64 guests seated) as well as a semi-private dining option (up to 20 guests seated). From a reception on our terrace to a beautifully curated private dinner by our seasoned executive chef, the possibilities are endless.
  • Area
    Gold Coast / Streeterville
  • Cross Street
    St. Clair
  • Parking details
    Valet parking is available for $14.
  • Additional
    Banquet, Bar/Lounge, Beer, Beer Garden, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Christmas Day All Day Buffet!

    US$70.00 per person

    25 Dec 2024 only
    Christmas Day Brunch Menu Join us for Brunch Wednesday December 25, 2024 $70 per person ~ Wake up and get ready to enjoy a bountiful buffet and selected menu. Our Chef has made a true Christmas gift with a tasting of Italian and classic American dishes. Take a tour thru the anti pastas, order off the menu your entrée and return to the 20 foot dessert buffet.
  • New Year's Eve Celebration at the Albert!

    US$110.00 per person

    31 Dec 2024 only
    Tuesday December 31, 2024 $110 per person ~ Time to celebrate the new year with a over the top Italian inspired menu and wines to match. 1st course Lobster bisque 2nd Choice of Smoked salmon, celery root, Oestra caviar Braised duck tart, Luxardo cherry sauce 3rd Choice of Roasted rack of lamb stuffed with pesto Or Dover Sole Soufflé Or Gold Risotto 4 th Chocolate decadence
  • Rock'n Italian Style Early New Year's Eve Bash

    US$55.00 per person

    Prepaid

    31 Dec 2024 only
    16:00
    December 31, 2024 $55 per person Loft at the Albert Limited Availability Come celebrate as it hits Midnight in Italy! (4-7pm Chicago Time) Featuring Bar: Rose Prosecco, Espresso Martini's Sicilian Style Pizzas: Potato (rosemary, goat cheese), Duck Prosciutto (pinenuts, mushroom, provolone), Soprasata (sweet peppers, pesto), 4 Cheese (white truffle cream sauce) Homemade Pasta: Casareccia (shrimp, spinach, lobster cream sauce), Risotto (mushroom, veal reduction) Sweets: Tiramisu

What 852 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.4Food
  • 4.4Service
  • 4.4Ambience
  • 4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Albert offers "incredible service" and a "gorgeous atmosphere" with a creative, science-inspired decor. The menu features Italian dishes with standout appetizers like crostini and tuna crudo. Desserts, especially the "olive oil cake," are highly praised. While service can be slow, the overall experience is often "amazing."

852 Reviews
  1. Desiree

    Chicago

    2 reviews

    1.0

    2 reviews

    Dined 2 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    It was the worst buffet I have ever seen or experienced in my entire existence!!! I was truly disappointed and ashamed to have my family eat that stuff! It was poorly made poorly presented with few options and definitely not Italian as it was stated. The dishes were absolutely awful! I have been to many buffet in my life including the one in Las Vegas, in Italy, in Dubai, in Paris and in the Chicago Suburbs… well this one was the very worst of all. I have been to buffet in hotels in Kentucky that were by far 10 times better… this was awful! I really had the worst experience and worst thanksgiving!!! I wish I would have just left when I saw that sad ham on that plate… it’s a shame this place is even in business!!!! The food was bad tasting and the presentation was terrible…

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  2. Kanu

    Des Moines

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was so so good. We came for the Thanksgiving buffet and were not disappointed. Food was tasty and there was so much to choose from. We just wish the dishes were labeled but that wasn’t a big issue.

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  3. Brian

    Grand Rapids

    90 reviews

    vip
    4.0

    90 reviews

    Dined 7 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Awesome brunch menu and service. Everyone enjoyed the experience.

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  4. Greg

    Chicago

    5 reviews

    5.0

    5 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was excellent and the atmosphere was relaxed. We were winding down a trip to the City and this was our last night. It was a perfect way to spend our final evening.

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  5. Erin

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We arrived for a nightcap and some dessert. The flourless chocolate cake was delicious and a great portion size! The ambiance reminded me of a library/speakeasy and was a great way to end the evening.

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  6. Michael

    Chicago

    44 reviews

    vip
    2.0

    44 reviews

    Dined on 17 November 2024

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 4
    Based on pictures on Open Table and Yelp this looked like a fun place to go while downtown. I did think the food was good but portions where very small for the price.. $5 per Ravioli maybe more for my Cappellacci ( I did ask for almonds on side.. did not get that). They tasted good. The mushroom side had no crumb on top and seemed almost like a soup? We left with a $100 bill and still hungry. We saw the waiter for the order and no time afterwards until we wanted to go home and get the check and had to ask another waiter to find our waiter. The table next to us had the same problem with him as well.

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  7. David

    Milwaukee

    14 reviews

    5.0

    14 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fun menu, great service and efficiency. Definitely worth a look if you're in Chicago

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  8. ana

    Austin

    2 reviews

    5.0

    2 reviews

    Dined on 16 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So delicious! Everything we ordered! Our server Steve was amazing!

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  9. PJ

    Washington DC

    1 review

    5.0

    1 review

    Dined on 15 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing dining experience and service! Steve was fantastic.

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  10. Anne

    Denver

    4 reviews

    5.0

    4 reviews

    Dined on 5 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Really enjoyed this restaurant. Food was creative and fabulous. Slowest service, but basically allowed long conversations. Amazing vibe, people at nearby tables speaking in foreign languages, young and hip. So glad we went, and I would return on another visit to Chicago! Recommend!!

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FAQs

the Albert offers takeout which you can order by calling the restaurant at (312) 471-3883.

the Albert is rated 4.3 stars by 852 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 17 times today
Experiences are available.

Order delivery or takeout

Google Map for the Albert

228 E Ontario St, Chicago, IL 60611

Dining areas

Additional information

  • Cross Street
    St. Clair
  • Area
    Gold Coast / Streeterville
  • Hours of Operation
    Breakfast Mon–Sat 07:00–11:00 Brunch Sun 07:00–13:30 Bar Mon, Sun 16:00–21:00 Tue–Sat 16:00–22:00 Dinner Mon–Thu 17:00–21:00 Fri, Sat 17:00–22:00 Sun 16:00–21:00
  • Price
    $31 to $50
  • Cuisines
    Italian, American, Dining Bar
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Valet parking is available for $14.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Chef Steve Chiappetti
  • Additional
    Banquet, Bar/Lounge, Beer, Beer Garden, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (312) 471-3883
  • Private party facilities
    the Albert at Hotel EMC2 offers two artfully designed private rooms (up to 64 guests seated) as well as a semi-private dining option (up to 20 guests seated). From a reception on our terrace to a beautifully curated private dinner by our seasoned executive chef, the possibilities are endless.
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