Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network.
If you like, we'll notify you by email if this restaurant joins.
Unfortunately, this restaurant is not on the OpenTable booking network.
If you like, we'll notify you by email if this restaurant joins.
Casual Dining
Sri Lankan, Tapas / Small Plates
Mon–Wed, Sun 12:00–23:00 Thu 12:00–00:00 Fri, Sat 12:00–01:00
029 2034 3266
MasterCard, Visa
Casual Dress
Cardiff
None
Bar/Lounge, Gluten-free Options, Takeaway
Word up! All food is prepared and cooked fresh everyday. If you have any allergies please alert us before ordering. Big Love TCT; Under 10s Eat Free. Choose from chicken rice, chickpeas. Sweets not included
Red lentils cooked in coconut cream
Cashew nuts and green peas soaked and cooked in coconut cream
(10 portions a day) Okra fried and jiggled. Served at room temp. This one's the thin sister
Polenta battered button mushrooms with caramelised onions. (Only for Vegans)
Carrots, Cucumber, Coriander, shaved Coconut with a hint of Green Chillies
Stir fried in coconut oil, onions, garlic, mustard seeds & crushed chillies
Pumpkin Curry cooked in coconut milk and turmeric
We'll choose some of our fav dishes along with our legendary Hopper. This is not set menu, pick a few along with us here and now, let's make your choice rock
A unique Sri Lankan dish served as it's street food version. Meat or fish are cooked in spices, then stir fried with banana peppers and finished off with crushed chillies
King Prawns with shell
Lightly stir fried crunchy cabbage with turmeric and coconut shavings
Presenting the SL cutlet with a hip twist: pulled Jack Fruit, sautéed onions, potato & tct ground spice mix, rolled and breaded! (Made specially for the V-GANG)
Made fresh, crispy rolls stuffed with pan fried potatoes, shredded carrot, leek & cabbage
Pineapple cooked in coconut milk
(10 portions a day) A fresh coconut relish blended with shallots dried crushed chillies and spicy green chillies
An off the scale FAV! Colombo style fried cheese cubes with sticky sauce (a typical street food no, but a family FAV that's hit it off UK side)
Hoppers are a bowl shaped coconut milk pancake served with coconut sambal, seeni sambal (caramelised onions with a hint of cinnamon) and Lunu Miris (Sri Lankan salsa). Not for sharing. Must have for first timers!
Sri Lankan battered cuttlefish mixed with a spicy garnish
Gramps favourite curry, bursting with rich flavours & spices slow cooked with tomatoes, turmeric, pandom leaves cardamom & black pepper
(8 portions a day) Slow cooked tuna in goraka spices, creating its hot, sour & peppery taste
With chicken, egg and veg. No Drama
On the menu by popular demand from friends and family. Typical spicy SL curry
Slow cooked Goat in Jaffna spices. A special recipe from back home courtesy of Chefs Dad
Diced belly pork, slow cooked in a roasted black spice mix, secret ingredients
Sri Lankan flatbread
Original form of rice grown in Sri Lanka
Typical SL Flatbread made with Coconut (Boss Man's Fave)
Kotthu is a fine example of Sri Lankan hybrid food and served all over the country as luxury street food. Its made with finely chopped rotti cooked with egg, vegetables and / or meat
Raspberry / Coconut / Raspberry
best hangover cure according to folks back home
Beard Mans Fav
a better version of fizzy Vimto
the fruit tastes like a delish tamarind and resin jam
2 of the same
Rum / Rio / Mango Liquer
Gin / Elder Flower / Soda / Lemonade
Coconut Rum / Elder Flower / Cranberry
2 of the same
Over Proof Rum / Dark Rum / Nutmeg
Gin / Vodka / Tea / Mint / Raspberries
Coconut / Raspberry / Passion Fruit
Coconut Arrack / Ginger Beer / Lime / Turmeric / Cointreau
Coffee infused arrack / Cardamom / Coffee liqueur
Bourbon Whisky / Arrack / Chocolate Bitters / Coconut ice
Passion Fruit Liquer / Coconut Rum / Arrack Punch
Tequila / Rum / Cinnamon served in a real Pineapple
Coconut Rum / Arrack / Guava / Passion Fruit
with Coconut Ice Cream (folded hopper - hot dessert)
Traditional pud made with Coconut milk, Cashews, Treacle and a touch of Nutmeg
Caramelised golden bananas with Sri Lankan lion beer batter, treacle dipped
Vegan Stracciatella (made with coconut milk and chocolate)
Noise • Moderate
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The Coconut Tree Cardiff does offer delivery in partnership with Uber Eats. The Coconut Tree Cardiff also offers takeout which you can order by calling the restaurant at 029 2034 3266.
The Coconut Tree Cardiff is rated 4.3 stars by 189 OpenTable diners.
Unfortunately, this restaurant is not on the OpenTable booking network.
If you like, we'll notify you by email if this restaurant joins.
Cardiff
Mon–Wed, Sun 12:00–23:00 Thu 12:00–00:00 Fri, Sat 12:00–01:00
Sri Lankan, Tapas / Small Plates
Casual Dining
Casual Dress
None
MasterCard, Visa
Bar/Lounge, Gluten-free Options, Takeaway
029 2034 3266